lunch/snacks and served hot

2,635

Recipes

Chicken Fajita Melts

Posted by DrGaellon  

An openface grilled chicken sandwich with the flavors of a fajita, without the mess. Adapted from a recipe by laughingmagpie at allrecipes.com. MORE»

Recipe #388691

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Tomato Tart Tartin

Posted by English_Rose  

Whilst this delicious dish is easy to make, it looks fantastic and your veggie guests will love it! To impress, drizzle a teaspoon of balsamic vinegar around the plate just before serving. MORE»

Recipe #388608

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Nitko’s Veal Risotto

Posted by nitko  

This is one of my ways of making risottos. This one has more Dalmatian approach with herbs and olive oil and tomatoes. North Croatian way would be with Hungarian paprika and other herbs and spices. You cal also use beef, horse or pork meat. MORE»

Recipe #388362

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Grilled Skirt Steak & Pepper Sandwich With Corn Mayonnaise

Posted by Manami  

Bon Appetit Magazine, September 2009 edition and it was tested by the Bon Appetit Test Kitchen. The say "this incredible sandwich is so filling that you won't need a side dish." Maybe a nice cold glass of wine, or beer or whatever suits... MORE»

Recipe #388088

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Shrine Wings & Sake Sangria

Posted by Manami  

During a stay at the MGM Grand at Foxwood in Connecticut, Jenny McCarthy thought their Shrine Wings were so good, she snagged the recipe! Say goodbye to summer by treating yourself to the actress's favorite finger food and to drink, Sake Sangria!... MORE»

Recipe #388082

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Pepperoni Cheese Bread / Calzone

Posted by Dottygumdrop  

This recipe uses a scone/damper dough for the bread, so no major kneading or waiting around for dough to rise. What you use to fill it is limited only by your imagination - pepperoni, ham, chicken, whatever takes your fancy! Note: you can make... MORE»

Recipe #388069

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Scrambled Eggs With Smoked Trout & Horseradish Hollandaise

Posted by Manami  

This great breakfast dish is wonderful served as a late, late supper! I happen to love breakfast for dinner or as a matter-of-fact - anytime! MORE»

Recipe #388036

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Ham & Caramelized Onion Grilled Cheese

(1 reviews) Posted by Lainey6605  

Nothing says comfort to me like a grilled cheese sandwich. This is a delicious variation from the classic. Recipe from Family Circle. MORE»

Recipe #387734

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Grilled Turkey Burgers With Sweet Pickles & Spicy Cole Slaw

Posted by Manami  

Sara Fosters "Casual Cooking" - what makes this book something of a gem, however, is the way Foster weaves her satchel full of recipes for dips, vinaigrettes, pasta sauces, purees - all fresh, herb-y and rather stunning , throughout... MORE»

Recipe #387413

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Roasted Peach and Shrimp Salad

(1 reviews) Posted by Manami  

A dish that we found extremely tasty and interesting! Real Simple Magazine, July 2005 edition. MORE»

Recipe #387311

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Grilled Zucchini, Onions, and Red Peppers

(2 reviews) Posted by breezermom  

This is a great recipe to use up all those vegetables that are coming in from the garden about now. Plus, I love to grill, and this just makes it easier to make a complete meal on the grill. These are also good in a pita with garlic mayo or... MORE»

Recipe #387170

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Chicken Seekh Kebab

Posted by Chef #1350097  

Chicken Seekh Kebab MORE»

Recipe #385247

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Pork With Onions and Capers

Posted by Bec  

I don't think I have ever had a caper... apparently they will bring an unexpected hint of sharpness to the sauce- MORE»

Recipe #385039

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Healthy Couscous With Roasted Mediterranean Vegetables (Ww)

(1 reviews) Posted by Shuzbud  

Compromising on calories shouldn't mean compromising on taste. So I came up with this dish that can be a complete meal or served as a side with lean meat. If you have them available, you could add fresh herbs- rosemary or basil would compliment... MORE»

Recipe #384987

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Tortas Ahogadas - Mexican Sandwiches With Tomato Sauce

Posted by Molly53  

Ahogadas translates to drowned, an appropriate name for these tomato sauce dipped sandwiches, something like a Mexican version of BBQ or pulled pork sandwiches. This recipe is adapted from Mexico Desconocido's 101 Recetas Mexicanas. Serve any... MORE»

Recipe #384623

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Thai-Ish Beef and Pasta on Lettuce

Posted by Bec  

Makes 4-5 servings. Sprinkle with peanuts if desired. MORE»

Recipe #384620

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Chicken on a Bun

(1 reviews) Posted by Sage  

This recipe is the easiest you can find. It is a cheater's version of what they serve at St Hubert's restaurant.Try to find the St Hubert BBQ sauce(gravy),but I'm sure your favourite will work. Serve with fries. This is fast food at home. Even... MORE»

Recipe #384358

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Tangy Italian Chicken Pitas

Posted by Tee Lee  

The original recipe calls for eating these sandwiches cold, but we prefer to grill them on our George Foreman grill or in a frying pan. Hot or cold, it is a quick way to make a tasty meal! Perfect for those hot summer days or when you're just in a... MORE»

Recipe #384004

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Thick Crock Pot Burger Chili

(2 reviews) Posted by Schmoopies  

I use this chili to top my favorite burger. I take a 1lb seasoned burger top it with two slices of American cheese, Fritos, and this thick chili all on a toasted Kaiser roll. Have paper towels handy! MORE»

Recipe #383875

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Spiced Walnuts

Posted by banad  

My grandmother's recipe. Makes a wonderful Christmas gift and fits right in on the Thanksgiving table. Also good in salads. MORE»

Recipe #383751

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