pasta, rice & grains and low fat

2,859

Recipes

Guiso

Posted by Lauralie41  

A meat and vegetable stew from Argentina including traditional ingredients of sweet potatoes, squash and peaches or apricots. Serve this with a good crusty bread and a good Argentinean red wine. Found on About.com's website and posted for ZWT 4 -... MORE»

Recipe #304479

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Rice Florentine

Posted by ladygwyn  

A nice tasty twist on boring old rice. A quick side dish to compliment any meal. This comes from the back of a minute rice box. MORE»

Recipe #304361

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Yumbo Baby Kay Hotty Hotcakes!!

Posted by limecat  

Another delightful recipe for the kids !! They will devour these! Enjoy with topping of your choice too! MORE»

Recipe #304173

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Clams, Chinese Style

Posted by Bffs= NAT JENJEN TOTAL ROCKIN'!  

Spicy and Asian. I love cooking with clams. MORE»

Recipe #303898

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Curried Tuna, Carrot & Hommus Couscous

Posted by Mandy from Oz  

Wowee wow, think you don't like cous cous, then try this recipe, I swear you'll be converted. A great healthy & tasty lunch. Found in Recipes +. MORE»

Recipe #303872

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Chicken Soup With Lentils and Barley

Posted by saleegurl  

Delicious, hearty, and healthy soup! From Better Homes and Gardens Cookbook. The original recipe calls for 2 T. butter instead of olive oil. And if I have a rind of parmesan leftover, I'll throw it in while it's simmering...but it's very tasty... MORE»

Recipe #303678

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Tumeric Rice (Borrie Rys)

Posted by Sccuddlers  

This recipe comes from South Africa. Borrie is the Afrikaans word for tumeric or yellow. Borrie rys is customarily served with curry dishes or stews. Historically this is known as "funeral rice" because it was often served at funeral... MORE»

Recipe #303606

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Fiesta Rice

Posted by Kimberly Mc  

Really easy to make. My hubby liked it with salsa and coke chicken MORE»

Recipe #303462

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Baked Brown Rice

Posted by Askosrose  

I'm notorious for ruining rice, so I usually stay away from it — until I found this recipe. It's Alton Brown's recipe for perfect brown rice, and it's great! I've made it many times and it really does turn out perfectly every time. You can use... MORE»

Recipe #303430

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Scottish Oatmeal (Rice Cooker)

Posted by Lille  

Adapted from the Bob's Red Mill package of Whole Grain Scottish Oatmeal. Scottish oatmeal is ground finer than steel-cut oats and is not flattened like rolled oats. MORE»

Recipe #303298

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Spring Veggie Burrito Bake

Posted by Valeria  

I got this from a seasonal cookbook. Sometimes it's too early for fresh spinach, so I go for turnip greens. The tumeric adds a little flavor and gives the rice that yellow "Spanish rice" look. I like cooking this in my Dutch oven on a... MORE»

Recipe #303206

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Mom's Delicious Chicken Rice Casserole

Posted by Tams' Kitchen  

A creamy casserole that is perfect for any occaision. I often bring it over to other people's houses, as it's a "safe" dish for most people's likes and dislikes. MORE»

Recipe #303186

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Pre-Hurricane Chicken and Rice

Posted by Carol in Cabo  

I'm posting this mostly so I can find it in a big hurry. When a hurricane is coming in it's a special occasion. Not just that we're about to be flattened by Mother Nature, but we can actually enjoy comfort food. And since we're likely to be... MORE»

Recipe #303177

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Gerri's No Peek Chicken

Posted by DbKnadler  

A recipe I got from a co-worker and I am putting here for safe keeping. I have not tried this yet. MORE»

Recipe #303038

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Good, Easy Mostaccioli

Posted by Deanna loves Dave  

I love pasta...and this is a quick, delicious, filling mostaccolli recipe. My fiance requests this at least once a month. It's also a budget stretcher...makes alot of food with ingredients that aren't expensive! It's also great reheated the next day. MORE»

Recipe #302931

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All-Bran Oatmeal.

Posted by Shadybean23  

I got bored of regular old oatmeal so I decided to create something a little more interesting. Did I mention it's very nutritious?? and you can change it up to your own liking! MORE»

Recipe #302888

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Crock Pot Barley Pudding

Posted by Jaime in Winnipeg  

This great easy recipe for a good, healthy breakfast! I got it from a friend. I am not a morning person, so I love to be able to make a hot breakfast while I sleep. MORE»

Recipe #302857

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Basmati Rice With Sweet Onions & Summer Herbs

Posted by Karen in OC  

from Bon Appetit, June 2008 Stirring the fresh herbs into the hot rice preserves their flavor and releases their aroma. MORE»

Recipe #302754

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Farmgirl Fare Pizza Crust

Posted by Chef #402647  

I found this on a wonderful website (http://www.foodiefarmgirl.blogspot.com) and it's been my favorite pizza crust ever since. I wanted to post it here to evaluate its nutrition content because I don't know where else to do that. MORE»

Recipe #302522

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Spicy No Meat Pasta

Posted by Cheri<3  

A delicious tomato sauce with a little kick. Perfect for all ages. Can use fresh basil & oregano or dried and adjust the measurements to your liking. MORE»

Recipe #302466

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