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 omelets & frittatas and vegetables

467

Recipes

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Egg Stuffed Breakfast Bell Pepper

(1 reviews) Posted by Munki  

Healthy alternative to quiche. This more of a method than a recipe. The bell pepper can be filled with any of your favorite quiche recipe. It presents very nicely when you have guests over and can easily be prepared the night before and placed in... MORE»

Recipe #383375

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Asparagus, Mushroom and Cheese Omelet With Herbs

(1 reviews) Posted by BecR  

Truly outstanding! Try this omelet if you want something a bit different than the usual, you will be glad you did. Tip: I use frozen asparagus spears that I lightly steam along with the fresh mushrooms in the microwave. MORE»

Recipe #382502

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Swiss Chard Frittata

Posted by ellie_  

Recipe source: Martha Stewart Living MORE»

Recipe #380264

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Fresh Salsa Omelet

Posted by Irmgard  

I made these omelets for Father's Day brunch and everyone said they were great. I don't usually make salsa from scratch but after tasting this one, I will continue to do so, unless I really need a lot! If you don't have time to make fresh salsa... MORE»

Recipe #378224

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BBQ Vegetable Omelette

Posted by Ling135  

Turn those leftover bbq'd vegetables into a healthy omelette for breakfast! MORE»

Recipe #377750

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Light, Delicious Vegetable Egg White Omelet

Posted by Chef #1290167  

This recipe is a great way to start off the day without the cholesterol or fat of a whole egg without sacrificing any of the flavor! Usually egg white omelets are really bland unless you stuff them with cheese, which cancels out the entire... MORE»

Recipe #376226

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Bethenny Frankel’s Easy Frittata

Posted by Nif  

Bethenny Frankel is from The Real Housewives of New York City. She is also a natural food chef and cooks for many celebrities. Bethenny is very well known for this recipe and you can easily adapt this to suit your tastes. If you don't want to turn... MORE»

Recipe #375132

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Asparagus Frittata With Creme Fraiche and Chives

Posted by Chef mariajane  

Frittatas are flat Italian omelettes. In spring, the are made with seasonal vegetables such as young artichokes, tender asparagus, baby leeks or wild mushrooms. When cut into bite-size pieces and garnished with a little creme fraiche and spring... MORE»

Recipe #374773

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Bakinbaby's Egg & Mushroom Breakfast

(4 reviews) Posted by BakinBaby  

Bacon,mushrooms, red pepper and onions bring excitement to the scrambled egg. If using leftover bacon drippings isn't your thing, you might try olive oil. This has become DH's favorite breakfast. Sometimes I eat one of the pieces of bacon (while... MORE»

Recipe #374725

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Tortilla De Patatas -- Potato Omelet (Spain)

(1 reviews) Posted by Sydney Mike  

This recipe comes from the 2002 cookbook, Mediterranean Street Food, & it makes one of the most common, yet one of the tastiest of Spanish omelets. This omelet will serve 4-6 as an appetizer, or just 2 as a main course. Preparation time does... MORE»

Recipe #373326

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Aussie Breakfast Egg Mess

(3 reviews) Posted by Sarah_Jayne  

A recipe found on the Australian version of All Recipes and added with ZWT 5 in mind. It sounds like an easy and tasty breakfast to start the day. MORE»

Recipe #370408

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Potato and Onion Frittata

(1 reviews) Posted by FrVanilla  

A frittata can be served at any temperature; warm, room temperature or even cold. This makes an ideal do-ahead dish for almost any occasion. From wanigan.com MORE»

Recipe #370402

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Spanish Omelet

(4 reviews) Posted by Sydney Mike  

The recipe for this potato omelet was found online at a site for recipes from Spain. MORE»

Recipe #369980

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Spanish Omelette (Tortilla De Patatas) (Spain)

(5 reviews) Posted by UmmBinat  

POSTED FOR ZAAR WORLD TOUR 5. Along with paella, the ubiquitous tortilla de patatas - is perhaps one of the best-known Spanish dishes. It is impossible to find a self-respecting tapas bar that does not feature tortilla in its repertoire. As... MORE»

Recipe #369756

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Chard and Onion Omelet (Trouchia)

Posted by blucoat  

This is a simple and delicious springtime recipe from Debora Madison's essential cookbook, "Vegetarian Cooking For Everyone". The traditional trouchia is a specialty of Nice, where slices of it are sold and eaten cold on the street.... MORE»

Recipe #368595

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Berber Tagine Omelette

(1 reviews) Posted by KateL  

Entered for safe-keeping for ZWT. From Barry Vera on sbs.com.au. Moroccan cuisine. Fresh coriander is aka cilantro. MORE»

Recipe #367985

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Spanish Spinach Omelette

(2 reviews) Posted by Sarah_Jayne  

A tasty looking Spanish inspired recipe I found in a back issue of BBC Good Food Magazine MORE»

Recipe #367413

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Delicious Egg White Scramble W/ Turkey Bacon, Mushrooms, and Sca

Posted by Galleguita  

This is a simple, delicious and healthy breakfast option. MORE»

Recipe #366964

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Savory Egg Pudding

Posted by DrGaellon  

A crustless quiche with potatoes and leeks. Adapted from a recipe by Amy Wisniewski at CHOW. MORE»

Recipe #366793

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Summer Squash Omelet

(2 reviews) Posted by Sharon123  

Doing some research on eggs , I came across this recipe and it looked so good I made it, tweeking it just a little. I enjoyed it and now am posting it for you! Adapted from the American Egg board. MORE»

Recipe #366498

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