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moroccan and side dishes

116

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Moroccan Pilaf

Posted by mersaydees  

Based on a recipe from Sheila Lukins cookbook, The New Basics. She says of this recipe, "The North African flavorings will make this pilaf the star of a meal." MORE»

Recipe #321104

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Vegetable Couscous Pilaf

Posted by DiScharf  

This Moroccan-style pilaf is loaded with vegetables and gets its complex flavors from cumin, almonds, caraway, and the multihued melange that comes from the tricolored couscous. We are always looking for something to take the place of rice and... MORE»

Recipe #320923

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Chickpea Salad With Ginger

(1 reviews) Posted by Nasseh  

This Moroccan salad is often served warm with grilled fish. MORE»

Recipe #320875

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Hummus (Or Humus) - Authentic

Posted by amanda l b  

This is the BEST hummus / humus recipe I've ever made. It tastes just like the hummus that is served at Middle Eastern restaurants and has had all my friends raving. I've tried lots of hummus recipes in my quest for the best and I believe this is... MORE»

Recipe #320436

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Moroccan Carrot Salad With Orange Blossom Water Vegan

Posted by bliss336  

The orange blossom water gives this salad a delightfully unusual scent and taste. I really loved it and I'll definitely be making this again. (You can purchase orange blossom water at your local Indian or Middle Eastern grocer.) MORE»

Recipe #320174

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Huevos Haminados- Jewish Eggs

Posted by Sephardi Kitchen  

Popular in Jewish communities throughout the Mediterranean and Middle East, these beautifully marbled rich maroon or brown eggs get their soft texture from the slow cooking process. The addition of onion skins to the liquid are absorbed by the... MORE»

Recipe #317802

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Moroccan-Spiced Roasted Vegetables

Posted by Samantha in Ut  

I love that this recipe uses butternut squash and sweet potatoes. They are so good roasted. MORE»

Recipe #305797

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Moroccan Peas & Eggs

(1 reviews) Posted by Nasseh  

This dish may sound weird but my husband loves it. He makes it for a quick & easy snack. MORE»

Recipe #305567

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Moroccan Vegetables

Posted by philip dreger  

From Wine Bar Food MORE»

Recipe #301423

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Couscous Pilaf

(1 reviews) Posted by LI-Ray  

I usually make this recipe to go with my Mediterranean Chicken Thighs. I found both recipes in my local newspaper and they've been a family favorite for several years. I hope you enjoy both as much as we do. MORE»

Recipe #284054

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Spicy Vegetable Couscous

Posted by mersaydees  

This is based on a recipe from Glamour's Gourmet On the Run cookbook, by Jane Kirby. I love this dish served with whole-wheat pita bread and Moroccan mint tea (you'll find several recipes for this tea on 'Zaar). MORE»

Recipe #279826

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Artichokes and Preserved Lemons With Honey and Spices

Posted by Sass Smith  

This is a Moroccan dish, good served hot or cold, from Claudia Roden's New Book of Middle Eastern Food. She recommends frozen artichoke bottoms. This tastes quite strongly of preserved lemons, so consider yourself warned if you're not a lemon fan. MORE»

Recipe #269506

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Nutmeg-Zucchini Salad

Posted by Chef Kate  

From "The Ethnic Paris Cookbook" by Charlotte Puckette and Olivia Kiang-Snaije. MORE»

Recipe #266733

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Moroccan Carrots

(1 reviews) Posted by acerast  

This is a Joyce Goldstein recipe that I came across via a Nutrition Action Newsletter. It is very good - and healthy!! MORE»

Recipe #264519

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Pashtida With a Crust

Posted by Sarah Chana  

Searching for pashtida recipes online I found this, originally from Classic Kosher Cooking by Sara Finkel. Cooking time includes the boiling of the potatoes. MORE»

Recipe #261265

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Pashtida

(1 reviews) Posted by Sarah Chana  

My friend Rachel was visiting from Israel last week and made a delicious pashtida for us. Unfortunately, she left before I could get her recipe, though I will try to track it down. While looking for other pashtida recipes on the net, I chanced... MORE»

Recipe #261145

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Moroccan Eggplant With Garbanzo Beans

(1 reviews) Posted by wirkwoman1  

This vegetarian dish is full of flavor, substantial, and makes a complete nutritious meal high in protein. The blended spices of garam masala make this dish rich tasting without being high in fat, and can be easily found in the spice section of... MORE»

Recipe #259474

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Moroccan Couscous With Raisins

(1 reviews) Posted by little_wing  

nice simple side dish MORE»

Recipe #252546

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Casablanca Carrots

Posted by dicentra  

This is from 365 Ways to Cook Vegetarian. Wouldn’t it be fun to do a theme night and rent Casablanca, make Moroccan Chicken, rice pilaf and these carrots? MORE»

Recipe #249601

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Moroccan Lamb Kebabs

(1 reviews) Posted by Chef #515392  

These lamb kebabs taste amazing, a wonderful mix flavours which improve with each hour of marinating. I prefer using the BBQ to the grill. Preparation time includes marinating. Enjoy! MORE»

Recipe #247760

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