number of servings and for 1 or 2

35,906

Recipes

Pad Thai

Posted by vegan_recipe_explorer  

I got this recipe from a vegan cookbook (I can't remember which one). Again, just looking for the nutritional information. MORE»

Recipe #400899

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Spiced Lemon Tea

Posted by SoupCookie  

Warm your body and Refresh your senses, all at once! MORE»

Recipe #400895

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Tomato Blazer

Posted by SoupCookie  

Remember the Designated Driver this holiday.......they like delicious drinks too! MORE»

Recipe #400887

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Pineapple Tango

Posted by SoupCookie  

Remember the Designated Driver this holiday......they want fun drinks too! MORE»

Recipe #400881

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Luxury Peppered Beef Steaks

Posted by robd16  

Black pepper and steak, how great they work together! We all love peppered steak, but this version is so good, none of us bother to order it when we go out anymore as we know it just won't live up to this! Very Very Peppery, as a pepper sauce... MORE»

Recipe #400879

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Coconut Cream

Posted by SoupCookie  

Don't forget the Designated Drivers this holiday......they like to have fun party drinks too! MORE»

Recipe #400876

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Cherry Sour

Posted by SoupCookie  

Don't forget the Designated Driver this holiday.....they like yummy drinks too! MORE»

Recipe #400878

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Seasoned Chicken in a Light Wine Sauce

Posted by Cyril  

This is a healthy way to add a little flavor to chicken without all the fat, and just a little salt. You can substitute or add any vegetable that sautes well if you don't like onions, but the mushrooms are a must. Pairs well with steamed veggies... MORE»

Recipe #400859

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Seasoned Chicken in a Light Wine Sauce

Posted by Cyril  

This is a healthy way to add a little flavor to chicken without all the fat, and just a little salt. You can substitute or add any vegetable that sautes well if you don't like onions, but the mushrooms are a must. Pairs well with steamed veggies... MORE»

Recipe #400858

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Cheesy Bechamel Sauce

Posted by Chef Big Pimpin'  

A quick and easy bechamel sauce for amatuer cooks who wish to spice up their dishes. MORE»

Recipe #400853

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La-La-La-La-Lasagna

Posted by dojemi  

Who wouldn't want to sing when they learn they can eat 1/2 a pan of this lasagna and still stay on their diet. Even if you make this recipe with low-fat or light ricotta cheese, each serving of lasagna will have 253 calories, 6.5g fat, and a... MORE»

Recipe #400842

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Grilled Corn

Posted by RudyH  

This is an excellent application for corn on the cob when barbecueing. The texture of the corn is unlike steamed corn on the cob, and is very pleasant. MORE»

Recipe #400817

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Vegetarian Reubens With Russian Dressing

Posted by CookingLaura  

This exceptional sandwich originated at Penny Cluse Cafe in Burlington, Vermont. The spinach, mushroom and onion filling is so satisfying, you won't even miss the corned beef. Recipe courtesy EatingWell.com MORE»

Recipe #400814

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Good Rub for Ribs

Posted by Tony Bozzi  

Yum MORE»

Recipe #400802

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Veggie Nachos

Posted by VeggieVal  

These nachos are full of protein and fiber and look beautiful to boot. Take it easy on the cheese and make it low-fat. This recipe heats the chips so make use of the chips remaining in the bottom of various bags. My sister and I made this live on... MORE»

Recipe #400793

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Bacon Sausage

Posted by Nicola Kwan  

Also known as "Pig in a Blanket". These are delicious. MORE»

Recipe #400784

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Chocolate Tofu Mousse

Posted by Health Nut in Idaho  

A delicious whipped tofu dessert that is more satisfying than ordinary pudding, while low in calories, fat, and sugar! It's very easy and quick to make, and it's been a hit with everyone I've shared it with. Enjoy! MORE»

Recipe #400772

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Anyday Holiday Coffee

Posted by Annacia  

I made this this morning and enjoyed it so much I just had to share. It's very simple and diabetic friendly. I have a single cup brewer that I love but you may make a big pot full and serve as many as you like. Time given is for a single cup... MORE»

Recipe #400755

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Manzarita

Posted by Manami  

This recipe intrigued me because of the combination of fruits & spices. Haven't tried it as yet but maybe someone out in zaar land will try it first and tell me about it! F&W Magazine, 2008. MORE»

Recipe #400719

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Caffè Di Alpi (Alpine Coffee)

Posted by Manami  

Recipe by Cocktails 2008 and Steve Peters. Frasca Food & Wine, Boulder, Co. Bartender Steve Peters dreamed up Caffè Di Alpi, which is Italian for Alpine Coffee, as a deliciously warming après-ski drink Amaro is an after-dinner... MORE»

Recipe #400715

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