mushrooms and main dish

1,863

Recipes

Mushroom and Spinach Quiche With Potato Crust

Posted by Mommy Diva  

A great makeover quiche with loads of flavor but not the calories! Cook Yourself Thin tv. You can add any veggies you like - experiment - the key is the crust "replacement" and the lower fat - less oils/butters and creams. MORE»

Recipe #391788

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Cream Cheese Enchiladas

Posted by sweetcakes  

These have cheddar cheese and cream cheese. MORE»

Recipe #391768

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Pasta Primavera - Gone Light

Posted by Mommy Diva  

Can be made using any veggies surrently in season or available to you....should be FRESH! A delicious way to enjoy your pasta - without it "enjoying" you so to speak! From the Cook Yourself Thin tv show. MORE»

Recipe #391735

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Golden Mushroom, Pea, and Asparagus Risotto (Vegan)

(1 reviews) Posted by JanuaryBride  

Recipe from The Vegan Chef and placed here for safe keeping. . .have some nutritional yeast to use up and this sounds great!! Serves 4 as a main dish or 6 as a side dish. MORE»

Recipe #391709

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Slow Cooker Beef Stroganoff

(2 reviews) Posted by raposok  

Easy to prepare, it cooks unattended all day. MORE»

Recipe #391691

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Roasted Italian Sausage and Potatoes With Mushrooms and Peppers

(3 reviews) Posted by Chocolatl  

This is loosely adapted from Judith M. Fertig's recipe in Prairie Home Cooking. The original did not have any cheese or herbs. Either sweet or hot sausages will do; I've also made it with bratwurst. This is a very easy dinner, very nice for... MORE»

Recipe #391493

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Meat and Mushroom Pub Pies

(1 reviews) Posted by Adopted Parisian  

Classic. Rich. And diabetic friendly? Oh, yes! MORE»

Recipe #391411

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Pasta With Mushrooms

(1 reviews) Posted by English_Rose  

Use your favorite pasta for this dish and enough cream to bind all the flavors. Variations/Additions: Stir in some cooked ham or bacon into the finished sauce; Add some cooked sweet peppers, fava beans or peas; Pour the finished dish into a... MORE»

Recipe #391265

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Spinach and Mushroom Tamale Filling

Posted by Julesong  

For years I'd tried to find a spinach tamale filling similar to one I've tasted in restaurants, to no avail. Finally, I decided to make my own and this recipe has proved every bit as delicious as what I tasted in restaurants - this filling is so... MORE»

Recipe #391218

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California Mushroom Tart

Posted by dianegrapegrower  

A meatless main course or delicious side. Or cut in smaller slices as an appetizer. Uses humble, button mushrooms. Looks tricky, but is very simple once you have the veggies sliced. Depending on your cheese, you may want to use a different... MORE»

Recipe #391134

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Portobello and Basil Lentil Stew

Posted by Chef #862526  

Hearty vegetarian stew. Great for mushroom lovers. I got this from Self Magazine a few years ago. MORE»

Recipe #390991

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Mushroom Ravioli

Posted by 49flavours  

My attempt at making a copycat of Macaroni Grill's delicious Mushroom Ravioli. Be forewarned, it is very rich. MORE»

Recipe #390873

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Mushroom Walnut Loaf(Vegetarian Meatloaf) Copycat from the Spot

(1 reviews) Posted by SoCalCookerGal  

I was a vegetarian about 10 years ago and I was always trying to find good creative vegetarian dishes. My husband took me to this vegetarian restaurant called The Spot in Hermosa Bch., CA. The food there was AWESOME! They had a cookbook and I... MORE»

Recipe #390775

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Vegetarian Cheeseburger Casserole

(1 reviews) Posted by spiritussancto  

this still needs tweaking but i thought i post what i have so far MORE»

Recipe #390619

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Penne With Sage and Mushrooms

Posted by dicentra  

Cooking Light. Sept 09. MORE»

Recipe #390583

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Steak "tips" Mb Style

Posted by Melanie B.  

When I was a kid, it was a treat to go to a local steak-house restaurant like Bonanza or Hoss's in Pennsylvania. I always ordered Beef Tips with extra onions, mushrooms, and peppers. Now that I have grown, we do not eat steak often but I have... MORE»

Recipe #390261

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Festival of Crab on Angel Hair Pasta

Posted by Manami  

We use angel hair pasts very often here at the home, so I am always searching for recipes that the residents might enjoy — of course, with all the changes made by the dieticians.I don't know where on the internet I found this recipe. I have... MORE»

Recipe #389268

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Twisted Mad Mex Style Spinach and Portabello Burrito

Posted by Melanie B.  

When I was in college, I would frequent a tiny joint across the street from my apartment in Pittsburgh called Mad Mex. EVERYTHING was good there! One of my favorite menu items was this enormous burrito stuffed with spinach, mushrooms, rice,... MORE»

Recipe #389227

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Mushroom and Ham Tagliatelle

Posted by English_Rose  

Whip up this complete pasta dish in next to no time. Fabulous as is or try it with smoked salmon strips instead of ham. MORE»

Recipe #389149

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Chicken Breasts Wrapping in Phyllo With Basil & Tomatoes

Posted by Mustang Sally 54269  

From Rose Reisman's Light Cooking. These type of recipes are a great way to make light dishes without having to use the high processed non-fat ingredients. The recipe asks for margarine so rather than using non-hydrogenated margarine I chose to... MORE»

Recipe #388609

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