nuts and vegetarian

2,038

Recipes

Carob Hedgehog Slice

Posted by Chef #Amintas  

fantastic! no cook food processor concoction perfect for snacking on 'round the clock. Original idea from Julie Stafford's 'Taste of Life' series, based on Pritikin principles. MORE»

Recipe #303233

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Maple Walnut Waffles

Posted by Irmgard  

These light, delicious waffles are from the Canadian Living website. Serve topped with whipped cream, maple syrup and a sprinkle of toasted walnuts. Yummy! MORE»

Recipe #303148

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Live Garden Burger (Raw Foods)

Posted by mliss29  

From Sergei and Valya Boutenko's Eating Without Heating: Favorite Recipes from Teens Who Love Raw Food. They say about it: "You can make nori rolls, cabbage wraps, spread it on crackers, stuff mushrooms, peppers, tomatoes, onions, cucumbers,... MORE»

Recipe #302765

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Cherry Almond Bars

Posted by cookiedog  

Easy Festive and Delicious. A great addition to your holiday cookie tray. From Taste of Home Simple and Delicious. MORE»

Recipe #302396

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Raspberry Coconut Cake

Posted by cookiedog  

A pretty cake for the coconut lover that starts with a boxed cake mix. From Taste of Home Simple and Delicious. MORE»

Recipe #302390

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Apricots With Amaretto Syrup (Albicocche Ripiene)

Posted by DiScharf  

These are reminiscent of the Italian combination of peaches and Amaretto but Chef Ursula Ferrigno pairs fresh apricots with a seriously over-the-top syrup, made with amaretti and the liquer, that plays up the complexity of the sweet-and-tart... MORE»

Recipe #301904

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Superfuel Bars

Posted by VNess  

Almost like a powerbar, but better. Easy, nutritious, and they don't even taste "good for you" (all in moderation, of course!) You'll never do store-bought again... courtesy of a friend who got it through a friend.... I am considering... MORE»

Recipe #300932

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Green Bean and Hazelnut Salad

(1 reviews) Posted by Annacia  

With its dose of flaxseed oil, this salad represents an attempt to get more omega-3s into the diet. The hazelnut oil is simply for deliciousness, complementing the toasted nuts and crisp-tender green beans. MORE»

Recipe #300378

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Chive & Walnut “cheese” Bites

Posted by dicentra  

From April 2008 Vegetarian Times. MORE»

Recipe #299666

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Almond Flatbread

Posted by Sharon123  

Have fun with this, it's so much easier than cooking flatbread on a rock! This is good grilled too. I haven't tried this yet. A little history: One of the things that is absolutely compelling about flatbreads is that they are old, really old.... MORE»

Recipe #298829

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Pineapple Coconut Cheesecake

(1 reviews) Posted by Sharon123  

This cheesecake is sure to please! It has a luscious blend of pineapple, coconut and ginger! Adapted from Source magazine put out by Sam's Club. Note: this recipe has been updated and tweeked a little more! MORE»

Recipe #297527

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Gingersnap-Banana Frozen Yogurt

Posted by DiScharf  

Saw this recipe in EatingWell Magazine 04/2008 edition. It looks scupmtious and "healthyish" - 287 calories but you get calcium and potassium. MORE»

Recipe #297167

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Apple Almond Cake

Posted by Irmgard  

A moist, not too sweet cake that is topped with thick slices of apple and an almond-cinnamon topping. So good! MORE»

Recipe #296630

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Coconut-Ginger Curry Noodle Bowl Sauce

Posted by Jen Rickmann  

This sauce is served at The Grit Vegetarian Restaurant in Athens, Georgia over pressed, sauteed and seasoned tofu, sauteed broccoli, carrots and mushrooms and udon noodles. From The Grit Cookbook. MORE»

Recipe #296093

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Mom's Hearty and Not-Overwhelming Granola

Posted by Big Tastebuds, Tiny Kitchen  

I don't think I have tried one store bought granola that wasn't too sweet. I always make my own because it's a quick process and makes enough to last for weeks (or just one week if you have a significant other who scarfs it down each morning for... MORE»

Recipe #295775

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Firefighter's Honey Muesli

Posted by Celticevergreen  

This recipe from an old magazine was created to help firefighters to lower their cholesterol. It's quick, simple and tasty - perfect fuel for putting out whatever kind of "fire" you're fighting. MORE»

Recipe #294285

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Maple-Pecan Snack Cake

Posted by Vino Girl  

From Cooking Light March 2008. MORE»

Recipe #293957

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Matzo Farfel Apple Kugel

Posted by AniSarit  

A little sweet, and very delicious! MORE»

Recipe #293852

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Favourite Mexican Wedding Cakes - Pecan Cookie Balls!

(1 reviews) Posted by Um Safia  

I love these gorgeous little balls! The use of nuts & icing sugar reminds me of Algerian style cookies - my husband loves them as they are so similar. If you give them a few coats of confectioners sugar youwill get a beautiful finish. This... MORE»

Recipe #293794

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Greek Yogurt Parfait

(1 reviews) Posted by BusyBeeHoneyBee  

If you're not worried about going vegan, the soy yogurt could be replaced with Greek-style yogurt such as Fage. Either way, a tasty and healthy dessert. MORE»

Recipe #293735

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