19

Octopus

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Octopus Salad

Posted by NewAtCooking  

A simple, summer salad MORE»

Recipe #308723

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Octopus Grilled Very Tender

Posted by ~Rita~  

This can be served as a salad without grilling, but I highly suggest the grilling bring to an other level of goodness. The 8 tentacles and the body to which they're attached are edible. A note about octopus: Octopus loses a lot of its volume... MORE»

Recipe #300094

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Croatian Dalmatian Black Risotto (Crni Rizot)

Posted by nitko  

This is something special. You can also make it out of squid, but octopus or cuttlefish is much better. Although it is only a risotto, it is a heavy meal which requires red wine to support it. It is also better to use frozen octopus because it is... MORE»

Recipe #266184

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Char Grilled Baby Octopus

(1 reviews) Posted by An_Net  

Deliciously simply and very easy to prepare. I got this recipe from an Australian ABC TV show. Time does not allow for standing time (3hrs) MORE»

Recipe #249490

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Chtapodi Laborigani

Posted by Cynna  

A simple Greek dish of octopus with oil and oregano. MORE»

Recipe #236751

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Croatian Octopus “pod Pekom”

(1 reviews) Posted by nitko  

Using “reverse engineering” I think I found out how mr. Pero, a.k.a. “Gardelin” is preparing this excellent meal. He also told me that you can use any kind of fish or crabs to prepare the same meal. If you have any chance to visit village Vrboska... MORE»

Recipe #236594

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Mexican Shrimp and Octopus Soup - Caldo De Camaron Y Pulpo

(1 reviews) Posted by Um Safia  

Published for ZWT III. A great traditional Mexican seafood soup recipe. MORE»

Recipe #235229

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Ceviche Tostada

(1 reviews) Posted by Cooking for Pleasure  

Salsa and seafood unite for a taste bud orgy. This colorful dish was a family recipe I got from a Central American guy I use to work with. MORE»

Recipe #234006

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Ceviche Mixto

Posted by Wendy H.  

Mixed seafood ceviche - another Peruvian classic. Mix and match seafood as desired. Prep and cooking times are estimated since I haven't made this yet. From The Art of Peruvian Cuisine by Tony Custer. MORE»

Recipe #223593

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Lost_souls Seafood Chowder

(1 reviews) Posted by lost_soul  

this is a recipe that I came up with. everyone I have served it to has raved about it. I hope you enjoy it. To me this is best served with a hard crusty bread. MORE»

Recipe #213100

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Salt and Pepper Squid or Calamari With Cucumber Salad

(4 reviews) Posted by Chef floWer  

This dish could also be used with calamari. I have been looking for a squid/calamari dish that does not have Szechuan pepper as I am unable to find it. This recipe comes from The Australian Womans Weekly Simply Seafood book. MORE»

Recipe #211004

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Lime and Coriander Octopus

Posted by Jewelies  

Prepration time includes time in fridge to marinate. An Australian cup is 250ml and a tablespoon is 20ml. MORE»

Recipe #203753

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Octopus With Raspberry Vinaigrette

Posted by Jewelies  

Baby octopus cooked on the barbie. Preparation time includes time to marinate in the fridge. MORE»

Recipe #203679

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BBQ Garlic Octopus

Posted by Peter J  

I felt like some baby octopus but didn't find a recipe that appealed to me tonight so thought I'd post this original one that came out well. I've listed ingredients for a single generous serve which is all I was making but you can obviously scale... MORE»

Recipe #177288

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Calamari Mediterraneo

(3 reviews) Posted by ChefDebs  

This is a really nice way to prepare calamari as opposed to frying it. Make sure you have plenty of french bread to mop up the juices. MORE»

Recipe #132569

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Htapodi Me Makaronaki Kofto (Stewed Octopus With Macaroni)

(1 reviews) Posted by evelyn/athens  

This is really quite delicious. If you've never tried octopus, I urge you to. It is meaty and rich-tasting, and the macaroni tastes wonderful cooked in the rich juices it produces. MORE»

Recipe #131836

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Chilli Lemon Octopus

(7 reviews) Posted by Jewelies  

I love octopus and thought this recipe sounded amazing. Have not tried this yet but wanted keep a copy so decided to store it here on Zaar. Prep and cooking time does not include time to marinate. MORE»

Recipe #98182

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Octopus Tidbits

Posted by Mercy  

This recipe is from Alaska Seafood Marketing Institute. These are wonderful for fancy buffets, freeze well, and make a hit at any and every party. Great for the gourmet, and good for home. MORE»

Recipe #97225

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Oktapodi Toursi (Pickled Octopus)

(1 reviews) Posted by Iowahorse  

A classic Greek inspired dish. MORE»

Recipe #64503

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Eke Takare I Roto Ite Akari (Curried Octopus in Coconut Sauce)

Posted by Missy Wombat  

A seafood recipe from that South Pacific paradise, the Cook Islands. Cooking times are guesses. MORE»

Recipe #63634

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