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 one-dish meal and mexican

1,263

Recipes

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Chili Frito Bake

(1 reviews) Posted by Donna M.  

This is a flavorful casserole that I concocted after experimenting with several recipes. It is very filling and makes a lot but is easily halved. MORE»

Recipe #18776

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Chili Con Carne for 25

Posted by Nancy Sneed  

Cooking for a crowd. This recipe is from "Yankee Church Supper Cook Book" MORE»

Recipe #18773

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David's Taco Salad

(3 reviews) Posted by ArtWork  

Easy taco salad MORE»

Recipe #18641

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Firehouse Tex-Mex Casserole

(1 reviews) Posted by Mille® ™  

Calorie-packed and delicious. Feeds 8 people or 4 firefighters! MORE»

Recipe #18609

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Big Beefy Bacon Bean Burritos

(1 reviews) Posted by Mille® ™  

Originally a recipe in a package of flour tortillas, I have altered that recipe significantly. I hope you enjoy these as much as I do! MORE»

Recipe #18396

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taco soup

Posted by David Selleck  

Easy to make about 15 minutes. Low fat, high fiber soup. MORE»

Recipe #17814

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Mexican Skillet Chicken Delicioso

(1 reviews) Posted by Elizabeth Fullerton  

Another winning entry from the Martha White Bake-Off.Created by Jane W. Flowers of Baton Rouge, Louisiana. MORE»

Recipe #17805

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Spicy Quesadilla

(7 reviews) Posted by Derf  

Very, Very good, if you can find the sundried tomato tortillas, they add a wonderful taste, as compared to the plain ones. We pass the salsa also, with the sour cream. More heat can be added if desired and the recipe can be scaled down to one or two. MORE»

Recipe #17759

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Taco Salad With Salsa Vinaigrette

Posted by Tish  

We lived in California for a number of years and I remember a few nights where left over taco meat made a gread taco salad. You can buy chips of course..just wanted to add how to do them if wanted. MORE»

Recipe #17652

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Chili-Cheese Burritos

Posted by Tish  

If you have made the Chicken Chili ahead (Chicken Chili), this makes for a quick meal. You may also use canned chili if you want MORE»

Recipe #17525

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Chicken Chilaquiles

(17 reviews) Posted by Mille® ™  

I found this tasty recipe in a package of flour tortillas. Great way to use up leftover poultry! MORE»

Recipe #17200

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Carne Asada Soft Tacos

(2 reviews) Posted by s'kat  

Mmmm- grilled steak and fresh vegetables surrounded with a Mexican-style wrap! MORE»

Recipe #17007

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Taco Salad

(11 reviews) Posted by Mille® ™  

MORE»

Recipe #16967

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Chili Cornbread Casserole

(9 reviews) Posted by Cindy1  

A great way to use up that last bit of chili! A very cheap and easy meal. For variations, add cheese, cream corn, onions, and/or jalapenos to the batter. Can be made in advance. MORE»

Recipe #16955

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Easy Crock Pot Salsa Chicken

(51 reviews) Posted by erinBOberrin  

Quick, healthy and delicious. Just pop the four ingredients into the crock pot in the morning and you'll have a great-tasting meal for dinner. This would also be great for larger gatherings. MORE»

Recipe #16687

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Mexicali Casserole

(19 reviews) Posted by cbrangel  

I like this recipe because it is not only low-fat but tasty. It is excellent warmed over but can eaten cold-very versatile dish for people on the go. MORE»

Recipe #16328

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Sunken Meat Burrito

(4 reviews) Posted by Mille® ™  

Toucan Taco, an old, hole-in-the-wall family-owned and operated restaurant in Laurel, Maryland, serves some of the best and most unique Mexican food I have ever tasted. Until I was diagnosed with congestive heart failure, I had gone to Toucan Taco... MORE»

Recipe #16238

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Mexican Salad

Posted by Tammi1  

Low Fat salad MORE»

Recipe #16229

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Taco Casserole Surprise

(2 reviews) Posted by Shannon  

This recipe is my own creation. It works great with the pre-packaged taco kits. If you like the crust a little softer, add more taco sauce and bake for a few more minutes. MORE»

Recipe #15986

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Sharon's Taco Casserole

(1 reviews) Posted by Mysterygirl  

My SIL gave the family this recipe. I like not only the flavor but the simplicity of it. It's definitely one the kids love to eat. MORE»

Recipe #15939

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