norwegian and side dishes

21

Recipes

Summer Sunshine on a Salad Plate

(3 reviews) Posted by Debber  

Complex flavors meld into a delightfully tasteful explosion on the plate. MORE»

Recipe #319425

select

Norwegian Green Rice Casserole

Posted by Tam454  

I haven't seen any green rice recipe like this one. This dish has been traditionally served at all family holidays. I don't know for a fact that this is a Norwegian recipe, but that is what I have been by my family. MORE»

Recipe #294782

select

Cissy's Stuede Poteter (Creamed Potatoes)

Posted by Sooz Cooks  

This is a Norwegian dish (my DIL is from Bergen Norway) but a family favorite for us here in the US for many years - especially loved by my youngest daughter who we now call Cissy. It is a great side dish for any meal and super easy to make. MORE»

Recipe #275295

select

Norwegian Christmas Cabbage

(1 reviews) Posted by Happy Hippie  

A favorite I'm posting from Allrecipes.com. I'm posting this for ZWT III. This recipe was submitted by Finn Roed who stated: "Norwegian Christmas Cabbage is essentially a kind of sweet and sour sauerkraut, spiced with caraway seeds." MORE»

Recipe #235316

select

Mashed Rutabaga - Norway

(1 reviews) Posted by Mme Melissa  

Called 'swedes' in the UK, and 'rutabaga' in the US, these root vegetables are delicious steamed, mashed, or baked. It's a somewhat sweet vegetable, delicious accompanying roasted meats; the water used to boil it adds something nice to gravies.... MORE»

Recipe #234799

select

Vanilla Scented Rutabaga - Norway

Posted by Mme Melissa  

From Chef Andreas Viestad of Norway. MORE»

Recipe #234779

select

Cabbage-Norway

(4 reviews) Posted by Caroline Cooks  

Simple side dish to ham or pork. Posted for ZWT3. MORE»

Recipe #231129

select

Andreas Viestad Onion Pie With Jarlsberg and Thyme

(1 reviews) Posted by Elly in Canada  

Taken from "Kitchen of Light". In Norway this pie is usually made with Jarlsberg or Gouda, but equally good made with Gruyere. MORE»

Recipe #212578

select

Mashed Potatoes With Jarlsberg Cheese

(6 reviews) Posted by ~Rita~  

A great way to kick up those leftover mashed potatoes. Just add cheese for goodness some spice and bake. Walla comfort food! MORE»

Recipe #191134

select

Potato Bake

(2 reviews) Posted by -Sylvie-  

This was posted for the Zaar World Tour 2006. Potatoes are one of the staples of Scandinavian cooking, combining the with Norwegian Jarlsberg cheese makes this a wonderful side dish or if you serve it with a side salad it could even serve as a... MORE»

Recipe #170832

select

Creamed Cabbage- Norwegian Style

(19 reviews) Posted by mama's kitchen  

I remember eating this when I was younger. It was the only way I liked cabbage then. This seems to really bring out the sweetness of the vegetable and remove any harshness- which kids just do not enjoy. As a kid it looked like something drenched... MORE»

Recipe #169475

select

Scandinavian Mashed Potato and Rutabaga Casserole

(1 reviews) Posted by Olga Drozd  

(Peruna ja lanttulaatikko) I like the creamy color of mashed rutabagas together with potatoes in this casserole. It can be assembled a day in advance, if desired. MORE»

Recipe #148125

select

Fried Apples - Stekte Epler

(10 reviews) Posted by mama's kitchen  

Yummy side dish to serve with any type meat, especially pork. This dish is very popular along the Canadian border as well as with Norwegian immigrants to America and Canada. Try this with a shot of Amaretto added in... mmm... MORE»

Recipe #137321

select

Norwegian Coleslaw

(11 reviews) Posted by Kaarin  

Sweet and tangy. I found this on a magazine clipping in my grandma's recipe box. I know she used to freeze it, although I haven't tried that yet. The long cook time is the marinating. MORE»

Recipe #135855

select

Sommersalat (Summer Salad)

Posted by Bec  

From a Norwegian Recipes book of mine. Makes 4 servings. MORE»

Recipe #132124

select

Norwegian Red Cabbage

(10 reviews) Posted by silly sally  

Delicious! Tart and sweet at the same time! This recipe is old, and I have no idea where it came from...but it is very good. Try it and let me know what your taste buds tell you... This dish goes good with pork of any type. MORE»

Recipe #112362

select

Norwegian Stuffed Potato Patties - Fylte Potetfrikadeller

Posted by Julesong  

This recipe is based on one from an excellent cookbook called "Eat the Norway," where they say of it: "These potato patties are served as an evening meal with bread and tomato sauce." MORE»

Recipe #102951

select

Norwegian Cauliflower With Shrimp Sauce - Blomkal Med Reke

(2 reviews) Posted by Julesong  

My husband recently made this dish for a Scandinavian potluck. As strange a combination as it sounds, it's very tasty and was gobbled up by everybody at the event. Give it a try! This recipe is based on one from an excellent cookbook called "Eat... MORE»

Recipe #102850

select

Rutmus

(1 reviews) Posted by KookieMomster  

I love this, though I will admit that for some it is an acquired taste. I like to top mine with lingon berry sauce, whole cranberry relish would do. It is pronounced 'Rootmoose' or 'rut-Muss' depending on where the speaker is from. I am from the... MORE»

Recipe #78072

select

Norwegian Rice

(3 reviews) Posted by Bec  

My dad always makes this for the Holidays and we all love it! I have never made it myself for fear of doing something wrong- it may take a few tries to get it perfect (I wonder how long it took my dad...) Use whole milk for this one- It makes the... MORE»

Recipe #64308

select