non-religious holiday and main dish

3,898

Recipes

Orange Chicken Almondine

Posted by Pumpkin Pie's Mommy  

I remember this recipe from the country club that I waitressed at as a teenager. It was so yummy but easy to make, the sweet and tanginess of the sauce with the crunchy, toasted almonds is great for an anytime dish. MORE»

Recipe #395166

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Leftover Turkey & Fixin' Phyllo Packets

(1 reviews) Posted by Melanie B.  

One year when I was a kid, my great-aunt Helen visited us for Thanksgiving. I have this memory of her and my mom in the kitchen having fun creating a clever way to "re-package" thanksgiving leftovers. I couldn't have been older... MORE»

Recipe #395137

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Turkey Glazed With Chamomile, Sage and Honey

(2 reviews) Posted by Chef at Elmstock Tea  

An easy new turkey glaze with the fresh flavor of Chamomile and the familiar flavor of sage developed in my kitchen with one of my favorite teas MORE»

Recipe #394767

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Crispy Buttermilk Chicken

Posted by Noo  

An easy and tasty supper solution,although a little prior planning is required. I quite often use chicken breasts,and cut them into goujons for the kids to dip into sauces! Great served with a simple salad. MORE»

Recipe #394062

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Stuffed Cornish Hens

Posted by breezermom  

This recipe combines long grain rice mix ,vegetables, and cream of mushroom soup to stuff cornish game hens. I got this recipe from a "make it from a mix" pamphlet, and was surprised by how good this is...like Thanksgiving, but easy... MORE»

Recipe #393972

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Flautas De Pollo With Avocado Cream

Posted by GingerlyJ  

This is my favorite Mexican dish. I have been searching for a recipe for years but all fell short. Then one Saturday morning i saw this on cooking for real with Sunny Anderson. It's just pure heaven It got it's name because of it's long thin... MORE»

Recipe #393832

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Rachel's Green Bean Casserole

Posted by the80srule  

Yummy Thanksgiving classic dish, and a little twist on tradition...I made it by accident because I don't like French-fried onions so I wanted to make my own and add a little something extra! MORE»

Recipe #393544

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Holiday Ham

Posted by GingerlyJ  

I took my Mother in law's basic Ham recipe and added to it to get this awesome Ham we serve every easter, thanksgiving and Christmas MORE»

Recipe #393331

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Spaghetti and Eyeballs

Posted by WildCook  

Here is a recipe I found online for an easy meal perfect for the whole family before the Treat or Treating fun! You can make it the night before and just pop it in the oven! MORE»

Recipe #393165

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Lamb Burger With Avocado and Chilli Jam

Posted by Noo  

My husband found this recipe in an advert for avocados in Delicious magazine,and insisted that we try it.I wasn't so keen,but made it anyway-I'm really glad that I did. It definately makes a change from your regular cheese burgers!! MORE»

Recipe #392950

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Roast Turkey With White-Wine Gravy

Posted by lazyme  

We make a different turkey recipe every year for Thanksgiving. This is one that went over well with the family. From Gourmet November 1997. MORE»

Recipe #392802

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Roast Turkey With Prosciutto, Rosemary and Garlic

Posted by lazyme  

Every Thanksgiving, we've tried a different turkey recipe. This is a good one that we have tried. A mixture of prosciutto, rosemary and plenty of garlic rubbed under the skin of the turkey gives it a distinctively delicious taste. True garlic... MORE»

Recipe #392796

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Roast Turkey With Red Currant Jelly and Citrus Glaze

Posted by lazyme  

Every Thanksgiving for many years, we've experimented making different turkey recipes. This is one that the whole family enjoyed. Begin preparing the turkey a day ahead as it needs to soak overnight in brine, which makes the roasted bird... MORE»

Recipe #392795

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The Only Thanksgiving Turkey Recipe You'll Ever Need

Posted by GingerlyJ  

It has taken several years and taking bits of pieces from here and there for me to make the perfect turkey, but It is so moist and has a wonderful flavor and always gets rave reviews. It's labot intensive but worth the effort in the end MORE»

Recipe #392719

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Shrimp Scampi

(1 reviews) Posted by Alan in SW Florida  

Here's a fast, easy, and elegant appetizer or main course....especially if you make the flavored butter in advance (you can make the butter upto a week ahead and refrigerate until ready to use.) Serve along with a nice white wine and some good... MORE»

Recipe #392600

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Porchetta - Italian Marketplace Pulled Pork Sandwich (Crock Pot)

Posted by BecR  

Tender succulent boneless pork roast is rubbed with olive oil and seasonings and slowly roasted to perfection in the crock pot until it is falling apart, then stuffed into warmed and buttered Italian ciabatta rolls. A wonderfully simplified... MORE»

Recipe #391890

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Marinated and Grilled Sunshine Chicken Tenders

(1 reviews) Posted by GingerlyJ  

I serve these often in the summer. they are teh perfect combo of Savory and sweet and kids really love them. They are alot healthier than breaded chicken tenders MORE»

Recipe #391834

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Baked Shrimp/New Orleans Remoulade Sauce/French Potato Salad

Posted by Manami  

The secret to this dish is the bread crumbs — browning them first ensures they form a crispy crust.08/20/2009 edition of Cuisine at home eRECIPES. Purchase shrimp already peeled and deveined to save time or do the work yourself to save money. I... MORE»

Recipe #391521

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Gourmet Horseradish Hamburgers

Posted by JanuaryBride  

Since my hubby is from the horseradish capital of the world, I had to post this recipe! Found in the 1988 version of Favorite Foods from Century 21 (a cookbook I got from Grandma). MORE»

Recipe #390758

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Reblochon Tarts With Bacon & Fingerling Potatoes

Posted by Manami  

F&W Magazine, October 2008 edition. Terrence Brenan s the author of this recipe as it originally appeared in this edition. From Pairing of the Day: October 2008, Strategies for Cooking with Cheese. With a golden layer of puff pastry topped by... MORE»

Recipe #390060

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