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medium-grain rice and meat

23

Recipes

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Not Quite Spanish Rice & Chicken Bake

Posted by Chef #454062  

This is a meal very popular back home with my family and its also one that I make while at school. The cost for this meal can range about 10-15 bucks depending on where you get the ingredients and what you have. When I make this since I am alone I... MORE»

Recipe #312933

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Heart Stopping Fried Rice

(1 reviews) Posted by Slatts  

This is my hubby's recipe and tastes amazing! I must say though that the large amount of bacon was quite alarming when I first saw him make this, but our family enjoys this dish a lot. We try not to make it too frequently but it is a hard habit... MORE»

Recipe #295201

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Touchdown Black Bean Bash

Posted by Baknpies49  

This recipe came from Woman's Day Magazine in 1993 and won 1st prize in a Super Bowl contest. It is one of my family's favorites. Hope you enjoy it as much as we do. It seems a bit lengthy but it really comes together pretty quickly. I usually... MORE»

Recipe #278159

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Comforting Chicken and Rice

(1 reviews) Posted by JimnLyss  

My mom and grammie used to make this for me as a little girl. For me, there is no better comfort food. It really is more flavorful if you use bone-in pieces. MORE»

Recipe #275385

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Chicken Fried Rice

Posted by Chef #680355  

Chicken fried rice just like the restaurants but better. MORE»

Recipe #270829

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Stuffed Cabbage Rolls

Posted by Sandi (From CA)  

The porcini mushrooms in this recipe are substituted for prawdziwki, a similar Polish variety. Cook time includes soaking mushrooms for an hour. Recipe courtesy Saveur. MORE»

Recipe #260575

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Louisiana Dirty Rice - Cajun Style

(3 reviews) Posted by Alan in SW Florida  

Don't let the name keep you from trying this savory Louisiana classic. Dirty Rice is generally served as a side dish, but is fairly substantial and would make a satisfying main course for lunch or a light supper. MORE»

Recipe #249816

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(Leftover) Chicken, Spinach and Yellow Pepper Rice

(2 reviews) Posted by English_Rose  

Fast and filling, this juicy, colourful and fresh-tasting combination is similar to risotto, but lighter on the palate and the hips! A good way to use leftover chicken. MORE»

Recipe #246617

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Junkanoo Chicken With Rice

Posted by DiScharf  

I was always curious about the origins of the Junkanoo Festival and when I was checking it out I found this interesting recipe. I also found out that the festival not the rice, is named after a West Indian slave who was named John Canoe. They wear... MORE»

Recipe #236234

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Arroz Con Pollo (Chicken With Rice)

(4 reviews) Posted by evelyn/athens  

A Sarah Jay recipe, from Fine Cooking, issue #37. MORE»

Recipe #187768

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Quick "unstuffed" Sweet-And-Sour Cabbage and Beef

Posted by Alan in SW Florida  

Good if you don't have time to fuss and make old-fashioned stuffed cabbage. MORE»

Recipe #169982

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Chicken Yumbo

(3 reviews) Posted by Tassie Chef  

I came across a similar recipe but made with lamb called 'Arminian Lamb' I have adapted this and used chicken instead and because I think it is yummy have called it Chicken Yumbo in keeping with the Caribbean theme. MORE»

Recipe #161332

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Hamburger-Rice Skillet

(27 reviews) Posted by LARavenscroft  

I found this in Better Homes and Gardens Low-Cost Cooking cookbook. I've had the cookbook for about 25 years and only recently discovered this recipe. It's one of those recipes that I make just about anytime because I always have the... MORE»

Recipe #127961

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Cola Braised Pork Stew

(1 reviews) Posted by STK FD WIFE, A.TITUS  

I found this recipe in a Bon Appetit Magazine. The recipe is by, Juli-Tsuchiya-Waldron (Tokyo, Japan) MORE»

Recipe #84261

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Rooz Ma Lahem (Rice With Meat)

(16 reviews) Posted by chef FIFI  

This is an old stand by for me, its quick and easy and can be served as a main dish or side dish. Its great with a nice middle eastern salad and a side of yoghurt and also goes well with baked lamb or roasts.This is a great potluck dish as... MORE»

Recipe #83892

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Santa Fe Chicken and Rice (Quick)

(1 reviews) Posted by lik2fish  

Very quick meal. Please take time to rate this recipe. I really would like to know what you think. MORE»

Recipe #75787

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Sunshine Curry Chicken

(7 reviews) Posted by Monica in PA  

My Mom came across this delicious recipe years ago and was a family favorite. It can be doubled or tripled for extra servings to freeze. You may use any type of rice. Brown rice may need more liquid. MORE»

Recipe #65031

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Chicken and Vegetables Congee (Chok)

(12 reviews) Posted by KitchenManiac  

This is totally and utterly comfort food for Asians. Posted this recipe for Skipper/Sy. It is a total self-creation that has become a staple in my family. We actually have craving for this. A total balanced meal, all in one. You can substitute the... MORE»

Recipe #54711

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Curried Chicken and Shrimp with Apricot Brown Rice

(1 reviews) Posted by BoxO'Wine  

What a burst of flavors. I am not a fan of curry but I love this dish. Got this recipe off the net a long time ago but I am not sure where. Be sure to make the brown rice with the curry. MORE»

Recipe #53598

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Hattie's Creole Jambalaya

Posted by Denise!  

Why not serve Jambalaya for Sunday dinner this week? As with most Cajun or Creole spicy foods, serve with cold beer or a good wine and crusty bread. Recipe courtesy Justin Mason; Hattie's Restaurant MORE»

Recipe #44419

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