pakistani and vegetables

23

Recipes

Chicken Korma (Curry)

Posted by CelticBrewer  

A variation on Indian curry, but using yoghurt instead of coconut milk. A deliciously spicy (but not hot- unless you want it to be) dish. One of my favorite Paki dishes as taught to me by the owner of a Pakistani restaurant. Serve with Roti and... MORE»

Recipe #312126

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Cauliflower in Coconut Sauce

Posted by cloudninex  

This is a delicious way to get you to eat your vegetables! MORE»

Recipe #294540

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Kashmiri Chicken, Cardamom and Saffron Pilau: Spiced Indian Rice

(4 reviews) Posted by French Tart  

A wonderfully fragrant and spiced Indian chicken dish, with saffron and cardamom studded rice. This has become a popular and much loved family recipe; an Indian friend who was studying Art with me many years ago, used to make this for all of us... MORE»

Recipe #292393

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Indian Restaurant Style Onion Bhaji - Deep Fried Onion Fritters

(1 reviews) Posted by French Tart  

An absolute must as an accompaniment to curry or wonderful as a starter for an Indian meal. Onion Bhajis are tasty little onion balls bound together with lightly spiced and fragrant chickpea flour batter. Serve these with coriander chutney or... MORE»

Recipe #288345

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Malai Paneer

Posted by Aamna  

Creamy and delicious! MORE»

Recipe #287119

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Karahi Chicken (Karai)

Posted by Oolala  

From Michael Laughlin, Sun-Sentinal, December 12, 2007. The recipe states that this is a favorite recipe of the Qureshis. It is a traditional Pakistani curry with a rich savory taste which goes well with jasmine rice. MORE»

Recipe #275910

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Aloo Channa Tarkari (Potato and Garbanzo Beans in a Curry)

(1 reviews) Posted by grapefruit  

This is a classic breakfast item, best served with puris or parathas. It can also be served as a side dish. MORE»

Recipe #253519

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Aloo Kay Kabab (Potato Kebabs)

Posted by Bint e Naeem  

This recipe is for people who are more into spicy desi food. U can serve these kababs as appetizers, with Daal Chawal or even make Bun Kababs from them. For people who like their kababs crispier they can roll the kababs in bread crumbs after... MORE»

Recipe #230917

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Wonderful Veggie Curry

(3 reviews) Posted by White Rose Child  

The key to this curry is to let the vegetables retain their bright color. The sweet potatoes soften to make the sauce thick and luscious. And the spices are delish. Adjust them to suit your taste buds (This makes a huge amount; I usually half... MORE»

Recipe #209957

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Catfish Masala

(1 reviews) Posted by Oolala  

From "Faster, I'm Starving; 100 Dishes in 25 Minutes or Less" by Kevin and Nancy Mills. This is a new cookbook I found at my library and I wanted to post this before I return the book. The blurb in the book states that the author's Mom... MORE»

Recipe #195867

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Stuffed Karela (Stuffed Bittergourd)

Posted by grapefruit  

I love this recipe, have made it many times over but don't remember where it comes from. It's a great way to make bitter gourds which are probably the least popular vegetables in the world. some people also do a meat stuffing, will post a... MORE»

Recipe #190769

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Sweet and Sour Fried Okra

(1 reviews) Posted by grapefruit  

one of my favourite ways to make okra MORE»

Recipe #190764

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Musalaydaar Baingun

(1 reviews) Posted by UmmHumza  

This is a spice stuffed eggplant recipe from Pakistan. You can find the small eggplants in a local Asian grocery store. This does take some work but the taste is worth it MORE»

Recipe #171742

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Gajar Ka Halwa (Carrot Pudding)

(3 reviews) Posted by Rabia  

This Pakistani dish is very simple and delicious. MORE»

Recipe #165932

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Curry Chicken With Applesauce

(1 reviews) Posted by KITTENCAL  

If you are a curry lover, then this is a recipe that you will really like. The sauce can be made a day ahead and chilled, just rewarm on top of the stove, and add in the chicken, peas, sour cream and coconut milk, simmer and serve. Actually, the... MORE»

Recipe #142921

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Shandana's Chatt

Posted by Impera_Magna  

Recipe received from a friend in grad school. Easy to make and quite good; I like it either cold or hot. MORE»

Recipe #116286

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Aloo Ki Tikiyan (Vegan)

Posted by Terry W  

A relatively easy to make appetizer, perfect for a quick snack. Variation on a recipe found on a Pakistani website, and eaten during Ramadan. MORE»

Recipe #106686

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Chicken, Rice, and Spices Bake

(27 reviews) Posted by ' =^..^= 'Ameera' =^..^= '  

I got this recipe from my friend Kasey a long time ago (I have adjusted the spices to my taste) and it is very easy--even for those that just can't seem to get basmati rice to cook "just right". So long as you cover the baking dish... MORE»

Recipe #105104

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Jhal Frezi Chicken--Easy and Delicious!

(7 reviews) Posted by ' =^..^= 'Ameera' =^..^= '  

This is an easy and delicious Pakistani/Indian recipe that is wonderful with any kind of Pakistani/Indian or Middle Eastern bread (chapati, naan, roti, pita, and if you just can't find/make any, then even soft tortillas) or basmati rice.... MORE»

Recipe #104870

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Brinjal Masla (Eggplant (Aubergine))

(1 reviews) Posted by NadiaMirza  

I am newly married Pakistani female and my husband just loves good food as everybody does.I was searching some good recipes on internet with main ingredients Brinjal for my husband and i found this one .My honey just loved it.So i am posting here... MORE»

Recipe #99608

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