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 main dish and vegetarian and soy/tofu

711

Recipes

Sauté, sear and slice your way through our collection of tofu main dishes that include quick-fix takes and creative riffs on all your healthy meatless favorites.

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Kristin's Vegan Chili With Cashews

Posted by Kristin D.  

Not your traditional chili. I often play around with it adding different kinds of beans, sometimes 2 cans sometimes 3. MORE»

Recipe #399058

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Tofu and Leek Burgers

(1 reviews) Posted by LilWubs  

Looking for something else to do with leeks besides potato & leek soup? Try this! MORE»

Recipe #398109

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Somen, Tofu and Vegetables in Miso Broth

Posted by blueyedwineaux  

This recipe came into being one night when trying to use up the last of my somen. Easy and quick to fix, very little clean up time too! For those that don't like tofu, use a firm tofu that has been frozen at least 24hrs and then thawed (this will... MORE»

Recipe #397944

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Delectable Spicy, Sweet and Salty Tofu!

(1 reviews) Posted by Sharon123  

The title says it all really. Adapted from The Garden of Vegan cookbook. MORE»

Recipe #397733

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Vegan Burrito Pie

Posted by KMuchetti  

Yummy and Nutritious Vegan Burrito Pie! MORE»

Recipe #395995

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Tofu Scramble

Posted by 49flavours  

Perfect for breakfast, lunch or dinner. MORE»

Recipe #390863

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Spicy Marinated Tofu

Posted by 49flavours  

This marinade gives tofu a great flavor when broiling or grilling. MORE»

Recipe #390841

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Mexican Casserole

Posted by MommaMeredith  

This Mexican style casserole is fairly healthy and really easy to throw together. I prepare it using a vegetarian version of ground beef, but I'm sure that it will also work well with any type of ground meat. MORE»

Recipe #389954

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Torgogna (Or, Torgo's Vegan Lasagna for 2)

Posted by Torgo, Esq.  

I am Torgo. When The Master told me we were becoming vegan, I said it was an abomination. He then reminded me, "You're the abomination, goat boy!" Since he doesn't yet want to give up his favorite comfort foods (and comfort wives), I... MORE»

Recipe #389420

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Texas Pizza

Posted by Cook Poser  

A colorful and flavorful Vegetarian pizza. A tangy and sweet pizza. With lots of vegetables and fo-chicken. MORE»

Recipe #386958

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Grilled Spicy Asian Tofu

(2 reviews) Posted by ChandraSoleil  

This is really good - no leftovers, even carnivorous children went back for seconds. The marinade provides subtle heat while the teriyaki glaze is sweet & smoky. Serve with Asian Grilled Vegetables (search for the recipe) and steamed rice or... MORE»

Recipe #383380

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Ally's Quick and Easy Vegetarian Sweet and Sour Chicken

Posted by Chef Mallory  

I made this for my 16 year old sister Ally, who only weighs 80 pounds and has decided to become a vegetarian. Thank god I'm resourceful when it comes to cooking. This is a quick and easy way to get her to eat something that she used to love in her... MORE»

Recipe #380910

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Daikon 'fettuccine' With Cyndi's Vegan Alfredo Sauce

Posted by JoshH347  

I got this recipe from "The Vegetarian Low-Carb Diet" book by Rose Elliott. Description from book: Cyndi's Vegan Alfredo Sauce, which I've adapted just slightly by using almonds instead of cashews, is wonderful: really creamy and... MORE»

Recipe #380628

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Caramelized Tofu Goodness!

(4 reviews) Posted by Sharon123  

This is so good and has gotten lots of great comments on Heidi Swanson's food blog. She threw this together one night and it was a hit! If you can't handle Brussels Sprouts, try cabbage, spinach, broccoli(cut up real small), or bok choy. I have... MORE»

Recipe #378954

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Tofu With Red Curry Paste, Peas, and Yellow Tomatoes

(2 reviews) Posted by dicentra  

Cooking Light, MAY 2000 MORE»

Recipe #378795

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Tofu-Mushroom Burgers

Posted by dicentra  

Cooking Light, MAY 1999 You can use any kind of tofu here. For a more dense texture, use cooked brown rice or bulgur instead of breadcrumbs. Note: Worcestershire sauce is not vegetarian unless you buy the vegetarian brand. Check the label! MORE»

Recipe #378776

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Grilled Veggie & Tofu Stack With Balsamic & Mint

(1 reviews) Posted by blucoat  

This wonderful summer recipe is modified from the Bon Appétit Test Kitchen (June 2009). It's easy, tastes delicious, and has fewer than 200 calories per serving! Feel free to modify the vegetables to your preference (I added the tomato). MORE»

Recipe #378764

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Crock-Pot Sweet & Sour Tofu

(3 reviews) Posted by iPlayFlonkerton  

This is a favorite of mine. MORE»

Recipe #377674

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Super Easy Vegetarian Whole Wheat Chili Bake

Posted by synapticdefection  

This recipe is incredibly delicious, healthy, and truly easy to prepare. It's packed with fiber and nutrient-rich ingredients to make it satisfying without being overly filling. This stuff is also amazing on reheat! MORE»

Recipe #376873

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Vegetarian Corn Chip Casserole

(1 reviews) Posted by OceanLuvinGranny  

This recipe came from a cooking show on 3ABN called, "Let's Cook Together." The beauty of it is that it can be converted to non-vegetarian by using hamburger meat. But, the vegetarian version is quite good as well. My family loves both... MORE»

Recipe #376045

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