one-dish meal and mexican

1,263

Recipes

Pinto-Cheese Casserole

(3 reviews) Posted by morgainegeiser  

Beans and rice are usually served separately in Mexico, but, occasionally the two are combined in delicious casseroles. This is quick and easy. MORE»

Recipe #370552

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Creamy Chicken Enchiladas

(2 reviews) Posted by CharlieGal  

I got this from a friend a long time ago, and I love it. It's easy to put together, and freezes great for later. Hope you like it too! MORE»

Recipe #370532

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Fiesta Meatloaf

(2 reviews) Posted by daisygrl64  

Another Mexican Meatloaf recipe. Found on the internet. MORE»

Recipe #370350

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Shrimp-Stuffed Green Peppers

(1 reviews) Posted by Deantini  

Bell peppers stuffed with a tasty mixture of rice, shrimp, salsa and sour cream, then baked. For the salsa used in this recipe see Salsa Cruda / Pico De Gallo which is the original one called for. From Salsa Cooking MORE»

Recipe #370076

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Mexican Salad

Posted by Jackie #6  

This is a family favorite for 30 years now. Came from an old friend, now gone. It's for one of those nights you don't feel like doing much work. Enjoy MORE»

Recipe #369993

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Psychokat's Mexican Chicken

Posted by Psychokat  

This is a recipe I put together by trial & error. It can easily be made hottter with hot picante sauce and/or diced jalapeños. This is how I make it to keep everyone in my house happy. I usual top my plate off with some sour cream... MORE»

Recipe #369554

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Rice and Beans Wraps

Posted by Val's Home  

This is a favorite in our family. It's super easy to make. It's healthy. AND it travels well when you have to fit a meal into a night of sports or other kids' activities. We wrap these in foil, individually. Warm in the oven at 300F, then put... MORE»

Recipe #369329

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Pork Chili Verde

(1 reviews) Posted by cookiedog  

Pull out the surgical gloves for this one- lots of chile chopping that leads to great flavor, and a mild heat that tingles your tongue but will burn your fingertips! I made this for my own chile verde cookoff. My DBF chose this one as the winner,... MORE»

Recipe #369096

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Fabulous Fajitas

(2 reviews) Posted by KeeperAtHome  

From Taste of Home magazine. Haven't tried this, but fajitas in the slow cooker sounds interesting! MORE»

Recipe #369009

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Vegetable Chicken Enchiladas

(2 reviews) Posted by Sydney Mike  

This recipe was found in the 2004 Healthy Latino Recipes Made with Love. It makes an enchilada filled not with canned veggies but with fresh ones. MORE»

Recipe #368959

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Chilaquiles Casserole

(1 reviews) Posted by SweetJezebel  

This is an easy, meatless Mexican style dinner that's also pretty low-cal! From Eating Well. MORE»

Recipe #368501

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Chicken and Green Chili Enchiladas

(1 reviews) Posted by Lazy Chef 2  

I saw this on the back of a Kraft cheese bag and thought it looked yummy. I'm pretty sure I will have to change this up a bit...maybe add onions, garlic and tomatoes. I'll update after I make this next week... MORE»

Recipe #368339

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Wendy Richard's Chili Recipe - the Best Chili Ever!!!!!!!!!!!!!!

Posted by BBCFan  

Are you ready for the BEST CHILI you've ever had? Only made this because I am a HUGE fan of Wendy Richard (MBE) who played "Miss Brahms" on "Are You Being Served" and she also played Pauline Fowler on "EastEnders".... MORE»

Recipe #368238

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3 Step Chile Relleno Casserole

Posted by marna  

A great recipe from pantry ingredients-- taste like a real chile relleno without the frying or work. MORE»

Recipe #367569

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Nif's Very Basic Cheese Quesadillas

(6 reviews) Posted by Nif  

Only 3 ingredients but my youngest DS loves it! Like the name says, it is very basic and is also very low maintenance. I would saute meat and/or veggies and have nonfat sour cream, salsa or guacamole to dip it in, but this is the basic-est version... MORE»

Recipe #367115

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Bevs Hot and Cheesy Tuna Quesadillas to Die For

Posted by Chef #1242862  

Crispy tortilla stuffed with cheese and spicy tuna, a fast and inexpensive recipe that my husband loves and you will too. I was looking for a low calorie recipe and did some experimenting and used ingredients from my mother's hot tuna melt. MORE»

Recipe #367100

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Red Chile Chicken Posole

(1 reviews) Posted by Spice Boy  

This is a favorite in New Mexico at Christmastime, or any day you want a spicy, satisfying stew. I experimented and created my own recipe over the years, but the addition of ancho chile is a Bobby Flay inspiration. MORE»

Recipe #366178

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Super Enchiladas

Posted by Gregory The Llama  

It is my own recipe. MORE»

Recipe #365525

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Melissa's Chicken, Spinach & Black Bean Enchiladas

Posted by Melissa Spangler  

This recipe is a combination of my Southwestern Spinach-Blackbean Dip (#169131) and the sauce used in Chicken Enchiladas (#129531). Very easy to make and can be frozen. MORE»

Recipe #365162

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Salsa Arroz Con Pollo

Posted by Chef #806937  

Baked in the oven to finish ...using salsa and broth to season the rice. It creates a fantastic mix and an entire dinner in one dish. I found this years ago in the San Francisco Chronicle. Pretty low fat tooo. Serve with spoons of sour cream. MORE»

Recipe #364716

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