oaxacan and kid pleaser

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Recipes

Grilled Bananas: Platanos Asados

(1 reviews) Posted by Brandess  

One of our favorite quick desserts from Grill It! with Bobby Flay. This is a great way to use up over ripened bananas. The fresh, naturally sweet flavor of the bananas is intensified by the grilling and the cinnamon really makes this recipe a winner. MORE»

Recipe #316378

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Coconut-Macadamia Cookies

Posted by Witch Doctor  

Although pecans or almonds are delicious additions to these cookies, there really is no substitute for the mild, buttery taste of macadamias. They usually cost a little more, but we think they're worth it. MORE»

Recipe #229463

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Chocolate-Banana Empanadas

Posted by Witch Doctor  

These are almost like my Grandmother's fried pies. If you want to try something a little different - add a little peanut butter to the filling. Tastes like Reese's Pieces! MORE»

Recipe #228811

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Chicken Chilaquiles

(1 reviews) Posted by NcMysteryShopper  

Chilaquiles is a Mexican dish originally created to use up leftovers. It's traditionally made with corn tortillas, chiles, cheese and meat that are either tossed together and sautéed or layered like lasagna and baked. This recipe is a... MORE»

Recipe #138632

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Oaxacan Chicken Mole

(3 reviews) Posted by Lennie  

Posted in response to a request; recipe was found in the 12/93 issue of Bon Appetit. MORE»

Recipe #112872

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Taco Salad Supreme

(4 reviews) Posted by Heather Beldin  

My husband loves this and I make it about once a week for him. Friends and family have asked me to make this for them and for get togethers. This salad is basicly put together with anything you like in a salad. So you can add or not use what is... MORE»

Recipe #78535

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