155

Malaysian

recipes

Roasted Honey-Pepper Pork

Posted by Chef #1298498  

A delicious tart and spicy rendition of an old favorite, with less fat. The sweetness of honey in the glaze and relish satisfies the palate in place of high-fat gravy. MORE»

Recipe #378311

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Pork Tenderloin Studded With Rosemary and Garlic

Posted by Chef #1298498  

.. MORE»

Recipe #378305

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Prawn Laksa

(1 reviews) Posted by MarraMamba  

A version of the delicious Shrimp Laksa soup, easy to change to chicken or veg. A very quick dish to make once you have the ingredients measured, literally minutes. from Cooking with AAF: Malaysian Delights MORE»

Recipe #371015

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Malaysian Coconut Milk Rice (Nasi Lemak)

Posted by Debbie R.  

This is a Malaysian breakfast dish, according to Mark Bittman in "The Best Recipes in the World." See note below in recipe for suggested accompaniments. MORE»

Recipe #369388

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Chicken Rice With Soup

Posted by Chef #1216218  

:DDDD MORE»

Recipe #365744

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Chicken Rice

Posted by Chef #1216218  

:D MORE»

Recipe #365435

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Nasi Lemak Sambal Chicken

Posted by Chef #1216218  

lalala MORE»

Recipe #365394

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Hokkien Mee Healthier

Posted by Chef #1216218  

My recipe ( Healthier ) MORE»

Recipe #363275

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Hokkien Mee

Posted by Chef #1216218  

Hokkien mee :D MORE»

Recipe #363271

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Nasi Lemak With Sambal Chicken

Posted by Chef #1216218  

My recipe :D MORE»

Recipe #362982

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Nasi Lemak With Sambal Chicken Modified

Posted by Chef #1216218  

My recipe :D ( Healthier ) MORE»

Recipe #362909

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Begedil (Malaysian Deep Fried Potato Patty)

Posted by Frauneimeyer  

Begedil is a Malaysian term for deep fried potato patty usually eaten alongside other Malaysian curries and this is a family favourite of ours.Some like it with bits of browned mince beef but I prefer mine plain with the exception of chopped... MORE»

Recipe #356439

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Malaysian Pork Stir Fry

Posted by English_Rose  

A tasty pork stir fry, ideal served with rice or noodles. MORE»

Recipe #354910

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Curry Paste

Posted by RotiJala  

This is basically a South-East Asian curry paste which you can adjust to your taste and according to if you're cooking veggies, fish (lighter and tangier), chicken or red meat (heavier flavours and spices). With or without coconut milk is up to... MORE»

Recipe #353111

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Panang Curry Paste

(1 reviews) Posted by Celticevergreen  

A lot of people find comfort and time savings using a prepared curry paste while this recipe is easy and keeps awhile in the refrigerator. Add to prepared noodles or stir into a coconut milk mixture. Use as you would prepared curry paste even... MORE»

Recipe #351406

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Malaysian Chicken and Potato Curry

Posted by Malaysian`Chef  

This is my mom’s favorite chicken curry recipe. I get very good reviews whenever I make it. I don’t have a specific cooking time; it just depends on the size of the chicken and potatoes. I like using the A1 curry powder, but it is quite hard to... MORE»

Recipe #349622

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Sambal Chicken With Peppers by Lazy Darren

Posted by Lazy Darren  

Sambal chilli is a popular condiment particularly in Asia, whether its used as a dipping sauce or as a gravy. Purists will make their own sambal but these days, makers of chilli have raised the bar that some prefer ready mades to the real thing.... MORE»

Recipe #341378

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Satay - Chicken, Beef, or Shrimp

(1 reviews) Posted by Nicazz  

Recipe by Julie Van Rosendaal http://dinnerwithjulie.com/ So tender and full of flavour. MORE»

Recipe #337923

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Clay Pot Rice With Chicken

Posted by Muffythechef  

The name says it all ... rice cooked in a claypot, with chicken and/or other meats. The claypot gives the rice a slightly burnt flavour which makes it oh so yummy! This is a popular dish at the hawker stands in Singapore and Malaysia, although it... MORE»

Recipe #337749

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Mashed Banana Fritters

(2 reviews) Posted by RotiJala  

It's a popular Malaysian snack that's traditionally deep-fried, but here I am pan-frying it in a smidgen of butter or cooking oil. That works too and it's way healthier. ^_^ Children love it, too, as it's mildly sweet. Great as an afternoon snack... MORE»

Recipe #337687

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