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north american and dinner party

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Recipes

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Southhampton(Non-Alcoholic)

Posted by Sharon123  

I just bought some Angostura bitters and this recipe was on the back of the bottle. I hope you enjoy! MORE»

Recipe #302905

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Vegetarian Lasagna

Posted by Paris Valentine  

I substitute the dairy products with as many soy-based products as I can find in my grocery store, and it turns out great! MORE»

Recipe #302803

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Banoffee Bananas With Buttermilk Pancakes, Ginger and Cream

Posted by French Tart  

This is a very naughty dessert or breakfast/brunch dish - but it is nice to have a treat now and then, so why not! Glossy caramelised toffee bananas served sandwiched between light, fluffy pancakes and then topped with more bananas and ginger... MORE»

Recipe #302786

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Doreen's Dinner Rolls

Posted by Pismo  

I got this recipe from a friend who brought these to dinner one day. She got the recipe from a church cookbook. I've never actually made these myself but had to have the recipe because they were so good! They had just a hint of sweetness and were... MORE»

Recipe #302731

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Kahlua Brownie Cheesecake Trifle

Posted by Chef~V  

Taking all the ingredients I love in a chocolate trifle and came up with a winner in my house. The Kahlua, walnuts and cheesecake flavored pudding make this a nice rich chocolate masterpiece. Everyone asks me to bring this even thou I've shared... MORE»

Recipe #302727

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Blue Cranapple Spritzer

Posted by Mandy from Oz  

Another idea from Wellbrook winery to use up my bottle of blueberry wine. MORE»

Recipe #302608

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White Bean Puree

Posted by Trinkets  

One day we had lunch in a little restaurant in the warehouse district of New Orleans. The restaurant did not survive Katrina but our memories did. The chef gave me his recipe for this divine puree which graced our table along with some toasted... MORE»

Recipe #302598

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My Momma's Beer Bread

Posted by ICook4danny&Puddin  

This is great. I eat like so much of it when my momma makes it. I have loved this ever since i can remember!!! MORE»

Recipe #302513

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Quick Glazed Snow Peas

(1 reviews) Posted by Oolala  

Sun-Sentinel, February 28, 2008. Want to try this but haven't yet. It was described as a recipe for picky eaters and I have one of those in my family! This recipe serves 2 adults or 4 kids. MORE»

Recipe #302395

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Heirloom Oven-Baked Chicken With Lots of Garlic

Posted by Oolala  

Sun-Sentinel, Feb. 28, 2008. It was adapted from the San Francisco Chronicle. I don't want to lose it. It was called Grandmother's Oven-Baked Chicken but I wanted to distinguish it a bit. Here's what the blurb says "In this recipe, a Pirie... MORE»

Recipe #302371

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Spinach Salad With Pineapple, Prosciutto and Shallot Dressing

Posted by Oolala  

I can't wait to try this from the Sun-Sentinel, Feb. 28, 2008. The note above the recipe says that "This is a play on the original spinach salad; it can be served as a starter or offered alongside roasted chicken, pork or duck. The addition... MORE»

Recipe #302352

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Drunken Fish

(1 reviews) Posted by DiScharf  

I have had "drunken whatever" but this is the first time I have had a chance to try drunken fish!!! A little too, too spicy(hiatal hernia)but I ate it anyway & it is delicious. Had this at Gail's house and was hoping to have it... MORE»

Recipe #302308

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Reuben-Like Meatloaf

Posted by beckerd  

I've been making this for quite a while. I always liked it because it uses pastrami instead of the normal corned beef.It has sort of a strong mustard taste, so you may want to tone that down by cutting the 1 Tbsp down to a 1/2 Tbsp if you prefer. MORE»

Recipe #302181

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Make-Ahead Chicken Fajitas

Posted by Lainey6605  

This delicious recipe uses a slow cooker. MORE»

Recipe #302156

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Flowers and Posies Frozen in Time! Fresh Floral Ice Cubes

Posted by French Tart  

"Hey, waiter - there's a flower in my cocktail!" This is a great party idea! Prove that you're the hostess with the most-ess, the ultimate party planner, when you serve your guests drinks with stunning floral ice-cubes. Yes, ice-cubes... MORE»

Recipe #302123

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Roasted Portobello Crostini

Posted by Lainey6605  

This is a recipe I saw Sandra Lee make on one of her shows. It looks like a delicious and easy appetizer for mushrooms. MORE»

Recipe #302072

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Double-Onion Smashed Potatoes

Posted by Lainey6605  

This recipe features sauteed shallots and red onion. For richer mashed potatoes, without added fat, use buttery-tasting Yukon Gold potatoes to make this side dish. MORE»

Recipe #302035

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Pea Vegetable Salad (Christmas Relish)

Posted by B.A.G. Mama  

This was one of my mom's favorite recipes. She got the recipe from a lady with whom she worked many years ago. Growing up, we called it Pea Vegetable Salad (that's the name written on my mother's copy of the recipe.) Some friends of mine,... MORE»

Recipe #302001

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Dulce De Leche Cupcakes

(1 reviews) Posted by cookiedog  

I love dulce de leche! From Raley's Something Extra. MORE»

Recipe #301880

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Creme De Menthe Sherbet With Strawberries

Posted by Chef #570804 Halifax Liz  

I have used this recipe for years and it is always well received - especially on a hot summer's day. MORE»

Recipe #301842

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