omelets & frittatas and vegetables

348

Recipes

Fontina Frittata With Italian Sausage

Posted by JAG0913  

Frittatas are the ultimate convenience food. Served hot or cold, they're good for breakfast, lunch, or dinner. You can also interchange or add many other ingredients. MORE»

Recipe #303538

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Cauliflower, Bacon and Parmesan

Posted by DiScharf  

Eggs are perfect for all meals! They cook quickly & taste great with an endless variety of ingredients. Here sauteed cauliflower or broccoli, grated Parmesan with the crunchy, crisp bacon and roasted garlic complement each other in a wonderful... MORE»

Recipe #302789

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Atlantic Hotel's Herbed Breakfast Flatbread

Posted by DiScharf  

Breakfast seems to be the favorite meal, as well as, the meal that can be made 24 hrs a day.This is the Atlantic Hotel's answer to the all American meal. It is so flexible that it is great for everyone. MORE»

Recipe #302243

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Quinoa Egg Veggie Stir Fry for One

Posted by Lyss the nutritionist  

High protein, High fiber veggie stir fry omlete like dish... ideal for a weight loss and/or low calorie diet and it is very good and easy to make!! MORE»

Recipe #302047

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Crustless Vegetable Quiche

Posted by Chef #821566  

This recipe is actually a variation of another recipe found on this website. I increased the vegetables to make the recipe a little healthier. MORE»

Recipe #301774

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Omlette With Pancetta, Chive and English Cheddar

Posted by Chef #826181  

This recipe was made up by me. I decided to make a onlette for breakfast and had quite a few ingredients in the fridge. I tried it and i was in heaven, best omlette i've ever made and tasted. My family loved it and it filled me up for lunch and... MORE»

Recipe #300918

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Sundried Tomato & Roasted Pepper Frittata - Vegan

Posted by Kozmic Blues  

This is a delicious vegan version of the classic Italian omelette. The sundried tomatoes REALLY add a wonderful depth of flavor in this. Feel free to try different veggies in this too. Chopped broccoli, asparagus or spinach would be a nice... MORE»

Recipe #300014

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Breakfast Casserole

(1 reviews) Posted by rontaylor1998  

This is my take on various breakfast casseroles and strata dishes that I have tried, or read about, or have seen on various websites. Everyone wants the recipe after they have eaten some. And there is room for substitutions and modifications to... MORE»

Recipe #299760

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Vickie's Green Chili Souffle

(1 reviews) Posted by me & alex  

Very light and tasty side dish to any mexican meal. Pefect for brunch - or anytime. MORE»

Recipe #299409

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Egg Beaters Huevos Ranchero Omelet or Tortilla Wrap

Posted by Montana Heart Song  

Some cannot eat eggs and I love Huevos Ranchero any way. This recipe was made specifically for a family member.The wrap was made for a teen son. Two ways! Enjoy! MORE»

Recipe #299186

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Spinach and Dill Frittata

Posted by TXOLDHAM  

This comes from Eating Well and I wanted to save. We are "empty-nesters" so I am always looking for recipes sized for two people. I would think you could substitute lower-fat feta cheese and replace some of the eggs with an egg... MORE»

Recipe #297539

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Mushroom Cheese Frittata

Posted by Lvs2Cook  

Use your favorite vegetable and cheese to make this frittata your way. MORE»

Recipe #295648

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Simple Asparagus Frittata

Posted by Chef MB  

Can't wait to try this. I'm trying to post some "loose" recipes so I don't lose them, and also so I can get nutritional info on them. This sounds simple and good. If you try it, let us know! MORE»

Recipe #295485

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Egg Foo Yung (For 2) With Oriental Sauce

Posted by Tasha Leah  

From Alberta Egg Producers website. This tastes a lot like our favorite Chinese restaurant's Egg Foo Yung, so I was thrilled to find out how easy it is to make at home! I usually double the amount of sauce, and I like to add a touch of oyster... MORE»

Recipe #292268

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Quick Arugula and Mozzarella Frittata

Posted by blucoat  

A gourmet meal ready in 20 minutes or less! This recipe is loosely based on a frittata recipe I found in Gourmet Magazine (March 2005). You can replace the arugula with fresh spinach or a mixture of the two. You can also use any cheese you like... MORE»

Recipe #291141

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Emmentaler and Asparagus Frittata

Posted by Julie B's Hive  

Found on a recipe card in the deli section next to the imported cheeses. MORE»

Recipe #290860

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Gables' Inn Frittata

(1 reviews) Posted by Mareesme  

I obtained this from a friend who said it was from The Gables Inn Bed & Breakfast in California. MORE»

Recipe #290440

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Mediterranean Frittata

Posted by Chef Buggsy Mate  

A dear friend gave me this delicious frittata recipe. It is wonderful to serve for a Saturday breakfast when you can sit and enjoy and your meal and not rush out the door in order to miss the morning traffic. MORE»

Recipe #290384

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Spring Frittata With Ham, Asparagus, and Herbs

Posted by PBShakes  

This comes from a cookbook called "Food to Live By". So far every single recipe I've tried from it has been AMAZING. This one was no exception. I used honey ham deli meat for the ham, egg beaters and soymilk instead of milk. MORE»

Recipe #289871

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Broccoli and Cheese Omelet

Posted by kelly in TO  

Low Gi recipe, very filling. Nice served with whole grain toast and melon. MORE»

Recipe #289527

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