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mexican and low fat

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Recipes

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Black Bean & Corn Salsa Salad

Posted by Becca's Suwanee Kitchen  

I took a basic black bean/corn salad recipe and tweaked it to my taste. I hope you'll like it too. My teenagers even loved it and they normally won't touch anything with beans in it. We used it as a salsa with chips and also as a side to our... MORE»

Recipe #302368

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Make-Ahead Chicken Fajitas

Posted by Lainey6605  

This delicious recipe uses a slow cooker. MORE»

Recipe #302156

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Cinco Oh-My-Oh Salsa

Posted by Chef Robby  

An simple salsa recipe that is NOT for the faint of heart. Made with habanero peppers, this is a very hot salsa. Use less peppers to ease the heat. MORE»

Recipe #302101

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Baja Strawberry Salad

Posted by cookiedog  

A colorful salad with mango, strawberries, and jicama. From Something Extra Grocery Circular. MORE»

Recipe #301875

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Strawberry-Mango Salsa

Posted by Jester's Lace  

Fresh, light, and perfect for a summer barbeque. This salsa is fairly mild, but you can easily add more or hotter peppers to kick it up. Cooking time is refrigeration time. MORE»

Recipe #301392

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Chile Verde (Chicken or Pork)

(1 reviews) Posted by Maito  

This is an adaptation of a recipe from the Food Network, and is absolutely delicious! Time includes crock pot cook time, but you could also do this on the stove. MORE»

Recipe #301329

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Shrimp Salad

Posted by Chef #474881  

I love shrimp salads, especially in the summertime. serve over a tostada. MORE»

Recipe #301269

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Grilled Chile and Tomato Salsa

Posted by cookiedog  

This is a very mild salsa with a nice smoky flavor. Great served with tacos, flautas, grilled meats, or chips The salsa ingredients should be grilled until well blackened. If you would like a hotter salsa just add more serranos. From my favorite... MORE»

Recipe #299872

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Mango Salsa

Posted by cookiedog  

Mango salsa goes well with any kind of seafood or try it atop goat cheese on toasted bread. Although popular on both sides of the border, mango salsa is probably an American invention. If you can't get good mangos, try Mexican papayas, peaches or... MORE»

Recipe #298443

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Watermelon Agua Fresca- Sandia

(1 reviews) Posted by cookiedog  

This agua fresca can be used as a template for any soft fruit: cantaloupe, mango, papaya, pineapple, strawberry, guava... the list goes on and on. Start by mashing the fruit and add water to make 1 gallon. Don't be tempted to throw this in the... MORE»

Recipe #298267

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Homemade Corn Tortillas

(1 reviews) Posted by Patrick Taillon  

A very quick and easy recipe for simple corn tortillas. MORE»

Recipe #297178

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Frijoles Negros- Crock Pot Mexican Black Beans

(1 reviews) Posted by soleta  

At last I have acheived the perfect flavour of traditional black beans with the crock pot. It takes long but it is because of the crock pot; preparation really takes you few minutes of your time. Waiting is worth it and freezing some is an... MORE»

Recipe #296871

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Heather Byers' Fiesta Salad

Posted by yooper  

I got this gem from a new magazine "Healthy Cooking" from the folks at "Taste of Home". The recipe is from Heather Byers of Pittsburgh, PA. I'm looking for healthier recipes and this recipe does not taste "low... MORE»

Recipe #296808

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Debby's Famous Fresh Salsa

Posted by dragonflydmc  

After experimenting with several salsa recipes in 1996, this is what I came up with. Caution - better make a double batch! MORE»

Recipe #295820

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Pineapple-Jalapeno Salsa

Posted by JackieOhNo!  

No Mexican-themed dinner or party would be complete without this sweet and savory salsa on the table. From Good Food Magazine May 1988. MORE»

Recipe #295758

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Mexican Minestrone

Posted by mommyoffour  

Easy slow cooker recipe. I'm sure you could add meat to this but we have never tried that. MORE»

Recipe #295282

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Tomatillo Chicken With Black Beans

(1 reviews) Posted by MechanicalJen  

Blackened veggies and salsas make me think summer! Found in Pampered Chef's "Cooking for Two or More". What a lovely recipe, which sounds much more complicated than it actually is! The salsa makes the dish. MORE»

Recipe #293410

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Better-Than-Ever Beef Enchiladas

Posted by elisabeth the only one  

its a beef enchiladas casserole and very rich . MORE»

Recipe #293087

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Pollo Lucas Tacos - Chicken Tacos

Posted by cookiedog  

Lucas is slang for crazy in Spanish and it is also the name of a sweet-and-sour seasoning that is used on everything from fruit to candy and is even sometimes used to rim the glass of beer in Mexico. Here it is used in an unusual way- the... MORE»

Recipe #292761

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Spanish Rice

Posted by 2boys2teach  

A quick, easy side dish for your family's favorite Mexican dishes. MORE»

Recipe #292622

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