non-religious holiday and for large groups

1,770

Recipes

Corn Bread and Broccoli Rabe Strata (Melissa Clark)

Posted by blucoat  

A decadent recipe from Melissa Clark of the New York Times that combines the cheesy gooiness of a casserole with the custardy richness of a soufflé. Makes a satisfying vegetarian main dish (for 10) or a delicious side (for 16) for... MORE»

Recipe #401231

select

Mini Pumpkin Cheesecakes

Posted by Debbie R.  

I haven't tried this yet. It's from Argo cornstarch. These need to chill for one hour after they've baked. MORE»

Recipe #401228

select

Cranberry Squares

Posted by The Wallaces  

My hubby isn't a huge fan of cranberries because they're too sour for him but I love them around the holidays. I made this a couple years ago for Thanksgiving and he loved it! The jello portion should be made the night before and the topping can... MORE»

Recipe #401206

select

Best-Ever Slimmed-Down Roast Turkey

Posted by SVSOUZA  

from ww.com - check your own points but should be 4 points per 3 oz cooked. MORE»

Recipe #400907

select

Ww Rich Rosemary Gravy

Posted by SVSOUZA  

from WW.com By straining the gravy at the end, you get rid of any lumps and guarantee it will be silky smooth. And while some fat is used in this gravy recipe, it’s still just 1 POINTS® value for a generous 1/4 cup serving, so pour it on! MORE»

Recipe #400880

select

Thanksgiving Pumpkin Blondies

Posted by the_cookie_lady  

From The Best 50 collection of cookbooks. This is straight out of the Brownies and Blondies edition. A little of this goes a LONG way! Not really a blondie by my standards, but it passes off as an interesting bar-type dessert. PLEASE NOTE: Because... MORE»

Recipe #400783

select

Grandma Linda's Thanksgiving Dressing

Posted by Mrs Cook  

My mother has made this dressing for our family since I was a little girl. It is the only Thanksgiving dressing my family will eat. I would weigh 500 pounds if I made this dressing as often as I craved it! Although I know most people prefer... MORE»

Recipe #400661

select

Down South Sweet Potato Pie

Posted by Chef #1365024  

Whether from the North or the South, East Coast or West Coast, homemade sweet potato pie brings out the Southern drawl in all of us. The sweet potatoes provide this indulgent dessert a healthful boost of nutrients, especially beta carotene (forms... MORE»

Recipe #400511

select

Pumpkin Layer Dessert

Posted by LizP  

This pumpkin recipe is just outstanding. It is a great change from Pumpkin Pie and it serves so many more people. Every time I serve it, even the pumpkin pie haters beg for the recipe and add it to their Thanksgiving menu the following year.... MORE»

Recipe #400462

select

Dipped Cherry Cookies

Posted by Lizzymommy  

Really beautiful, these cookies are terrific for Holiday Cookie Platters, or Valentine's Day, or just because they're yummy! MORE»

Recipe #399652

select

Creamy Potato Salad

(1 reviews) Posted by Nasseh  

I have combined a couple of my favorite potato salad recipes to come up with this one. I use it for all the holidays. MORE»

Recipe #399499

select

Maple Leaf Sugar Cookies

Posted by Lizzymommy  

This recipe is requested by friends and family every time I'm asked to bring cookies for an event. Folks enjoy the subtle maple flavor in these crisp cookies. MORE»

Recipe #399270

select

Lemon Leaves

(1 reviews) Posted by Lizzymommy  

Sugar, chopped pistachios and lemon peel sprinkled on top of these cookies make them extra special. Feel free to use whatever cookie cutters you have on hand. MORE»

Recipe #399224

select

Whole Roasted Turkey With Fennel Spice Rub

Posted by Chef #1444108  

I got this recipe from Food Network...I've been using it for three years...My whole Family LOVES it!!! MORE»

Recipe #399069

select

Linzer Cookies

Posted by Chef #251940  

Delicious Linzer hearts sandwich cookies. Great for holiday and romantic gifts MORE»

Recipe #399054

select

Pumpkin Dessert Dip

Posted by I <3 Cookbooks  

Savor every bite of Kraft Food's Pumpkin Dessert Dip. Each serving of this spicy-sweet dip goes a long way on pumpkin flavor. Recipe was found at: http://www.kraftfoods.com/kf/recipes/philadelphia-pumpkin-dessert-dip-52069.aspx MORE»

Recipe #398457

select

Mimi's Pecan Pies

Posted by Mrs. Shields  

My grandmother was always the baker in our family and made these pecan pies for every special occasion! MORE»

Recipe #398239

select

Pickle Wrap Dip

Posted by grungezombie  

The yummy taste of pickle wraps with only 1/2 the hassle! MORE»

Recipe #397575

select

Deviled Eyeballs

Posted by Chef #609434  

Much easier than it looks, a fun twist on deviled eggs for Halloween. Using the long spiral pasta (fusilli col buco) you can rest them on a bed of brains. If you can't find the pasta, other short spiral pasta will do, it is needed to keep the... MORE»

Recipe #397427

select

After-Thanksgiving Turkey Soup

Posted by AZPARZYCH  

Got this from another site; I am not a big turkey eater, but being in Wisconsin, the soups is needed in the cold winter months. Posting for future use. MORE»

Recipe #397355

select