norwegian and lighter fare
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Minnesota Lefse

Posted by F-16 momma

We love this with butter, cinnamon, and sugar. So good! After moving away from Minnesota, I can't just buy lefse at the grocery store, so when I get a craving I resort to making it this way. MORE»

Recipe #345448

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Svisker Gröt - Norwegian Prune Pudding

Posted by Molly53

A gluten-free fruit dessert from the Minnesota Scandinavian chapter of the United States Regional Cookbook, Culinary Arts Institute of Chicago, 1947. Chilling time not included in preparation time. MORE»

Recipe #337558

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Lefse

Posted by Charlotte J

Another family recipe from the Petzenhausers from Lake City. This is different from the recipe we use so I thought I'd post it. For my husbands family they roll their lefse very thin. So when I make this recipe I'll use walnut size pieces of... MORE»

Recipe #323899

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Kringla

Posted by Charlotte J

Another family recipe from the Petzenhausers from Lake City. This is different from the recipe we use so I thought I'd post theirs here to make later MORE»

Recipe #323716

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Lefse- Norwegian Flat Bread

Posted by mama's kitchen

This is the best Lefse you will ever taste! I have such wonderful memories of learning how to make lefse at my Aunt Gwen's. She makes this with authentic, hand made Norwegian rolling pins and lefse sticks made by her father and handed down to her... MORE»

Recipe #316406

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Lefse

(3 reviews) Posted by Viking Knitter

Lefse is a traditional soft Norwegian flatbread made out of potatoes and cooked on a griddle. I like it with butter and cinnamon-sugar, or use it to roll up lutefisk and mashed potatoes in. My grandfather emigrated here from Norway when he was... MORE»

Recipe #309746

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Cissy's Stuede Poteter (Creamed Potatoes)

Posted by Sooz Cooks

This is a Norwegian dish (my DIL is from Bergen Norway) but a family favorite for us here in the US for many years - especially loved by my youngest daughter who we now call Cissy. It is a great side dish for any meal and super easy to make. MORE»

Recipe #275295

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Potet Klub (Norwegian Potatoes) (Could Be Gluten-Free)

(1 reviews) Posted by LDSMom128

This is a traditional Norwegian recipe that would be made for Christmas and other holidays. my Great-Grandmother, Mina Taylor learned from her parents who brought it with them when they emigrated from Norway in the late 18 90's. They would spend... MORE»

Recipe #257429

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Norwegian Pancakes - Pannekaken

(4 reviews) Posted by Happy Hippie

I'm posting this for ZWT III. I found this gem on Allrecipes.com. It was submitted by in da wings who states: "My Norwegian grandmother made this for us as a treat, and it continues to be a favorite my mother makes for my kids. Very easy... MORE»

Recipe #235292

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Midsummer Swedish Strawberry Compote - Jordgubbskräm

(15 reviews) Posted by French Tart

Midsummer would not be Midsummer without strawberries, and this is a simple Swedish recipe to make, to celebrate Midsummer, wherever you may be! In Scandinavia, the summer solstice is a magical time. The lavender twilight lasts until 11 p.m. and... MORE»

Recipe #235227

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Swedish Cucumber Salad - Pressgurka

(16 reviews) Posted by French Tart

This cucumber salad goes well with just any kind of meal. In Sweden, strong white distilled vinegar is usually used (12%), which gives the cucumber salad the correct sweet-and-sour flavour and a wonderful fresh and refreshing taste. MORE»

Recipe #235063

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Red Sauce - Strawberry Sauce - Norway

(4 reviews) Posted by Mme Melissa

This dessert sauce is meant to be a bright, fruity sauce for rice pudding, ice cream, and other dessert puddings. MORE»

Recipe #234777

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Lefse (Potato Flatbread)

Posted by pattikay in L.A.

From Bernard Clayton's Cooking Across America. This recipe comes from an Iowa cook with Norwegian ancestry. MORE»

Recipe #234727

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Fattigmans Bakkelse (Norwegian Christmas Cookies)

Posted by Mims & Squims

Wonderful fried treat, great for spending family time in the kitchen, as several helping hands are better than just yours. MORE»

Recipe #219360

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Norwegian Lefse Fried Potato Bread

Posted by Olga Drozd

The unusual dough for this Norwegian bread is rolled out into large, thin circles and fried on a hot griddle. The resulting bread, which is soft, is extremely versatile. It is eaten warm or cold, plain or spread with butter or sprinkled with... MORE»

Recipe #216961

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Curried Lentil Sprout Salad

(1 reviews) Posted by Sharon123

An easy 3 step recipe adapted from the SproutPeople. MORE»

Recipe #204918

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Julekake #2 (Baked in Loaf Pans)

Posted by origamifreak

Norwegian holiday bread. My brother went to Norway for a AFS and brought back a recipe for Julekake, which our mother incoporated into the family holiday tradition. We don't have the original recipe, though, so he's translated two from a cookbook... MORE»

Recipe #201943

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Julekake #1 (Baked on a Sheet)

Posted by origamifreak

Norwegian holiday bread. My brother went to Norway for a AFS and brought back a recipe for Julekake, which our mother incoporated into the family holiday tradition. We don't have the original recipe, though, so he's translated two from a... MORE»

Recipe #201940

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