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Recipe #303652
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(1 reviews) Posted by Tisme
Recipe #300743
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selectBo-Kaap Cape Malay Curry Powder - South African Spice Mixture
(1 reviews) Posted by French Tart
Recipe #289383
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(1 reviews) Posted by French Tart
Recipe #289231
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Bo-Kaap Cape Malay Kerrie - South African Cape Malay Curry
By: French Tart
By: *brenda86*
Mango Kerabu (Spicy Sweet Mango Salad)
By: Celticevergreen
By: kiwidutch
By: KitchenManiac
By: Tisme
By: Paguma
Review From: Pneuma
On May 17, 2008
RECIPE: Chinese Roasted Chicken
These are excellent and easy to make since all you have to do is mix and marinate it with all the ingredients listed here then just roast. Tastes exactly like the ones I would have in this Chinese restaurant from long ago which they sometimes...
Review From: Raspberry Swirl
On May 12, 2008
RECIPE: Baked Curry Puffs
yummo!!!! really loved these. Played around with water and curry powder quantities till got taste i waned. I only put in two large potatoes and that was heaps! so delish! oh also added grated mozzarella when adding filling to pastry! Thanks again!!
Review From: mosma
On May 11, 2008
RECIPE: Chinese Roasted Chicken
Wonderful flavors! It was my first time using five-spice powder and I love it! I needed more cook time for my chicken pieces. Next time I will try with chicken breasts. Thanks for the recipe!
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