9,517

Mexican

recipes

Margarita Ole Bars

Posted by GingerlyJ  

I got this recipe from Pillsbury.. If your looking for a dessert for Taco night you should consider this MORE»

Recipe #398327

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V's Simple Savory Mexican Quiche

Posted by Vseward (Chef~V)  

This quiche is beautiful & delish! If you crave something savory for breakfast try my simple quiche. These are ingredients I always have on hand and can whip this up a head of time or in the morning. Measurements can be altered to taste. If... MORE»

Recipe #398311

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Tequila Chicken Chili

Posted by Dr. Jenny  

DH and I made this chili from Normal Kolpas' "The Chili Cookbook" and really enjoyed it. We served it over basmati rice. While the recipe calls for masa harina, I really didnt think the chili needed thickening (it was plenty thick) and... MORE»

Recipe #398147

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Pink Rita (Pink Grapefruit Margarita)

Posted by mama's kitchen  

Recently discovered Pink Grapefruit Schnapps! Wow! This stuff is so good! MORE»

Recipe #398110

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Baked Rolled Tacos

Posted by Robyn's Cookin'  

My boyfriend, like most guys, has a huge appetite; I have a huge "need" to be frugal. Both of us are committed to eating healthy MOST of the time (that way, we don't feel as guilty while eating our pizza and wings and downing a couple... MORE»

Recipe #398072

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Chipotle Mexican Grill Guacamole Copycat

Posted by DitaVT  

Enjoy their guacamole anytime at home. Quick, easy, and fresh! MORE»

Recipe #398003

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Grilled Skirt Steak

Posted by diner524  

This is a recipe I got from Melissa D'Arabian when she made Skirt Steak Tostada with Black Beans and Mango Salsa, but I am just posting the recipe for the skirt steak. Sounds so flavorful to me so posting for safe keeping. Cooking time doesn't... MORE»

Recipe #397974

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Chipotle Burrito Pie -- OAMC

Posted by Vanilla Bean  

I combined a couple of recipes to come up with this one. It is a perfect meal to have in the freezer for when you want something spicy. For a milder version, use less chipotle peppers. I have served it to company and everyone has loved it.... MORE»

Recipe #397950

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Salsa

Posted by Chef #578370  

A mild tomato and sweet pepper salsa with cilantro and lime. Easy and fast to make using a food processor, but can be prepared by chopping the vegetables by hand if a food processor is not available. For a thicker salsa squeeze some of the juice... MORE»

Recipe #397904

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Cilantro-Lime Salad Dressing

Posted by Robyn's Cookin'  

I love making Mexican food but GOTTA have a lighter veggie side to serve with the heavy food. This dressing is really simple but wonderful served over romaine, lots of fresh veggies, and a little homemade pico de gallo! MORE»

Recipe #397869

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Tofu Rancheros

Posted by Jeannette 108  

From Vegetarian Times 2008. I altered this recipe to make it sattvic. (No garlic and onions.) MORE»

Recipe #397748

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Poblano and Cheddar Stuffed Portobello Mushrooms

Posted by Sharon123  

This makes 4 appetizers or 2 servings for a main course. A yummy recipe from Food and Wine Magazine, January, 1996. Enjoy! MORE»

Recipe #397747

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Mexican Green Rice

Posted by swissms  

From Sun Country Mexican Cookbook II. MORE»

Recipe #397554

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Mexican Chicken Meatballs

Posted by *Z*  

This recipe comes from a TOH Healthy CCooking magazine. The contributer is Katrina Lopez. There are alot of Mexican meatballs recipes here but I didn't find a chicken version so I am submitting this one. MORE»

Recipe #397516

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Burrito Grande, Oven Baked

(1 reviews) Posted by libragay42  

Shortly after my husband and I were married, we dined at a restaurant in Punta Gorda, Florida. They had an item on the menu called "Burrito Grande" and we fell in love with the meal which was served with, what else, beans and rice. I... MORE»

Recipe #397450

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Nacatamales (Banana Leaf Wrapped Central American Tamales)

Posted by Chef Sarita in Austin Texas  

These tamales are very different from the regular mexican tamales. The masa is different as is the filling and the wrapping. Nacatamales are usually only made for special occasions or christmas as they are very time consuming and labor intensive... MORE»

Recipe #397321

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Mexican Meatball Soup

Posted by Chef #1431793  

This is my granmother's recipe. She doesn't cook often but when she does it is delicious. The soup's garnishes make the dish. MORE»

Recipe #397260

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Conquistador Lasagna

Posted by AlmightyMooX  

While attending some sort of soiree, and being moderately unimpressed with the food trucked in from more than a few (mostly chain) resturants, a local taco stand had a lonely table in back and was serving up slices of this delicious meal. After a... MORE»

Recipe #397214

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Grilled Corn Salsa

Posted by CIndytc  

Got this recipe out of Southern Living this summer and it is fabulous... MORE»

Recipe #397162

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Four-Bean Chili

Posted by BitbeStitch  

This is my own creation that always receives praise from my family and friends. It's not too spicy for the kids yet it has enough bite that the adults like it, too. MORE»

Recipe #397121

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