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Recipe #379862
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Recipe #367672
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From: mickeydownunder
On Friday, July 10, 2009
Fair dinkum, I have seen HEAPS of recipes lately that call for Splenda Brown Sugar
I searched the Splenda Australia site and there is no mention of that product
Is there such a thing or have I dreamt it?
Is getting to be a worry these days
would be GREAT if...
Review From: Bonnie G #2
On Jul 7, 2009
RECIPE: California Style Indian Fry Bread Tacos
OMG!!!! I wish I could give this a GOLD star - they are that awesome and looked so nice too. Really easy just following the instructions and came out tasting just exactly like the ones I've had at the fair. The only thing I did differant was...
Review From: CraftScout
On Jul 4, 2009
RECIPE: Hippie Succotash
This was FANTASTIC! I really loved the flavor that panfrying the corn brought to this dish. I used frozen corn and lima beans, green onions from the garden, and fresh sage. I boiled my lima beans according to package, but otherwise kept to the...
Review From: Cheri 911
On Jul 3, 2009
RECIPE: Territorial Chile Posole Stew
Very , very good. Made just as written. I will add tomatoes next time. Thanks for a great recipe.
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