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Lunch/Snacks

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Featured Lunch/Snacks Recipes »

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    Monkey Brains Burger

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    Lightened Taco Bell Mexican Pizza - Copycat

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    Smoked Salmon & Cream Cheese Swirls

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    Jumbo Reuben Loaf

Poppyseed Mustard Brunchwiches

Posted by DebS #2  

These little sandwiches are so easy to make and so yummy. I attended a shower and the hostess made these and they were gobbled up! She also made a batch with smoked turkey and swiss cheese. The hostess used the Sweet Hawaiian Dinner Rolls. MORE»

Recipe #303669

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A French Country Affair! Elegant Omelette Gateau W/Chive Flowers

Posted by French Tart  

This would be a wonderful centrepiece for a special celebratory meal, such as a summer wedding, christening, anniversary, birthday or a bridal shower. Open faced omelettes, studded with fresh vegetables and herbs including chives and chive... MORE»

Recipe #303666

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Black Bean and Corn Relish

Posted by Kozmic Blues  

Made this as part of the "pickies" I had out for Mother's Day this year, mostly from ingredients I had on hand. This is delicious with tortilla or pita chips. I have also been taking the leftover with me to work, served over a bed of... MORE»

Recipe #303660

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Guiltless Buffalo Chicken

Posted by Molly53  

Served with fat-free blue cheese dressing and celery sticks, this alternative preparation gives all the flavor and a fraction of the calories of traditional buffalo wings. Adapted from Hungry Girls. MORE»

Recipe #303658

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BLT Ranch Dog

Posted by Animate Me  

This recipe is from Kraft's website. The recipe orginally was supposed to use Kraft's Cheese dogs but you can use whatever type of hot dog you'd like. The amount of ranch dressing is an estimate. I always buy a bottle and use more. I even have... MORE»

Recipe #303651

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Smothered Meatloaf

Posted by internetnut  

I have not tried this recipe. I got this recipe from Food Network. It's a Sandra Lee recipe. MORE»

Recipe #303648

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Seattle Cream Cheese Dogs

Posted by Animate Me  

A "seattle" hot dog, I haven't been to seattle so i can't tell you if it's 100% authentic But, it tastes good. That's all that matters to me. MORE»

Recipe #303647

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Grilled Cream Cheese Sandwich

Posted by mydesigirl  

I love all grilled sandwiches! This one is very easy to make and it's great on it's own or with additions. I use low fat cream cheese and it's always good. MORE»

Recipe #303645

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Fast Creamy Baked Apples - Fat Free

Posted by Brooke the Cook in WI  

Apples are sooo good for you and make a wonderful dessert or even breakfast. This one is somewhere in between and best of all it doesn't have any fat! Can be ready start to finish in under 10 minutes - made in the microwave and can be easily... MORE»

Recipe #303643

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Raw Brownies

Posted by moonpoodle  

I found this recipe online and really wanted to try it. It comes from a website called 28 Cooks. You may substitute the dates and cherries for other dried fruits. The cooking time is freezing time. MORE»

Recipe #303638

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Hoisin Glazed Hot Dogs

Posted by Animate Me  

This recipe is from the National Hot Dog & Sausage Council. Hoisin is a type of chinese bbq sauce that has a very molasses type flavor. You will not like this if you do not like molasses. Also do not use normal bbq sauce for the hoisin. MORE»

Recipe #303633

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Pigs in a Kimono

Posted by Animate Me  

This is a variation of pigs in a blanket with a very obvious japanese twist. If you don't like Chinese hot mustard you can use either Hoisin Sauce or more teriyaki sauce. you can find wonton wrappers at a specialty store, or if your supermarket... MORE»

Recipe #303631

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Red, Hot and Bleu Burger

Posted by firealarmqueen  

Yummy blue/bleu cheese burger adapted from a local blues-y BBQ joint (Red, Hot & Blue) that has now closed down. They called it The Blackwoods burger and DH & I absolutely loved it! My ingredient measures are rough estimates...you build... MORE»

Recipe #303617

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Open Face Cheddar Broil

Posted by Lainey6605  

This could be a light lunch or breakfast. MORE»

Recipe #303592

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Chinese Chicken Salad

Posted by cookiedog  

This makes a lot of salad so you should only dress individual servings. You could also use left over chicken. From Healthy Appetite with Ellie Krieger. MORE»

Recipe #303578

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Quesadillas With Poblano Cream

Posted by Kitchen Witch Steph  

These quesadillas have lots of flavor. My sis found the recipe in the "Food Lovers Weight Loss Cookbook" put out by the editors of Health Magazine. The original recipe uses crab meat but I don't have access to good fresh crab meat. We've... MORE»

Recipe #303546

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Butterfingers

Posted by Chef #732124  

this is from my husbands mother, i haven't tried it yet- but it's one of my husband's favorites! MORE»

Recipe #303541

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Decadent Grilled Chocolate Sandwich

Posted by Mimi in Maine  

This is a wonderful treat to have when you are craving chocolate. It's a ganache filling and absolutely yummy. Make or buy an artisan bread, or a challah, or a good store-bought one. MORE»

Recipe #303537

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Low Protein Dog Treats

Posted by Chef #814712  

Cant take credit for this, I found here on the internet: http://www.all-natural-dog-treat.com/lowproteindogtreatrecipe.html Dogs with kidney failure seem to respond better to low protein as the kidneys don't have to work as hard to process the... MORE»

Recipe #303532

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Lemon Blueberry Surprise Muffins

Posted by Chef #821476  

High protein, low carb muffins. Yum! This recipe was submitted to a site (I forget which though!) by a lady called Janette. MORE»

Recipe #303529

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Cooking Q & A Forum

TOPIC: Edible Flowers?

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From: FrenchBunny

On Wednesday, May 14, 2008

quote I am looking to buy some edible flowers for decorations on my salad plates but I don't know where to buy them. Supermarkets here don't have any of those things, so as usual I would have to order them online. Any one with an idea of where I could purchase them? Greatly appreciated.

new Lunch/Snacks recipe reviews

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Review From: Kyene  

On May 14, 2008

  • Currently 4.5/5 Stars.
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RECIPE: Chimichangas De Pavo

Very tasty! I added black beans, green chilies, and diced jalapeƱos, to the meat mixture and it turned out very good. Thanks for the great recipe!

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Review From: Whinyard  

On May 14, 2008

  • Currently 4.5/5 Stars.
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RECIPE: Oatmeal Peanut Butter Chocolate Chip Cookies

I only have one criticism of this cookie: they are very hard and dry. I didn't make these myself, my 11-year-old daughter made them (unsupervised), so maybe it was her error and not recipe error. At any rate, if I make these in the future, I will...

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Review From: xX Pocky Luv Xx  

On May 14, 2008

  • Currently 4.5/5 Stars.
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RECIPE: Crumb Topped Banana Muffins

This recipe was excellent! I received multiple comments on how soft and delicious it was, and how the topping really hit the spot. Because I did add the topping though, I put less sugar into the muffin. My family isn't a fan of things that are too...

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