number of servings and dinner party

11,414

Recipes

Beef and Mozzarella Wraps

Posted by Montana Heart Song  

Ground beef or ground turkey with or without onions and celery wrapped in wonton wrappers and topped with cheese. MORE»

Recipe #302944

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Warm Salad With Lentils

Posted by Akita  

Warm salad to go with bbq or on its own as a light summer dinner. Vegan and very healthy. I made it up because I was tired of the old potato salads for bbq. Ingredients are per person as a main course, and can be adapted according to taste -use... MORE»

Recipe #302942

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Lavanda

Posted by Mommy Diva  

A lovely, fresh, delicate cocktail from RR. MORE»

Recipe #302920

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Orange Blossom Highball

Posted by Mommy Diva  

For the ultimate Orange lover - a citrus delight from RR. MORE»

Recipe #302918

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Brazilian Bloom

Posted by Mommy Diva  

A crisp, Spring and Summer drink using Cachaca (a Brazilian brandy made with sugar cane - yummy!) from RR. MORE»

Recipe #302917

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Southhampton(Non-Alcoholic)

Posted by Sharon123  

I just bought some Angostura bitters and this recipe was on the back of the bottle. I hope you enjoy! MORE»

Recipe #302905

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Easy Chicken Sorrentino

Posted by BlondieItaliana  

Classic Italian dish... this is a pretty easy recipe for Chicken Sorrentino. This goes great served over Linguini or Angel Hair along with a nice salad and semolina bread. ** I use the same pan to saute' individual ingredients then set aside... MORE»

Recipe #302867

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Cannoli Shells and Ricotta Cream Filling

Posted by WiGal  

Giovanna, our good friend, makes wonderful cannoli shells and ricotta cream-love friends like her! Her family owned Italian restaurants for over 40 years in the Chicago area. She stores the shells in a plastic air tight container at room... MORE»

Recipe #302828

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4th Generation Cheese Ball

Posted by Twinstimestwo  

This cheeseball is the most flavorful I have ever tasted. Don't let the horseradish sauce scare you! Even if you normally are not a fan or it, it makes a big difference and you'll never know it's there. I got this recipe from my Great... MORE»

Recipe #302822

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Banoffee Bananas With Buttermilk Pancakes, Ginger and Cream

Posted by French Tart  

This is a very naughty dessert or breakfast/brunch dish - but it is nice to have a treat now and then, so why not! Glossy caramelised toffee bananas served sandwiched between light, fluffy pancakes and then topped with more bananas and ginger... MORE»

Recipe #302786

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Twice Cooked Baby Potatoes

Posted by Cookin-jo  

Beautifully soft on the inside and crispy on the outside, these little potatoes are a treat! Using a garlic or herb-infused olive oil would really take them over the top, or try tossing in a bit of fresh herbs at the end. Delicious! MORE»

Recipe #302751

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Kahlua Brownie Cheesecake Trifle

Posted by Chef~V  

Taking all the ingredients I love in a chocolate trifle and came up with a winner in my house. The Kahlua, walnuts and cheesecake flavored pudding make this a nice rich chocolate masterpiece. Everyone asks me to bring this even thou I've shared... MORE»

Recipe #302727

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Creamy Sausage Dip

(1 reviews) Posted by ~la petite chef~  

Such a hit at every party! Very easy to make and makes TONS!! YUM! MORE»

Recipe #302657

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Blue Cranapple Spritzer

Posted by Mandy from Oz  

Another idea from Wellbrook winery to use up my bottle of blueberry wine. MORE»

Recipe #302608

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Parmesan Chicken

Posted by My Sammy ''Maia''  

I got this recipe from Ina on the cooking channel.The chicken is served with salad greens tossed with a lemon vinaigrette . MORE»

Recipe #302582

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Voodoo Cure Cocktail

Posted by Mandy from Oz  

Fruity & light, from my make & shake cocktail book MORE»

Recipe #302568

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Italian Cucumber Sandwiches

Posted by Shanlynn  

A friend made something similar to these several years ago, and it was so good I had to make my own version. They're addictive! And with only four ingredients, it's super easy to make! MORE»

Recipe #302567

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Wild Mushroom Bisque

Posted by Trinkets  

My friends, Weetsie and Suzy, and I had lunch on December 20th, (my BD) at the Westin Canal Place. There are such gorgeous views there of the Mississippi River and the French Quarter. Chef Toups is one of Weetsie’s friends and he gave her this... MORE»

Recipe #302482

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Quick Glazed Snow Peas

(1 reviews) Posted by Oolala  

Sun-Sentinel, February 28, 2008. Want to try this but haven't yet. It was described as a recipe for picky eaters and I have one of those in my family! This recipe serves 2 adults or 4 kids. MORE»

Recipe #302395

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Light Mediterranean Salad With Marinated Lamb Chops

Posted by Oolala  

Parade Magazine, April 27th, 2008. Sounds up my alley but I am posting it so I don't lose it! "Yogurt dressing best compliments the flavor of these veggies." MORE»

Recipe #302389

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