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 mexican and beginner cook

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Recipes

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Highly Customizible Jalapeno Poppers

Posted by spiritussancto  

my taste in spice has changed many times over the years so these are easy to control the heat. i also fear deep fryers so i'll stick with the oven, not that these are really low fat because of it but they are easy and tasty. can easily be made in... MORE»

Recipe #376517

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Frozen Margarita Pie

Posted by Brooke the Cook in WI  

Margarita flavored frozen pie compliments a Mexican style meal. MORE»

Recipe #376219

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Queso Poblano or Jalapeno Dipping Sauce

(2 reviews) Posted by BBCFan  

All purpose cheese sauce: it can be a dip with tortilla chips, pretzels or on Nachos on Philly Cheese Steak or as a Cheese Whiz substitute. You can also replace the Poblano's with Jalepenos, or any other chili type pepper you like. MORE»

Recipe #375888

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Vegetarian Burrito Using Mountain Bread

Posted by Wendys Kitchen  

Mountain Bread may be available worldwide but here in Oz it is a healthier wrap. We enjoy this healthy, easy and delicious recipe. MORE»

Recipe #375207

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Kat's 7 Layer Dip

Posted by Chef #1071114  

This is my summer "Bring a dish" favorite. The way I make it, I only have 6 layers. This recipe is made without beans, but can easily be adapted for those who want to use beans. I love this recipe. It has a great light taste and... MORE»

Recipe #374966

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Hot Vegetarian Tacos

Posted by TerribleCook1017  

This recipe is really flexible - you can easily replace the MorningStar crumbles with 1 cup uncooked rice and I have included the cooking differences. Put anything you like on these tacos! These ingredients are merely suggestions. MORE»

Recipe #374779

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Twist on Rotel Dip

Posted by hotdish  

This is a different take on the classic rotel dip. It amkes it a little more substantial and flavorful. Enjoy! MORE»

Recipe #374712

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Mexican Burrito Bowl

(3 reviews) Posted by JWynia  

We like to get burrito bowls from Chipotle, but aren't thrilled with paying for it several times a week. This isn't anything I'd claim as a "clone", but is "inspired" by Chipotle/QDoba's burrito bowls. It's tasty, easy and... MORE»

Recipe #374401

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Jiver's Jubilicious Jalapeno Jazz ( Salsa )

(5 reviews) Posted by Dreamer in Ontario  

This wonderful no-cook salsa has been created by the Jammin' Java Jivers for ZWT5 Mexico/Tex-Mex/ SW USA Salsa Challenge. I'm posting it on behalf of the team. Each team member is represented by the ingredient which has qualities she feels... MORE»

Recipe #373796

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One Hellava Chipotle Salsa

(8 reviews) Posted by Heydarl  

This spicy salsa was created by the Hell's Kitchen Angels for the Salsa Challenge in Zaar World Tour 5. MORE»

Recipe #373702

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Sunny Day Jicama-Orange Salad

(5 reviews) Posted by WiGal  

Posted for ZWT5 from care2.com site. Interesting that it has allspice in it. Notice that you chill the dressing but not necessarily the assembled salad. And it might not taste quite the same without silty, white glowing sand stuck between your... MORE»

Recipe #373121

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Salsa for Daredevils

(1 reviews) Posted by Maryland Jim  

Made this for ZWT5 as a team challenge. Very tasty. Thanks to the Dining Daredevils. Dreamgoddes EmmyDuckie Michelle Bertei tomsawyer Studentchef Mami Janine SueVM HollyGolightly MORE»

Recipe #373112

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Mexican Pasta Salad

Posted by Happy Hippie  

My daughter prepared this Mexican-style pasta salad for our Labor Day weekend barbecue. It is so good. I hope you all enjoy it as much as my family did. MORE»

Recipe #373012

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Crock Pot Chicken Enchiladas

Posted by wonderwoman823  

Very easy to make, just put in the crock and let it simmer all day. It's almost a weekly meal around here. MORE»

Recipe #372850

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Arroz Verde Mexico

Posted by Buster's friend  

Fast, fresh, bright-tasting & inexpensive (especially if you have onions, cilantro & peppers int eh garden) side dish - perfect for grilled chicken or enchiladas, burritos. Serve with your favorite red, green or fruity-hot salsa on the side. MORE»

Recipe #372160

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A Pico De Gallo for Pico Addicts Anon.

Posted by ThatSouthernBelle  

Standing up from my chair, I nervously said, "Hi. I'm Bella and I'm addicted to Pico De Gallo." I had outed my addiction. --------------------------------------------------------------------------- I AM A PICO DE GALLO JUNKIE!... MORE»

Recipe #371896

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Salsa Verde With Papalo

Posted by ThatSouthernBelle  

Serve over pork, chicken, tacos, beans or with chips. From homesicktexan.blogspot.com MORE»

Recipe #371849

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Easy Tamale Casserole

Posted by Boise Cook!  

Dog ate the cookbook so I'm saving recipes... MORE»

Recipe #371484

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Recado Rojo

Posted by Pneuma  

a Mexican paste used in cooking and coloring some traditional Mexican dishes. Serving size depends on how much would be needed for the dish/es you plan to make. MORE»

Recipe #371178

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Fish Tacos With Yogurt Sauce

(3 reviews) Posted by blucoat  

This is a quick, flavourful, and healthy recipe from Chef LaLa on a recent "Today Show". MORE»

Recipe #370972

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