mixer and cakes

629

Recipes

Pink Lamingtons

Posted by KateL  

Entered for safe-keeping for ZWT. From Marie Claire. This is the most popular Australian snack, a sure winner at a bake sale. And is it easy! The more traditional Lamingtons have cocoa, but dare to be different. If using cornmeal, pulverize it... MORE»

Recipe #371076

select

Lemon Blueberry Upside Down Cake

(3 reviews) Posted by LifeIsGood  

I could kiss Bobby Flay for coming up with this dessert recipe. I love the combination of blueberries and lemon. Trump that with a carmelized blueberry topping over a yummy white chocolate and coconut-flavored cake! Now you're talkin'! *Make... MORE»

Recipe #370123

select

Pineapple-Coconut Layer Cake

Posted by senseicheryl  

This recipe was featured in an email this morning from the www.lifescript.com website. "For everyone who loves the flavors of the Caribbean, this festive cake has it all. Two layers of coconut-flavored cake are filled with sweet pineapple... MORE»

Recipe #368064

select

Cassata Cake

Posted by DrGaellon  

Adapted from a recipe by Kevin Ryan at allrecipes.com. Be sure to use whole milk ricotta; the low-fat versions are thinner and will result in a soupy filling. MORE»

Recipe #367800

select

Sweet and Spicy Chocolate Cake

Posted by DrGaellon  

This is a complex cake, loaded with subtle flavors; it's much more an adult cake than something for the kiddies. Also, it tastes much better after aging for several days, so let it rest, tightly wrapped, in your refrigerator for 3 to 4 days before... MORE»

Recipe #367250

select

Tuscan Country Chocolate Wedding Cake

Posted by Tuscan_Chef  

Dark Chocolate Wedding Cake with Orange Butter Cream and Chocolate Orange Ganache. MORE»

Recipe #366250

select

Banana Flax Bars

Posted by Joodie  

I was searching for a recipe to use up the bananas that are overripe in my kitchen. Most recipes had up to 2 cups of sugar plus butter. I'm trying to watch my weight and still eat some sweets. Hope you enjoy! MORE»

Recipe #364955

select

Carrot Cake With Ginger Cream-Cheese Icing

(1 reviews) Posted by Lainey6605  

This carrot cake has no raisins or nuts in it and has a delicious Ginger Cream Cheese icing. Recipe is from Taste of the South. MORE»

Recipe #364012

select

Berries and Cream Trifle

Posted by newmama  

This is so easy and pretty. Great for summer barbecues or holiday parties! Prep time does not include refrigeration time. MORE»

Recipe #362105

select

Chocaholic Torte

Posted by sarikat  

I'm not sure about the origin of the recipe; my best friend asked me to make this for her birthday and dear heavens, was it amazing! Bake time for my convection oven was 40 minutes, but check after the first twenty-five. Nice, crisp crust and... MORE»

Recipe #358006

select

Banana Cake With Poppy and Lemon Cream

(4 reviews) Posted by Boomette  

A recipe from Maman Dion. This cake can be frozen, well wrapped, it can keep his flavour for 2 months. You can bake this cake in a loaf pan. Cut and slice and toast it as breakfast. MORE»

Recipe #357863

select

Golden, Moist Carrot Cake

Posted by Kat's Mom  

From Taste of the South magazine by Shirley Corriher. Perfect with Grand Marnier Cream Cheese Icing. She recommends using a baking stone to insure a steady baking temperature in the oven. Refrigerate leftovers. MORE»

Recipe #357577

select

Brown Sugar Pound Cake

(3 reviews) Posted by senseicheryl  

This recipe comes from the www.crisco.com website. It appears to be different from the others that are posted on Zaar plus the picture on the website looks scrumptious! MORE»

Recipe #356882

select

Vanilla Backyard Bugs And/Or Sweet Rides Cakelets

Posted by Kerfuffle-Upon-Wincle  

From the Williams-Sonoma Kitchen and Nordic Ware Backyard Bugs and Sweet Rides cakelet pans — bake eight miniature cakes in the shapes of a ladybug, butterfly, bee and dragonfly, and/or eight little cakes in vintage car shapes — one vanilla cake... MORE»

Recipe #356109

select

Favorite Vanilla Buttercream Frosting

Posted by ~Patrish  

I've tried a lot of buttercream frosting recipes and this one is the best. For decorating, I like to use the Wilton recipe, but for simple frosting, this one "takes the cake." Makes enough frosting for two 8-inch layers. MORE»

Recipe #354814

select

Butterscotch Pound Cake

Posted by Pam-I-Am  

I used a doctored cake mix recipe and added butterscotch pudding as an experiment. Turned out yummy! MORE»

Recipe #353430

select

Ace's Ruby Red Grapefruit and Orange Cake by Melissa Winner

Posted by KateL  

Entered for safe-keeping. From Melissa Winner, Gulfport, MS, as entered in Cuisinart Stand Mixer competition, and later entered on Food Network's Ultimate Recipe Showdown as Ruby Red Grapefruit Cake. I prefer a glaze such as this on my Bundt... MORE»

Recipe #352439

select

Tennessee Stack Cake

Posted by Charlotte J  

Recipe by Andrea Hall Puyallup, Wash. The article reads ... This eight-layer cake, an Appalachian specialty, is known by various names, including apple stack cake, pioneer stack cake, and washday stack cake. The last name refers to how the... MORE»

Recipe #352180

select

Rosemary-Lemon Cake With Currants

Posted by Charlotte J  

This uses a different glaze then the one that Mikekey has posted. MORE»

Recipe #351811

select

Olive Garden Zuppa Inglese

Posted by Celticevergreen  

This is a copycat recipe of Olive Garden's Zuppa Inglese which is not a soup but a dessert. The directions may seem daunting but this wonderful recipe is worth the effort. Just take it in steps. MORE»

Recipe #351059

select