marinades & rubs and gluten-free

54

Recipes

Green Herb Seasoned Salt

(1 reviews) Posted by ~Rita~  

I like to use this when I reach for salt, So I lower my intake of salt and kick up the flavor of what I cook. I used home grown herbs that I dried whole. Leaves that are loosely packed into measuring cups. So if using store bought do take note... MORE»

Recipe #396007

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BBQ Spice Rub

Posted by bluemoon downunder  

In the September 2009 Australian magazine 'super food ideas', where it features as a Father's Day BBQ Spice Rub, this recipe is described as "perfect for Dad to sprinkle over beef rump steak or other favourite BBQ meats before cooking."... MORE»

Recipe #386568

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All Purpose Greek Seasoning

Posted by Tiny_Toodles  

I love this seasoning for skewered meat whether its lamb, chicken, or beef. Its also delicious on air popped pop corn and mixed with olive oil and balsamic vinegar to make a fantastic salad dressing. Cook time is the time to put the spice mix in... MORE»

Recipe #385091

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Moroccan-Style Marinade

(1 reviews) Posted by Stardustannie  

A super Foods Idea Recipe. This one is a great marinade for chicken! MORE»

Recipe #381911

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Jamaican Baste

(1 reviews) Posted by **Jubes**  

Great on chicken-use as a baste for 4 chicken breast fillets or 8 drumsticks Recipe using Aussie tablespoon that is equivelant to 4 teaspoons. You can use other variety of chili if you wish. For gluten-free diet ensure the seasoning/spices used... MORE»

Recipe #381270

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Lemon Myrtle and Thyme Marinade

Posted by **Jubes**  

Marinade for 4 pieces of chicken, pork, beef or fish MORE»

Recipe #380217

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Guajillo Chile Marinade

Posted by Tiny_Toodles  

This marinade tastes just like the meat that you might be accustomed to getting at any taco stand. Usually sold as Al Pastor. This is great on lamb, pork, beef and chicken. I even saw someone on tv yesterday making this as a marniade for lamb... MORE»

Recipe #377460

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Moroccan Spice Paste

(1 reviews) Posted by Shuzbud  

This creates a wonderful paste that can be used in a variety of ways- roasting meat, vegetables, grilling sausages, with rice or couscous. The flavours blend to make a vibrant, warm dish. MORE»

Recipe #377034

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Jerk Sauce

(1 reviews) Posted by DecoChef  

Very easy sauce to make. I like to slice chicken breasts and fry them in the sauce or you can double the recipe and use it as a marinade or the crock pot. Makes delicious grilled meat as well. Will keep in airtight container in the fridge for... MORE»

Recipe #359349

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Gluten Free Shake 'n Bake Coating Mix

(1 reviews) Posted by Mia in Germany  

I found this recipe on a nice German website about American food. It has become my standard coating mix for meat, fish and tofu. And I use it instead of breadcrumbs in meat balls or meat loafs. According to the site I got the recipe from, you can... MORE»

Recipe #326863

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Gluten Free Shake and Bake Mixture

(2 reviews) Posted by SWalker  

I got this recipe off Allrecipes. It's much better than the boxed stuff and now gluten free. MORE»

Recipe #300249

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Ancho Chile Marinade

Posted by Tiny_Toodles  

You can use any meat with this marinade. I have tried it with beef, pork, and even seafood. This recipe is directly from the Founder, CEO, and Chef of Chipotle Mexican Grill. I hope you enjoy it as much as I do! MORE»

Recipe #294517

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Turkey Brine

(3 reviews) Posted by Tiny_Toodles  

I saw this recipe when I was watching Tyler Florence on the tv network. I tried it last weekend and it was perfect. Will make any thanksgiving turkey moist and flavorful! Cooking time is for marinating time. MORE»

Recipe #265825

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Howling Wings

(1 reviews) Posted by Kitty Kat Cook  

No frying or flour involved! This is from this year's edition of Pillsbury Halloween cookbook. I plan to make it for my party this weekend so I'm posting it here, so I can add it to my menu! Tip: dump the whole can of chipotles into a food... MORE»

Recipe #261245

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Caribbean Spice Rub

(1 reviews) Posted by LARavenscroft  

A great dry rub for pork chops, steak, or chicken. MORE»

Recipe #250562

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Greek Marinade

(5 reviews) Posted by **Jubes**  

A very simple marinade- Greek style. Great with chicken or meat. For a greek style dish -use with lamb skewers and serve with a greek salad. As a bonus this recipe is naturally gluten free. Makes 3/4 cup. Forgot to mention with my original posting... MORE»

Recipe #228374

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Mustard & Rosemary Marinade for Chicken & Fish

(2 reviews) Posted by **Jubes**  

This is a very simple marinade. Its great for grilling, BBQ or pan-frying. Great on chicken breast fillets or kebab skewers. Great on light flavoured white fish fillets. You can vary the quantity of ingredients used to suit your taste preferences. MORE»

Recipe #220183

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Easy Tandoori Marinade

(2 reviews) Posted by **Jubes**  

This marinade is great with chicken or chicken on skewers. It can be used in the fry pan or on a grill or BBQ You can marinate for 30 minutes or use straight away. Should be adequate marinade to coat 8-10 chicken skewers/kebabs. To make the... MORE»

Recipe #220044

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Three Glazes for Chicken or Fish

Posted by Montana Heart Song  

These glazes dress up and give some extra taste to baked,grilled or broiled chicken or fish.Use 1/4 Cup jelly. (it shows as 0 on the submission. They are simple & interchangeable.You make them the same way. Remember to use 2 spices with the... MORE»

Recipe #211086

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BBQ Venison Skillet

Posted by skymonkey  

I was trying to come up with ways to cook the venison from my hubby's deer, and I came up with this. It was pretty good...not bad for my first try with venison! Measurements and times are approximate, so feel free to experiment with whatever... MORE»

Recipe #161438

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