nuts and spicy

340

Recipes

Awesome Pecans

(1 reviews) Posted by Sweetiebarbara  

Totally addictive... these pecans are sweet, spicy, salty and crisp. A friend gave me some pecans for Christmas. I used the recipe she shared, a recipe from RecipeZaar, and another, from a third source. All three were good, but finally I came up... MORE»

Recipe #396300

select

Asian Inspired Coconut Crab Cakes

(2 reviews) Posted by GingerlyJ  

I got the idea for this recipe taking an international cooking class in college.. I adapted it til it was perfect.. MORE»

Recipe #395617

select

Cashew Chicken

Posted by GingerlyJ  

When your craving take-out but don't have much cash, it's cheaper to make this dish at home, and very simple too! MORE»

Recipe #393905

select

Thai Coconut Peanut Chicken

Posted by HeatherFeather  

This was one of my favorite recipes from Painter's Tavern in NY state. I tracked down various versions and tested and retested until I found the taste that fit their version. Thai inspired, not truly an authentic dish. MORE»

Recipe #393293

select

Spiced Pecans or Walnuts

(1 reviews) Posted by Desert Baker  

These spiced pecans are very popular, particularly at bake sales. I don't remember where I got the recipe, but I've been making them for at least thirty years. The hardest part is not eating all the nuts as they cool. MORE»

Recipe #386200

select

Louisiana Sunburst Salad

Posted by trishaj  

A delightfully flavorful salad that give you a twist on taste with cinnamon and tabasco sauce. It's a tweaked recipe from Chef Robert Bruce at the Palace Café on Canal Street in New Orleans. If you don't have raspberry vinegar, you can... MORE»

Recipe #384753

select

Shrimp Bites Wrapped in Greens

Posted by Manami  

Isabel Cruz's Spicy "Shoestring" Party Menu for a Sultry Late-Summer Night - CBS Morning Show, 09/01/2007. The San Diego-based chef likes to marry the tastes of Latin American cooking she grew up with to the Pacific Rim tastes she's come... MORE»

Recipe #380614

select

Everything Cookies

Posted by the_allergic_chef  

Light, crispy, chewy, sugary cookies with a cinnamony, gingery, nutty taste. Other ingredients such as rolled oats, raisins, chocolate chips or any other ingredient of your choice can be added to taste. MORE»

Recipe #374621

select

Chile Roasted Macadamia Nuts

(3 reviews) Posted by alligirl  

From the fooddownunder website; Posted for ZWT 5. MORE»

Recipe #371217

select

Spiced Oatmeal Cookies

Posted by Chef #1146101  

A different twist on regular oatmeal cookies! Crunchy, soft, with a great sweet and spiced flavor! MORE»

Recipe #355065

select

Gluten-Free Coconut Prune Cookies

Posted by katii  

A unique but scrumtious combination, these rich, moist, and chewy cookies are reminicent of plum pudding. MORE»

Recipe #348139

select

Szechuan Peanut Sauce * Exported from Mastercook *

Posted by lchelini  

After many years of searching for and trying many, many other recipes, this remains my favorite spicy peanut sauce. My favorite way to serve it is as a dipping sauce for long, fresh green beans, an idea I picked up from a caterer in Gainesville,... MORE»

Recipe #346194

select

Tofu in Spiced Coconut Sauce (Vegan)

(1 reviews) Posted by DitaVT  

Some like it hot! Spices, chillies, and herbs make a fragrant sauce for this dish. Adapted from a recipe for prawns in the "Hot & Spicy Kitchen Handbook" MORE»

Recipe #343414

select

Spicy Carrot Peanut Soup

Posted by Chris Beckstrom  

I had some carrots and really like blending things, so I made some soup MORE»

Recipe #338422

select

Kellogg's Original Crispix Mix Recipe

Posted by senseicheryl  

This is the recipe that I found inside the box of Crispix Cereal. The ingredients appear to be slightly different from the other posted recipes. NOTES: Dry roasted mixed nuts can be used in place of regular mixed nuts. Reduced calorie... MORE»

Recipe #337662

select

Pasta With Spicy Almond or Hazelnut Pesto

Posted by Manami  

Using almond butter is a great shortcut for making this delicious spicy dish. Or hazelnut butter for an earthier pesto. This fast recipe is by Grace Parisi, From: Fast Ingredient: Nut Butters from F&W Magazine, Nov. 2005 MORE»

Recipe #336989

select

Splenda's Sweet and Spicy Snack Mix

Posted by senseicheryl  

Here is another recipe from the www.splenda.com website. "When stored in an air tight tin, you'll enjoy days of snacking." MORE»

Recipe #336171

select

Five-Spice Glazed Nuts

Posted by ~Rita~  

Give this Asian mix a try! Yes! 1 teaspoon of the 5 Spice goes a long way! As long as it is fresh!!!!!! You'll find this enticingly sweet and spicy just like your spouse. MORE»

Recipe #334064

select

Black Forbidden Rice & Eggplant With Almond Cream Sauce

(1 reviews) Posted by Sharon123  

According to Chinese legend, deliciously rich black forbidden rice was considered so rare and nutritious that only the emperor was allowed to eat it. Now you can find it in some grocery store and health food stores. You can mix the components... MORE»

Recipe #332043

select

Tsire Powder Mixture

Posted by Celticevergreen  

This recipe comes from West Africa where it is used to coat raw meat kebobs which have first been dipped in oil or beaten egg and then dusted with the powder before being cooked on a barbeque. The cooked kebabs are then dusted with more powder... MORE»

Recipe #330096

select