1,412

Northern Africa

recipes

Spicy Beef With Potatoes

Posted by Nasseh  

This is a tasty recipe for two. MORE»

Recipe #399905

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Spiced Sirloin Rice (Teta Rice)

Posted by King Lu  

My Grandmother (Teta) made this dish as an accompaniment to Chicken, Pork, or Lamb dishes. My son will make a meal out of it on its own. The yogurt and pine nuts really enhance the flavour, but are optional. To truly enjoy this I would not... MORE»

Recipe #399463

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Egyptian Red Lentil Soup

Posted by the80srule  

This soup is considered to be a tradition for breaking the Ramadan fast in Egypt and is a traditional "Middle Eastern peace recipe". I got this from a Middle Eastern living blog and decided to share it since I was looking for red lentil... MORE»

Recipe #399373

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Harissa

Posted by rusticgirl  

A spicy North African condiment. This is the most flavourful - and authentic - version I've ever come across. Note that the 1 hour prep time is the soaking time for the chilies. After they're soaked, this comes together in a flash. MORE»

Recipe #399234

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Moroccan Beef With Honey Spice Couscous

Posted by The Wallaces  

From the National Honey Board. Prep time includes marinating (1 hour or up to overnight). MORE»

Recipe #399210

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Spicy Vegetable Couscous

Posted by Jencathen  

This recipe was adapted from absinthebride's recipe on Group Recipe. There were certain ingredients in her version that our family doesn't like. The recipe is great and it is a nice accompaniment to Moroccan chicken or grilled chicken skewers.... MORE»

Recipe #398029

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Moroccan Style Chicken Skillet

(1 reviews) Posted by SweetJezebel  

This recipe is from home economists Kathryn Moore and Roxanne Wyss, printed in the Sacramento Bee. MORE»

Recipe #397972

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Moroccan Tagine With Chicken and Dates

(1 reviews) Posted by Spice Boy  

A Tagine is both an cooking vessel and the dish it's prepared in, originating in Africa. The conical shape of a tagine helps to baste the dish as it cooks. If you happen to have a tagine, that's great, but the dish works just as well in a medium... MORE»

Recipe #397801

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Cinnamon Scented Couscous

Posted by Abiner Smoothie  

A slightly sweet side dish. MORE»

Recipe #396925

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Injera (Ethiopian Flatbread)

Posted by lwatkins  

This is a sour, spongy bread from Ethiopia, served at nearly every meal. In the homeland this bread is made as a sourdough. This recipe is a modification for America kitchens by Marcus Samuelsson. Lay a piece of it on the hugest plate you have. In... MORE»

Recipe #396578

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Quick and Easy Garlic Sauce

Posted by MeneerRobinson  

Instead of buying a bottle that will sit in the fridge for ages and takes up space. I find it easier to make my own garlic sauce for when I eat falafel. It is a lot cheaper as well. Also you can adapt it to your own taste. it is very easy to make... MORE»

Recipe #396261

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South Beach Summer Chicken Tagine

Posted by Abiner Smoothie  

A Moroccan stew with chicke, olives and zucchini. MORE»

Recipe #395874

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One Pan Chicken Couscous

Posted by English_Rose  

Satisfying, superhealthy and the leftovers are perfect to pack for lunch the next day! MORE»

Recipe #395823

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Almond Tahini Date Balls

(1 reviews) Posted by the80srule  

Very Middle Eastern and very tasty. A somewhat sophisticated brunch treat if you will, and would also make awesome finger food for tea or a dinner party. Especially if it's one of those where the meal is light but hors d'oeuvres are heavy. And can... MORE»

Recipe #395423

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Ww Moroccan Slow Cooker Stew

(1 reviews) Posted by Chef #1298498  

4 points MORE»

Recipe #394176

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Cornish Game Hens With Preserved Lemons and Olives

Posted by Para_chan  

from The Cast Iron Skillet Cookbook MORE»

Recipe #393983

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Preserved Lemons

Posted by Para_chan  

from The Cast Iron Skillet Cookbook MORE»

Recipe #393982

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Mediterranean Artichoke Stew

(2 reviews) Posted by DaphneM  

A zesty, hearty dish that is delicious both hot AND cold. Artichokes, lemon, and some spices make up the base of the flavor, and the addition of potatoes and garbanzo beans (chickpeas) add substance. Wonderful served with just a fresh green salad.... MORE»

Recipe #393268

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Chicken and Squash Tagine

Posted by English_Rose  

Enjoy a taste of Morocco with this aromatic, sweet tagine. MORE»

Recipe #392656

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Melt-In-Mouth Cookies, Egyptian Style - Ghorayebah غ&a

(1 reviews) Posted by A. Heshmat  

This is traditional Egyptian cookies which melt in your mouth as soon as you taste it; some times it even melts in your hands before biting to it! Its extremlly delicious and easy to make and bake. Egyptians are doing these cookies for thousands... MORE»

Recipe #392636

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