mexican and kid pleaser

1,045

Recipes

Super Enchiladas

Posted by Gregory The Llama  

It is my own recipe. MORE»

Recipe #365525

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Baked Veggie Tex Mex Burritos

(4 reviews) Posted by Lori Mama  

I like this recipe for it's simplicity. Modified to suit tastes from "What's Cooking" seen on the "W" network. MORE»

Recipe #364743

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Taco Salad

Posted by more time momma  

Easy prep, yummy alternative to traditional taco salad, from menu mailer. MORE»

Recipe #363757

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Taco Spaghetti Casserole

(1 reviews) Posted by tootsie in Pacific Northwest, USA  

This has been a family favorite for years. It's easy, quick and oh, so tasty! This is similar to looneytunesfan's with a few differences. MORE»

Recipe #363539

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Fish Tacos

Posted by cookiedog  

I love fish tacos. I love this recipe for fish tacos. From Williams Sonoma Mexican MORE»

Recipe #362490

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Yummy Mex Skillet Dinner

(5 reviews) Posted by Lil' Miss Nikki  

This is so yummy! We've been trying to stay away from the standard box meals so I came up with my own version of a hamburger helper type meal, expcet so much better, not to mention cheaper! We use ground turkey but you're more then welcome to sub... MORE»

Recipe #361807

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Zippy Cheese Spread

(1 reviews) Posted by Lainey6605  

This spread goes great with bagel chips, crisp bread sticks or crackers. MORE»

Recipe #361312

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Chicken Chili

Posted by English_Rose  

So simple, but so tasty this one-pot chicken and bean chili is packed with cilantro and flavoured with lime. To freeze: Put in a freezerproof container, cool and freeze for up to three months. Thaw overnight at cool room temperature. Preheat the... MORE»

Recipe #360609

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Kpd's Awesome Retro Burritos, Tacos or Chimichangas

Posted by KPD  

This is my basic recipe for a Mexican ground beef mixture. This way everyone can make what they want: DH makes burritos, I make tacos or chimichangas, and DD makes what I call a fiesta bowl! I usually double the recipe so we can use the... MORE»

Recipe #359889

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Agua De Horchata

(2 reviews) Posted by Mami Janine  

This Horchata is the kind that is served in "neverias" or ice-cream shops in Mexico. It is creamy and easy to do. Grinding the rice twice brings out all the starch and flavor. Prep time is the time needed for the rice to soak. One... MORE»

Recipe #359285

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Cumin Chicken & Avocado Salad

Posted by English_Rose  

A pinch of chili gives this a nice kick, perfect in the garden with a few Mexican beers. This has a slightly Mexican flavour, combining warm chicken tossed with cumin and chili powder, kidney beans and creamy avocado. The tomatoes are slightly... MORE»

Recipe #359247

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Frank Tamale Pie

Posted by mommyoffour  

This casserole offers south of the border flavor in one dish. You can adjust the amount of chili powder to your taste. My family likes this casserole because of the frankfurters. I hope you like it. MORE»

Recipe #359056

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Spiced Lentil Tacos (Vegetarian)

(3 reviews) Posted by blucoat  

This is a great recipe for those who want a vegetarian meal without fake "meat". This delicious and simple recipe is from Chef Jennifer Iserloh of New York City (aka "Skinny Chef" and was printed in this month's Self Magazine... MORE»

Recipe #358813

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Beef Enchilada Lasagna

Posted by Nif  

This tasty Italian/Mexican medley is delicious and easy to put together. A barely-modified, terrific Sandi Richards recipe that allows for you to prepare ingredients ahead of time to throw together once you get home. Enjoy! MORE»

Recipe #357934

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Ground Beef Taco Casserole

(1 reviews) Posted by Chef #1104154  

A yummy, quick, ground beef casserole with a taco taste. Easy on the budget, easy to change to your taste. This may not win any gourmet awards, but my boys eat it - enough said. MORE»

Recipe #357627

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Peppers Filled With Corn, Chili & Cheese

Posted by English_Rose  

A veggie main, perfect for a satisfying meal. MORE»

Recipe #357477

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Not so Irish, Green Tortilla Appetizers

Posted by Vicki in CT  

Perfect for St. Patrick's day. Easier if you make ahead to provide time for them to firm up before slicing. MORE»

Recipe #357051

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Quesadilla

Posted by Sara 76  

This comes from the January 2009 issue of "recipes +" magazine. It's a fast, simple lunch, and is a great source of calcium! MORE»

Recipe #356981

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Crema De Palmitos - Hearts of Palm Soup

Posted by Molly53  

Recipe adapted from Zarela’s Veracruz by Zarela Martinez with Anne Mendelson as published in the Houston Chronicle. The soup can be prepared and refrigerated overnight; heat before serving. MORE»

Recipe #356592

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Nachos (Real Old Mexico Style)

(2 reviews) Posted by Mick007  

These are the "Real" Nachos I used to get in Juarez, Mexico. Now that they have been so over "Americanized" I love the old style. MORE»

Recipe #356517

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