southern europe (mediterranean) and pasta

2,925

Recipes

Romano Bow-Tie Skillet

Posted by Lainey6605  

This is just a simple and tasty skillet meal that I found on the back of a Kraft Romano cheese container. I was surprised to find that it is not already posted here. Sometimes I use my already-made, homemade spaghetti sauce in place of the jar sauce. MORE»

Recipe #302846

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Spicy Sausage Vodka Cream Sauce

Posted by ~la petite chef~  

If you love chunky home-made sauces and sausage then THIS is for you!! I love making this one and placing it in the Crock-pot for the last simmer time, an hour makes it really thick. MORE»

Recipe #302683

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Spinach Ravioli Bake

Posted by cookiedog  

Using frozen ravioli makes this dish a snap to prepare! From TOH the Busy Family Cookbook. MORE»

Recipe #302673

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Chicken, Spinach, Mushroom, & Cheese Lasagna Casserole

(1 reviews) Posted by BlondieItaliana  

Basically a creamy lasagna made with chicken, chopped spinach, mushrooms & cheese. You can prepare this in a deep quiche' dish by breaking up the noodles if you want a more formal presentation. MORE»

Recipe #302493

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Roasted Tomato and Eggplant Pasta

Posted by Bel^  

I have a vegetable delivery box, and this week came a lot of tomatoes and eggplant, so I conjured this one up with great success - my partner loved it and he hates eggplant! The roasted tomatoes collapse and make a sauce of their own which the... MORE»

Recipe #302278

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Mediterranean Pasta (Tomato & Capers)

Posted by Shazzie  

A traditional Mediterranean main course. Capers may be substituted wiith some black olives. MORE»

Recipe #302027

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Aegean Pasta Salad

Posted by JackieOhNo!  

"Party Pasta", Good Food Magazine, August 1986. A nice summer pasta salad that is really a meal. MORE»

Recipe #301973

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Turkey Bolognese

Posted by Tropical Texan  

This is just awesome. We even eat this on its own, without any pasta, sometimes. It's a hearty Italian chili that way and lip-smacking delicious. It's wonderful over penne, rotini, or good ol' p-sketti if you're a traditionalist! Any way... MORE»

Recipe #301812

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Italian Cheddar Bake (Macaroni & Cheese Casserole)

(1 reviews) Posted by BlondieItaliana  

I think this is one of those Kraft recipes off the back of their macaroni & cheese, but anyway, it's pretty tasty & simple. MORE»

Recipe #301719

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Chelsea Pasta

Posted by Cherlyndria77  

This recipe is absolute heaven, it gives you all of your daily dosage of veggies and about a month and a half's worth of flavour. Given to me by my good friend Chelsea, who 'borrowed' it from the trendy Italian restaurant that she waitressed for xx MORE»

Recipe #301569

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Italian Pasta Pie

Posted by Chef #801438  

I got this recipe from my monthly Betty Crocker recipe book (Jan 2001). It is very easy to make and so good. I used about a cup of swiss cheese and I used fresh chopped basil. The flavor was amazing! I added a salad and it made a complete meal. MORE»

Recipe #301479

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Dee's Vegetarian Lasagne

Posted by Woman81  

This was a dish I decided to make to prove to my hubby that a dish doesn't have to be packed with meat in order for it to taste good. I knew I succeeded when my hubby asked for seconds!... I'm not one for strict measuring, most of my ingredients... MORE»

Recipe #301340

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Chicken & Veggie Pasta Primavera

Posted by -JL  

This is an adaptation of a recipe found on a Campbell's soup label. I strongly recommend making just enough to satisfy the family in one meal. While leftovers still taste fine they lose texture. This does NOT freeze well. MORE»

Recipe #301186

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Olive Garden's Mostaccioli Quatro Formaggio

Posted by Mirabeau Lamar  

From the book "Secret Recipes". MORE»

Recipe #300942

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Quatro Formaggio Pasta Sauce

Posted by Mirabeau Lamar  

This is from a funky cookbook called "Eating Dangerously" and as you can see the instructions contain a certain amount of attitude... MORE»

Recipe #300939

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Cannelloni With Prosciutto and Zucchini

Posted by By The Lake  

A little different twist on a wonderful dish. Serve with a good loaf of bread and a fresh salad. I can never remember who gave me this recipe. MORE»

Recipe #300781

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Linguine Con Vongole E Arugula

Posted by MsPia  

Linguine with Clams and Arugula MORE»

Recipe #300763

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Easy Sausage & Tomato Farfalle (Bow Ties) in Cream Sauce

(1 reviews) Posted by BlondieItaliana  

Totally easy dinner dish that tastes like you spent hours slaving away at the stove. Tastes like a dish straight from your favorite Italian joint. Great dish to entertain with. ** For variety, throw in a 10 oz. bag of frozen peas & 1 (8... MORE»

Recipe #300745

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Olive Garden's Penne Pasta W/ Tomatoes and Ricotta

Posted by Chef #795692  

If you love ricotta and penne, this dish is perfect! I wanted to post in case anyone else wanted to try, plus, you can see the nutritional information. This makes a great somwhat lighter tasting dinner or a great lunch. I would recommend that if... MORE»

Recipe #300729

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Seafood Lasagna

(2 reviews) Posted by BlondieItaliana  

Great for a change for Sunday Dinner, or a luncheon, or even a dinner party... The white wine sauce can be made with chicken boullion or white grape vinegar if alcohol-free version is desired. MORE»

Recipe #300685

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