10,181

Nuts

recipes

Cranberry Cake

Posted by Jaelini  

Clients of the company I work for give us fresh cranberries every year at Thanksgiving. this year, I decided to actually DO something with them. I made this cranberry cake several times in one week because we just can't get enough of it.... MORE»

Recipe #400501

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Manchester Tart

Posted by robd16  

This is old fashioned British school dinner food at its best. If this doesn't take you back to childhood then I don't know what will. No running in the corridors! MORE»

Recipe #400350

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Pecan Pie Bars

Posted by loof  

The great taste of pecan pie, in an easy-to-eat bar MORE»

Recipe #400254

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Creamy Cheese and Nut Balls

Posted by Sharon123  

This is a quick and easy cheese and nut appetizer! If you don't have time to chill the mixute so it can be rolled into balls, serve it as a dip, garnished with nuts and additional chutney! Adapted from Rachael Ray's Big Orange Book. MORE»

Recipe #400253

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Cream Caramel Delight (No Bake)

Posted by Chef #1442223  

Its a sweet treat with no hustle and bustle of cooking or baking, just layered the things, chilled and serve and get some really wowwwww to your man and kids... MORE»

Recipe #400142

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Connie”s Apple Cake Recipe

Posted by Chef #549456  

My mom used to make this during the holidays. A very long time family tradition, been around for many generations. This is a very sweet, rich dessert, moist and a bit crumbly because of the chunks of apples and pecans. Not the 'normal' birthday... MORE»

Recipe #400096

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Fresh Cranberry Walnut Salad With Grapes

Posted by Sherri at the Beach  

A refreshing, crunchy, raw cranberry salad. Great as a side dish or on sandwiches. You need to make this one day ahead for the cranberries to marinate but it is worth waiting for. MORE»

Recipe #400089

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Better Than Pumpkin Pie Without Pumpkin!

Posted by Sherri at the Beach  

I received this recipe during an 'uncooking' class at the Present Moment Cafe in St. Augustine. It is delicious! MORE»

Recipe #399949

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2 Ingredient Toasted Coconut Macaroon Cookie Creations

Posted by robd16  

These are great, really simple, really easy and of course, really tasty! The taste of the pure partly toasted coconut comes through really well and I always make a double batch. WARNING: If you don't like coconut, make something else! MORE»

Recipe #399828

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Walnut Spread

Posted by Chef Dudo  

Found this recipe in a Swedish food magazine. The spread is easy to make and very nice on freshly baked bread. I have also used it as an appetizer on roasted slices baguette (crostini). MORE»

Recipe #399760

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Coffee-Glazed Nuts

Posted by SweetJezebel  

Recipe from meals.com. MORE»

Recipe #399756

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Almond Latte Brownies

Posted by SweetJezebel  

Recipe is from Ghirardelli. MORE»

Recipe #399746

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Our Gareth's Cherry and Coconut Crumble

(1 reviews) Posted by robd16  

This was the first thing my brother Gareth brought home from school that we all loved, and his cooking skills have improved ever since! Simple, gorgeous and effective, this pudding is sure to satisfy, trust me, you won't be disappointed! serve... MORE»

Recipe #399693

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Pumpkin Cake

Posted by Alan in SW Florida  

A wonderful addition to your holiday dessert table! MORE»

Recipe #399578

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Christmas Cherry Nut Bread

Posted by Mimi in Maine  

This is so easy to make as you just put everything, except the cherries, in a bowl and mix it, adding the cherries last. It is so pretty and so good. It is nice with a cup of tea or for giving in a pretty little basket along with some tea. You... MORE»

Recipe #399533

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Banana Walnut Oat Bake

Posted by SweetJezebel  

Recipe is from inncuisine.com. MORE»

Recipe #399454

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Apple Crisp

Posted by AZPARZYCH  

Perfect for the Fall. Found on another website and posting here to try. MORE»

Recipe #399384

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Galletas Maria

(1 reviews) Posted by Annacia  

These coconut peanut cookies were named for a Grand Dutchess of Russia after her wedding. The cookies are popular all over the world, but particularly through Spain and South and Central America. From the Food Network. MORE»

Recipe #399367

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Forgotten Cookies-Diabetic

Posted by Annacia  

I haven't tried this recipe yet but I couldn't pass up posting it because I don't want to lose it and others might enjoy a "legal" cookie recipe. I'm totally guessing at the yield. Zaar is listing the calorie and fat content (mostly fron... MORE»

Recipe #399283

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Chocolate-Caramel Macadamia Nut Tart

Posted by SweetJezebel  

A bittersweet chocolate ganache is spread in the bottom of the crust and is also piped on top of the nutty caramel filling. From December 2009 Bon Appetit magazine. Preparation time includes chilling times. MORE»

Recipe #399259

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