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 mushrooms and main dish

1,865

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Mushroom and Ham Tagliatelle

Posted by English_Rose  

Whip up this complete pasta dish in next to no time. Fabulous as is or try it with smoked salmon strips instead of ham. MORE»

Recipe #389149

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Chicken Breasts Wrapping in Phyllo With Basil & Tomatoes

Posted by Mustang Sally 54269  

From Rose Reisman's Light Cooking. These type of recipes are a great way to make light dishes without having to use the high processed non-fat ingredients. The recipe asks for margarine so rather than using non-hydrogenated margarine I chose to... MORE»

Recipe #388609

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Hot and Sour Vegetable Rice Noodle Soup

(1 reviews) Posted by Sarah_Jayne  

I came up with this today when trying to figure out something to do with a few veggies and a bag of cooked rice noodles that had made it to the end of the food shopping week. We really enjoyed it and it is also pretty healthy too. MORE»

Recipe #388225

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Alfredo Florentine

Posted by Hippie2MARS  

This was inspired by my favorite dish at Macaroni Grill. My favorite way to use this rich sauce is to add shrimp to the spinach/mushroom saute and serve over hot linguine. Crab meat and scallops are also wonderful in this! MORE»

Recipe #387858

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Sweet and Crunchy Portabello Burger

Posted by Melanie B.  

I ate a Potabello burger at a little greek restaurant about 6 months ago and loved the flavors and textures. Of course, I had to try making it at home with my own flavors. MORE»

Recipe #387661

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Wild Rice Pilaf With Mushrooms and Pecans

(1 reviews) Posted by Boomette  

From Rachael Ray. It looks very yummy, lots of great ingredients. MORE»

Recipe #387185

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Spinach-Mushroom Quiche

(1 reviews) Posted by Boomette  

From Rachael Ray. The crust is made with shredded potatoes to make it more healthy. MORE»

Recipe #387181

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Recipe #386954

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Recipe #386839

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Spaghetti With Mushrooms, Garlic & Parsley

(1 reviews) Posted by Manami  

Spaghetti ai Funghi by Lidia Bastianich - we made it last night and it was pure comfort food at its best! We used button & cremini mushrooms only but that is due to personal preference. MORE»

Recipe #386422

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Mushroom & Brie Burgers

Posted by Chef #1357007  

These juicy mushroom burgers are so easy to prepare for a bbq and are great whether you’re a vegetarian or not! But be warned, everyone will want to try one, so make sure you bargain on a few extra servings, they’re delicious cold too. MORE»

Recipe #386269

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Easy Summer Pizza With Mushrooms and Spinach

Posted by BrittanyS  

With a pre-made store bough pizza crust, this recipes comes together in a snap. I made this pizza in the oven, but it can be easily grilled on the barbecue for a nice summer flavour. What's great about this easy pizza is that you can vary the... MORE»

Recipe #385882

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Grilled Portabella Mushroom Burgers

(1 reviews) Posted by BrittanyS  

This grilled portabella burger makes the perfect dinner for a vegetarian or flexitarian. The portabella mushroom actually completely replaces the meat in this burger. The result is a filling burger that is juicy, meaty and lower in fat and calories. MORE»

Recipe #385849

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Balsamic Glazed Portabellas Stuffed With Boursin and Spinach

Posted by theyoungvegetarian  

You could substitute your favorite cheese, but I prefer Boursin with shallots and chives! MORE»

Recipe #385018

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Vegetable Lasagna

Posted by Yoga Booty  

from the "dancing gourmet cookbook" MORE»

Recipe #384978

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Chicken & Mushroom Lasagne

(1 reviews) Posted by Sara 76  

I came up with this recipe for my son's dinner tonight. (The rest of us were having a tomato based lasagne, which he doesn't eat.) I tried keeping this simple for his tastes, so feel free to add extra herbs or vegetables to suit your own tastes! MORE»

Recipe #384911

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Mushroom-And-Goat Cheese Bechamel Pizza

(1 reviews) Posted by Manami  

"To give these individual pizzas an extra-luxe topping, Chef Andres Barrera makes a velvety bechamel sauce with goat cheese and freshly grated nutmeg (delicious), then adds dollops of sauteed mushrooms." From Rocking The Wine World: City... MORE»

Recipe #384880

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Spinach Beef Cheese Stuffed Mushrooms

Posted by jobmom  

combined several recipes.. it still seems a little bland - needs a bit more kick?? maybe a different cheese mixed in and only use half the cream cheese?? or maybe some italian or chili seasoning??? I used a bag of baby spinach --not sure how many... MORE»

Recipe #384870

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Cheese & Olive Manicotti With Mushroom Sauce

Posted by Manami  

Saw this recipe by Crestor (the medicine), at the hospital the other day and it looked very appetizing so I copied it! Have made a few changes but they are slight & I think they made it even more delicious! MORE»

Recipe #384607

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Grilled Portobello Omelette

Posted by smellyvegetarian  

I just got this on a recipe card from my local Earthfare store, and I can't wait to try it out! What a unique use of both portobello mushrooms and the grill! It looks like there is a lot of "play" room here, as far as using different... MORE»

Recipe #384360

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