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Oven

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Featured Oven Recipes »

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    Thit Bo Cuon La Luop (Vietnamese Beef in Grape Leaves)

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    Grape & Yoghurt Bake

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    Soft Raisin Cookies

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    Applesauce Raisin Bran Muffins

Chicken Tikka

Posted by Sue L  

Usually tikka recipes use chicken breast but this one uses drumsticks for an economical option. MORE»

Recipe #303703

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Black & White Cut-Outs

Posted by Salvador Vilchis  

Delicious cookies, specially if you make sandwiches of B&W cookies glued together with chocolate. Drizzle with contrast chocolate! MORE»

Recipe #303688

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Lower Fat Double Chocolate Chip Cookies (Ww)

Posted by Marg (CaymanDesigns)  

I needed to make some cookies that wouldn't interfere with my trying to cut back on my fat intake. A friend passed on this recipe which she said was from Weight Watchers. If you make 40 cookies, it is 1 point each. MORE»

Recipe #303642

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Italian Stuffed Mushrooms

Posted by Sue L  

Meaty and cheesy and all those good things. Low carb. MORE»

Recipe #303579

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Homemade Applesauce

Posted by Teri #7  

Applesauce MORE»

Recipe #303565

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Mucho Queso Pizza

Posted by Jen Rickmann  

From Pace Foods, this pizza is extremely fast to put together. Keep a jar of queso sauce on hand to use as a base, and substitute whatever you have on hand for the toppings. MORE»

Recipe #303486

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Basque Chicken

Posted by chefamy  

I saw this as a Margaret Fulton recipe in a magazine but it wasn't quite what i wanted to make for my mothers day dinner so after looking at the recipes on zaar i've come up with my own version! Enjoy this served with mashed potato, green beans... MORE»

Recipe #303299

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Individual Blueberry Coconut Pound Cake Muffins

Posted by cookiedog  

These are really moist and have a nice texture from the coconut with a bit of tang from the lemon zest. Although the tops are somewhat flat, they are very pretty with the coconut topping. This recipe makes 7 muffins. MORE»

Recipe #303288

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Low & Slow Oven Baked Ribs - Super Simple!

(1 reviews) Posted by JanuaryBride  

This is truly the ONLY rib recipe you will ever need. Ribs simply don't get any better than this! You'll need a fork and knife to eat these, as they will FALL OFF THE BONE. . .tastier than you can imange. And they couldn't be easier, just throw... MORE»

Recipe #303245

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Mushroom and Spinach Frittata With Smoked Gouda

Posted by blucoat  

I got this light recipe (perfect for a spring-time brunch) from Health Magazine, March 2007. MORE»

Recipe #303236

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Bavette (Flap) Steak With Beurre Rouge & Roasted Potatoes

Posted by Sandi (From CA)  

This was, simply put, stunning. Steak in a shallot/wine/butter sauce with roasted potatoes. Alas, the best things in life are rarely free and this one's no exception. You'll pay... (oh, how you'll pay!) in dietary guilt, to say the least, but when... MORE»

Recipe #303210

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Faith's Flan

Posted by MistyCat82  

I got this recipe from my best friend, who got it from her friend... Well, you get the idea. Anyway, this is the BEST flan I have ever had. It is very creamy/smooth with a delicate flavor. MORE»

Recipe #303207

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Spring Veggie Burrito Bake

Posted by Valeria  

I got this from a seasonal cookbook. Sometimes it's too early for fresh spinach, so I go for turnip greens. The tumeric adds a little flavor and gives the rice that yellow "Spanish rice" look. I like cooking this in my Dutch oven on a... MORE»

Recipe #303206

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Roasted Curry & Rosemary Potatoes

Posted by naviline  

From atasteofthai.com. Haven't tried this one yet, but intend to soon! MORE»

Recipe #303181

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Bananalicious Banana Muffins

Posted by ellie3763  

the most banana-y banana muffins i've ever had — and the most tasty! particularly yummy with the topping from Geema's Banana Streusel Muffins (Banana Streusel Muffins). MORE»

Recipe #303178

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Fresh Apple Cake

Posted by Mrs. Hughes  

From my Grandma Jewel's recipe box. This recipe is great topped with caramel frosting. MORE»

Recipe #303168

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Karo Pecan Pie

Posted by Mrs. Hughes  

From my mother's recipe box. MORE»

Recipe #303166

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Impossible Bacon and Tomato Pie

Posted by Mrs. Hughes  

from a local recipe pamphlet. MORE»

Recipe #303159

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Our Baby Back Ribs

Posted by WiGal  

These are very tender when done. I use my own barbecue sauce and if you want more than 1 rack, you can easily lay more ribs on the pan. While they bake go do something else. Enjoy the day! MORE»

Recipe #303147

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Pioneer Woman Cinnamon Rolls 101

Posted by SiouxzQzz  

Amazing reciepe complements of <A HREF="http://thepioneerwoman.com">The Pioneer Woman</A>. For step-by-step photographs, please refer to the Cooking tab of Pioneer Woman's website. MORE»

Recipe #303132

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Cooking Q & A Forum

TOPIC: Edible Flowers?

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From: FrenchBunny

On Wednesday, May 14, 2008

quote I am looking to buy some edible flowers for decorations on my salad plates but I don't know where to buy them. Supermarkets here don't have any of those things, so as usual I would have to order them online. Any one with an idea of where I could purchase them? Greatly appreciated.

new Oven recipe reviews

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Review From: Chef Alesia Gideon's Keeper  

On May 14, 2008

  • Currently 4.5/5 Stars.
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RECIPE: Greek-style turkey burgers

Yummy, Thick, Juicy, These are the BEST Burgers I have ever eaten. Followed the recipe exactly except I left out the Olives. Perfection with the seasonings, and who could forget about the FETA, OMG Soooo Good...

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Review From: Ginger Ale  

On May 14, 2008

  • Currently 4.5/5 Stars.
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RECIPE: Breaded 'n Baked Zucchini Chips

Very good, Thank you for the recipe! No fresh parsley on hand, so I had to use dry, but still came out great.I think next time I will serve them with a choice of marinara sauce or ranch.

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Review From: MinnMomof2  

On May 14, 2008

  • Currently 4.5/5 Stars.
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RECIPE: M & M Dream Bars

Pretty tasty.

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