omelets & frittatas and vegetables

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Recipes

Carrot & Feta Quiche

Posted by **Mandy**  

This is a Pampas recipe, posting here for safe-keeping! MORE»

Recipe #365917

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Crust-Less Quiche

(1 reviews) Posted by Chef amfox  

This is a fabulous basic Quiche dish that doesn't require a crust (just pie shaped cookware), but a crust can certainly be used if you'd like! The ingredients can also be altered if you'd like. This one uses asparagus & tomato, but it's also... MORE»

Recipe #365456

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Sesame Vegie Omelet

(1 reviews) Posted by I'mPat  

From Recipe Magazine April 2009 - sounds and looks like a perfect breakfast for a diabetic (protien and veg. and if you want/need the carb add a slice of toast). I have changed the recipe a little - they cooked the egg/omelet first and then the... MORE»

Recipe #364531

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Baked Vegetable Omelet

Posted by Eat Your Vegetables!  

This recipe is from the vegetarian cookbook Mediterranean Harvest. It's perfect for when the garden is full of zucchini and fresh herbs. For a more authentic Greek flavor, you can use kefalotyri cheese in place of the Parmesan, if it's available... MORE»

Recipe #364485

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Spiral Omelet Supreme

Posted by Lainey6605  

This makes a pretty presentation not to mention delicious! Recipe is from Taste of Home. MORE»

Recipe #364387

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Garden Frittata

Posted by cat_in_an_apron  

Super healthy and super tasty garden frittata. I've added this recipe to my personal training website as a tasty breakfast option for my clients. MORE»

Recipe #361501

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Prosciutto, Feta, and Spinach Strata

Posted by alice Dave  

Marked vegetarian because it tastes amazing even when you take out the Prosciutto. I LOVE THIS DISH. I have a series of recipes I got out of what I thought would be a useless magazine full of ho-hum recipes that I was given for free at the Check... MORE»

Recipe #361138

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Spring Vegetable Frittata (Low Fat/Low Cal)

(1 reviews) Posted by ellie_  

This is good and very low in calories, fat and cholesterol — using egg beaters/egg substitute — if using real eggs - it equals to about 8 eggs. Recipe source: Ladies Home Journal (April '09) MORE»

Recipe #359816

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Broccoli Bacon Quiches

(1 reviews) Posted by kittycatmom  

A hint of Swiss cheese plus plenty of bacon and broccoli in fluffy eggs. So yummy you won't even miss the extra calories! from TOH MORE»

Recipe #359719

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Sausage, Roasted Red Pepper, and Spinach Torta Rustica

(1 reviews) Posted by Manami  

This simple dish has a quiche-like filling and baguette slices for a crust. A quick but festive dish, that leaves plenty of time to open gifts or visit with family members. Bon Appetit magazine, December 2008, Family Style by Maria Helm Sinskey.... MORE»

Recipe #359591

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Spinach Omelette (21 Day Wonder Diet: Day 9)

Posted by Sara 76  

This is Day 9: Breakfast, on the 21 Day Wonder Diet. You can save the egg yolks for other recipes, by freezing them in ice cube trays. Be sure to have a decent amount of heat going for cooking the omelette! This breakfast is to be followed by a... MORE»

Recipe #359563

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Asparagus Frittata With Rocket (21 Day Wonder Diet: Day 6)

(1 reviews) Posted by Sara 76  

This is Day 6: Lunch, on the 21 Day Wonder Diet. You can serve this frittata hot or cold, and it can be made the night before, so you can take it to work the next day! This lunch is to be followed by an afternoon snack of 1 small apple. MORE»

Recipe #359483

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Pizza Di Frittata

Posted by English_Rose  

Oozing with molten mozzarella and prepared in minutes, this fabulous frittata is sure to become a favourite. MORE»

Recipe #359210

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Whittle Your Waist-Line With a Fluffy Omelet

(1 reviews) Posted by Caroline Cooks  

Tastes like a breakfast souffle. The secret for making this fluffy is to separate the eggs. Add other veggies, if you desire. How much of the onion, pepper and chives is your choice. I use a cast iron skillet, so that it can go straight into the... MORE»

Recipe #358565

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Mini Breakfast Puffs

Posted by Barefoot Beachcomber  

From Rick Gallop's "The GI Diet" MORE»

Recipe #357088

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Veggie Omelette

Posted by Pinglicious  

This is something quick I whipped up on a Sunday morning. Easy, healthy, and yummy! MORE»

Recipe #355996

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Cindi Scrambled

Posted by CindiJ  

One morning I decided to get rid of all the little bits of this and that, thus I came up with these awesome eggs. Feel free to adjust seasonings and ingredients to your own personal tastes. DH who doesn't eat cooked spinach, loved this! MORE»

Recipe #355362

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Veggie Omelet

(2 reviews) Posted by vegi3wond3r  

This is for those of you who want to try a healthier alternative to omlets or scrambled eggs. It uses egg whites, multiple delicious seasonings, and veggie burgers instead. I got this idea because I'm a vegetarian and I'm lactose intolerant so my... MORE»

Recipe #354370

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Confetti Frittata

Posted by Charlotte J  

From Carnation MORE»

Recipe #353721

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Asparagus, Fingerling Potatoes and Shallot Frittata

Posted by Charlotte J  

We love asparagus and I enjoy the fingerling potatoes. So when I came across this recipe for frittata, I thought I'd give it a try this Spring. If you can’t find fingerling potatoes, you can easily substitute small red potatoes, Yukon gold or... MORE»

Recipe #353547

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