78,955

Meat

recipes

Turkey Escalopes With Mustard and Caramelised Onions

Posted by Noo  

Simply delicious!! MORE»

Recipe #400540

select

Hungry Jack Beef Casserole

Posted by xochitl angulo  

From an old Panguitch, UT Relief Society recipe book. I've not made this yet, but it looks good. Sharing for my future reference. Prep and cooking time is a guess at this point. As is servings MORE»

Recipe #400539

select

Lemon-Soy Chicken Wings

Posted by Booted Bear  

Super simple, but irresistible! I'm not allowed to show up at any holiday parties without these. MORE»

Recipe #400535

select

Crispy Mini Florentine Cups

Posted by Chef Buggsy Mate  

This is a tasty little tidbit that is perfect for any get together or party. Best of all they are quick and simple to make! MORE»

Recipe #400529

select

Chick-N-Caboodle

Posted by Cooking Ventures  

What's better than comfort food? This chicken dish is so easy to make, is lower-in-fat, AND tastes great, too! It's mom-approved! MORE»

Recipe #400524

select

Unfried Chicken - Ww

Posted by Noo  

A delicious 'unfried' chicken recipe,that is so simple,and tastes so good that you won't believe that it's only 6 Ww points per serving.Also good for those watching their cholesterol levels! I usually use boneless chicken breasts,cut into... MORE»

Recipe #400513

select

Quick Ginger Soy and Lime Marinade for Chicken

Posted by robd16  

A really tasty marinade that's quick to prepare and provides the base to an easy meal. When cooked, the chicken will be sticky and tangy. Serve with steamed rice and stir fried pak choy for a complete meal. Enough to cover about 8 pieces of... MORE»

Recipe #400507

select

Spicy Chicken Fingers

Posted by Chef #1454474  

These are mild heat but a kick on the good old chicken strip recipe. It is a quick recipe. MORE»

Recipe #400504

select

Lighter Chicken and Biscuits (Oamc)

Posted by UrbanDesiMommy  

This is a recipe I adapted from Martha Stewart's Everday Food. It is a stovetop version of a classic southern casserole. I am usually suspicious of so called "quick" versions of classics and even more so of "light" adaptations,... MORE»

Recipe #400493

select

Lemon Garlic Chicken

Posted by Chef Buggsy Mate  

This is a wonderful grilled chicken that is fantastic served warm over a salad for a light fair. Prep and cook time does not include time for marinating or heating of grill, so plan accordingly. MORE»

Recipe #400484

select

Crock Pot Turkey Breast With Stuffing and Dried Fruit

Posted by madriley61  

I like to think of this as a one pot Thanksgiving dinner. I believe its from Southern Living Magazine. I want to thank Pinky Kookie for posting it for me in the Community Forums. MORE»

Recipe #400477

select

Crock Pot Ham & Sweet Potatoes

Posted by Jamie B  

Simple and yummy, this has been a favorite since my husband and I were living in my dad's basement during college. From "Rival Crock-Pot Cooking." MORE»

Recipe #400458

select

Hearty Man's Gluten-Free Beef Casserole

Posted by Chef Buggsy Mate  

This is a nice meat and potato dish for those cold winter nights. And it is a casserole even the pickiest of men will eat. MORE»

Recipe #400447

select

Vidalia Kickin' Chicken

Posted by RichFoods  

I decided to experiment with what I had in the fridge and came up with this mixture. It's great on chicken, pork, beef, even veggies! You can alter the amounts to fit your taste...more vidalia dressing if you want it sweeter or more mustard if you... MORE»

Recipe #400439

select

Venison Sloppy Joes

Posted by Stacy Bartel  

Really delish way to cook ground venison MORE»

Recipe #400440

select

Chicken Salad - Barb Koffman

Posted by Lastar Wellness  

Fresh & chrisp chicken salad. Filled with fruit & veggies! MORE»

Recipe #400432

select

Filipino Egg Rolls

Posted by Pumpkin Pie's Mommy  

This recipe is from my mother, I usually double the recipe, becuase once the egg roll are wrapped they can be frozen and taken out at anytime and fried. Try this with the sweet chili sauce found in the Asian Food aisle of any grocery store. This... MORE»

Recipe #400429

select

Grill-Roasted Prime Rib for Charcoal Grill

Posted by Miss V  

This recipe from Cooks Illustrated produces a perfect 4-5 LB Standing Rib Roast. I have made it many times, and always get compliments! It is a no-brainer! MORE»

Recipe #400402

select

Maple Toffee Bacon

Posted by robd16  

Serve as part of an American breakfast or just enjoy on a buttered crumpet or piece of toast. The salty bacon and the sweet maple syrup together are a dream come true. Its also incredibly simple. There is no substitute however for the maple... MORE»

Recipe #400403

select

Santa Fe Chicken

Posted by Redsie  

From Kraft. Sounds delish! MORE»

Recipe #400400

select