new years and appetizers

986

Recipes

Cheesy Black Bean Dip

Posted by Hey Jude  

A delicious dip for tortilla chips, pita or bagel chips or fresh vegetables. From the California Milk Advisory Board. MORE»

Recipe #310992

select

Chutney Cheese Spread

Posted by Grandma's Country Kitchen  

This recipe is a hit with friends and family. It is an appetizer and is delicious spread on crackers, or as a spreadable vegetable dip. Makes and excellent hostess gift. *Note: This is best if prepared with OLD (Sharp) Cheddar Cheese MORE»

Recipe #310911

select

Mum's " Mock Chicken" Dip

Posted by Noo  

Isn't it great when you eat something and it takes you back to being a child again! Well thats exactly what this dip does for me.My mum used to make this everytime she threw a party or had people for drinks and nibbles.I would always have my own... MORE»

Recipe #309982

select

Chicken-Sausage Brochettes

Posted by JackieOhNo!  

These are really tasty anytime, but make a nice presentation on your cocktail party buffet. Being very versatile, you can serve them at your summertime or holiday gathering. Prep time does not include 4 hours marinating time. MORE»

Recipe #308506

select

Salmon Cheesecake

Posted by JackieOhNo!  

A savory centerpiece for your holiday cocktail buffet. You can make this the day before your big event in order to make your life just a little bit easier. Preparation time does not include 5 hours chilling time. MORE»

Recipe #308503

select

Red Pepper Mousse

Posted by JackieOhNo!  

From "A Crowd Pleaser", Good Food Magazine, December 1986. Served cold with some savory crackers, this is an elegant addition to your cocktail party buffet table. Preparation time does not include chilling time. This can be made ahead... MORE»

Recipe #308447

select

Tuna Pate in Endive

Posted by JackieOhNo!  

Very simple ingredients are all you need to put together this easy fingerfood for your next cocktail party. Preparation time, which is very quick, does not include chilling time. These can be ahead the night before, if desired. MORE»

Recipe #308443

select

Herbed Cheese Madeleines

Posted by JackieOhNo!  

Fabulous, easy fingerfood for your next elegant gathering. If you don't have a madeleine pan, you can subsitute a miniature muffin pan. MORE»

Recipe #308441

select

Sausage Ball Sauce

Posted by ICook4danny&Puddin  

From the Charlotte Cookbook 1969. You can add your own sausage balls to this recipe. it said to use 2 pounds of pork sausage made in balls and cooked. and you can serve it over rice if you have any leftover. MORE»

Recipe #307431

select

Baker's Cheese Straws

Posted by ICook4danny&Puddin  

From the Charlotte Cookbook 1969. MORE»

Recipe #307339

select

Hot Cheese Rounds

Posted by ICook4danny&Puddin  

From the Charlotte Cookbook 1969. MORE»

Recipe #307265

select

Hot Cheese Puffs

Posted by ICook4danny&Puddin  

From the Charlotte Cookbook 1969. time doesn't include chill time. MORE»

Recipe #307259

select

Cheese Rice Krispie Rounds

Posted by ICook4danny&Puddin  

From the Charlotte Cookbook 1969. MORE»

Recipe #307086

select

Butter Puffs

Posted by ICook4danny&Puddin  

From the Charlotte Cookbook 1969. MORE»

Recipe #307081

select

Maple Glazed Chicken Wings

Posted by Sarah_Jayne  

You can never have too many chicken wing recipes so here is one more. The cooking time doesn't include the marinating time because it is up to you how long you do it. MORE»

Recipe #307064

select

Guatemalan Salsa

(2 reviews) Posted by Sarah_Jayne  

This is an interesting tomato free salsa I found in the 'World Cafe 2' cookbook which celebrates vegetarian recipes from around the world. MORE»

Recipe #306878

select

Honey-Mustard Chicken Wings

Posted by JackieOhNo!  

The tasty sauce can also be used to glaze other chicken pieces for roasting or grilling. MORE»

Recipe #306696

select

Creamy Spinach Dip

Posted by JackieOhNo!  

Served in an edible bowl, you can turn the extra bread into croutons or breadcrumbs. Serve with assorted vegetables for dipping, such as cherry tomatoes or baby vegetables (pattypan squash, zucchini, carrots). MORE»

Recipe #306694

select

Katie's Roasted Red Pepper Dip

Posted by Sue L  

Recipe by Katie Lee Joel. MORE»

Recipe #306546

select

Cowboy Caviar

Posted by  

Fresh peppers and black eyed peas make this "cowboy" salsa addictive. MORE»

Recipe #306125

select