mexican and dinner party
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Pasta Mexicali

(4 reviews) Posted by Mirj

Lots of beans here, a good source of fiber and protein, excellent for vegetarians and vegans. MORE»

Recipe #14818

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Fresh And Chunky Salsa

Posted by Mille® ™

Courtesy of: American Heart Association MORE»

Recipe #14617

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Jalapeno Poppers

(26 reviews) Posted by Bergy

This will make your guests sit up and take notice. Actually with the membranes and seeds removed they are not all that hot (depending where they are from). Make them the day ahead cover and refrigerate then pop them in the oven just before... MORE»

Recipe #14565

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Bean Salsa Dip

(1 reviews) Posted by Leona

My mom's famous Bean dip is excellent for family gatherings! Quick, easy and keeps em full! MORE»

Recipe #13934

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Margarita Pie

(1 reviews) Posted by Dawn

Who says you can't have your pie and "drink " it too! This tastes like a Margarita. For when you're feeling adventerous... MORE»

Recipe #13879

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Mexican Manicotti

(9 reviews) Posted by Nicole Brummett

I have made this both ways and actually prefer it Vegetarian style without the beef. This is delicious and is a big hit with the kids. This is so creamy they won't even realize theres no beef in it if you leave it out. The prep time is making this... MORE»

Recipe #13651

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Green Chili Burritos

Posted by Nicole Brummett

A quick recipe for really good burritos. You can also make these vegetarian. MORE»

Recipe #13611

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Turkey Mole Stew

(1 reviews) Posted by Mirj

There are quite a few steps to this recipe, but it's easy once you get the hang of it. Your family/guests will never believe there's chocolate in there. MORE»

Recipe #13503

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Mexican Watermelon & Jicama Appetizer

(1 reviews) Posted by Bergy

This looks attractive and is very refreshing. If you wish to serve it with a very spicy meal and use it as a cooler omit the chile. MORE»

Recipe #12412

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Mexican Flan (Baked caramel Custard)

(55 reviews) Posted by Bergy

This is a traditional Mexican and Spanish dessert and by far my favorite. It is very easy to make and looks beautiful. MORE»

Recipe #12354

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Mexican Salsa Verde, Green Hot Sauce

(1 reviews) Posted by Bergy

Watch this one it's hot but many recipes need a touch of hot. For example some cheese recipes. Recipes too, at a later date will call for Green Salsa do not confuse it with Tomatillo Salsa (also green) Hot sauce is used to garnish or add flavor to... MORE»

Recipe #12311

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Mexican Bolillos, Crusty oval rolls

(12 reviews) Posted by Bergy

Bolillos next to the Tortilla is a staple to Mexico. Nearly every villiage has a Bakery and every bakery makes Bolillos, Fabulous for breakfast with a little butter and fresh fruit. Bolillos go stale quickly and are at their best right from the... MORE»

Recipe #12298

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Mexican Bananas Flambe With Ice Cream (Platanos Flameados)

(2 reviews) Posted by Bergy

For best effect use a chafing dish and flambe at the table. Otherwise be quick from the stove to the table (don't trip) dim the lights and voila, ooohs and ahhs from everyone. Very luscious dessert and wonderful with the cold ice cream and the hot... MORE»

Recipe #12272

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Mexican Pork with Escabeche Spice Rub

(2 reviews) Posted by Bergy

Another do ahead or roast right away! Wonderful flavor from the blend of spices.Try serving this dish with Salsa, jicama salad(recipe in recipezaar) rice or refried beans and Tortillas MORE»

Recipe #12254

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Costillitas en Naranja (Mexican Ribs In Orange & Chili Sauce)

(13 reviews) Posted by Bergy

Beautiful combination of flavors with the orange and chili. You could do this recipe in a crock pot, cook on low for 8 hours MORE»

Recipe #12207

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