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Lunch/Snacks

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Featured Lunch/Snacks Recipes »

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    Bunneh's Bunny Rabbit Treats

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    Sugar Cookies for Charishma

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    Best Gingerbread Cookies

Yougurt Berry Parfaits

Posted by Chef Buggsy Mate  

A tasty treat when fresh berries are in season. One you won't feel guilty about serving. You could even make this for breakfast or brunch. MORE»

Recipe #400464

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Apple Walnut Gorgonzola Turnovers

Posted by annh53182  

A sophisticated snack. From simply recipes blog. MORE»

Recipe #400448

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Zurie's Tomato and Cream Cheese Tart

Posted by Zurie  

I'd like to dedicate this recipe to Molly53. When I could not find a tomato tart or pie on Zaar with cream cheese as a basis, she went to the trouble of converting a recipe and posting it for me in RR, which is really going to a lot of trouble!... MORE»

Recipe #400445

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Cheese Straws

Posted by annh53182  

Great party food. From Smitten Kitchen blog. MORE»

Recipe #400436

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Tuna Salad

Posted by Stephanie Rybak  

This is my husband's recipe. It is so simple and so delicious that I had to share it with you! I have added some optional instructions at the end. I have not tried the optional ingredients myself, but they sound like they would be very good.... MORE»

Recipe #400428

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Lentil Quinoa Feta Pockets

Posted by annh53182  

Easy recipe for meals on the go. From ChowMama blog. MORE»

Recipe #400413

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Pakistani Style Turai Ka Salan (Courgettes Curry)

Posted by Bint e Naeem  

Like many basic vegetable curries this recipe has it all. Only difference is I add lemon & garam masala powder at the end to give it a more aromatic flavor. You can also add meat in it after frying the onions & cook the meat along with... MORE»

Recipe #400409

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Easy Peach Cobbler

Posted by Buzymomof3  

This is a great recipe because I usually have everything on hand so when unexpected company arrives it takes 5 minutes to get into the oven and then the smell makes everyone hungry! MORE»

Recipe #400397

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Fruit Parfait

Posted by CJAY  

From my collection of handwritten recipes. This one is easy for little ones to assemble and great for breakfast or a snack. MORE»

Recipe #400368

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Ladybug Apples

Posted by Chef Buggsy Mate  

This makes a fun treat for the kids...and one grownups like as well. A healthy alternative to cupcakes for a bug themed birthday party. MORE»

Recipe #400365

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Candied Pecans

Posted by Elana's Pantry  

Lately I've been on a candied pecans kick. They're super easy to make and my husband loves them. This is one delicious gluten free snack. http://www.elanaspantry.com/candied-pecans/ MORE»

Recipe #400358

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Lunch Wraps for the Freezer

Posted by Robyn's Cookin'  

I originally got this recipe from Allrecipes.com, but have modified it over the years. These wraps are really tasty, but admittedly, are a bit dry and should be served with some sort of sauce on top (hot sauce, enchilada sauce, fresh salsa, or... MORE»

Recipe #400355

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Sun-Dried Tomato Dip

Posted by internetnut  

Kidney Beans inexpensive go-to is verstile, virtually fat-free, and brimming with fiber and protein. See what a 15oz or 19oz can of the popular legume, rinsed and drained, can easily become. I found this recipe in Good Housekeeping magazine. MORE»

Recipe #400314

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Shredded Brussels Sprouts & Scallions (Gourmet)

Posted by blucoat  

An easy and delicious recipe from Gourmet Magazine (March 1996). You can make this ahead of time and rewarm before serving (even in the microwave!). Perfect for Thanksgiving or a holiday meal. Another very good twist on this recipe is to... MORE»

Recipe #400313

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Blue Cheese Dip

Posted by internetnut  

Zippy Blue Cheese Dip from the Good Housekeeping Research Institute as a party touchdown treat. The perfect game day duo Blue Cheese Dip & Buffalo Wing Pretzel Crisps. I found this recipe in Good Housekeeping magazine. I have not tried this... MORE»

Recipe #400308

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Rosemary-Lemon Spiced Nuts

Posted by Boo Chef in West Texas  

Another recipe that uses fresh rosemary. MORE»

Recipe #400296

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Lentil Dip (Or Spread or Hummus)

Posted by Laura Zimmerman  

Lentils made into a creamy dip! This can also be used as a sandwich spread. MORE»

Recipe #400286

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Smoked Salmon Scrambled Eggs and Chives on Pancakes

Posted by robd16  

An indulgent and luxurious champagne breakfast or brunch dish that even those who don't like the texture of smoked salmon will love because it is cooked in with the eggs. I think the scotch pancakes (regular pancakes in the USA) are essential as... MORE»

Recipe #400278

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Los Altos Taqueria Veggie Soft Taco

Posted by krolek  

My best approximation of L.A.T. Veggie Taco MORE»

Recipe #400268

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Bucket in the Sky Chicken

Posted by internetnut  

I seen this recipe on T.V. years ago. It's suppost to be Kentuckey Fried Chicken clone. I have not tried this recipe, but I'm posting it for safe keeping. MORE»

Recipe #400239

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Cooking Q & A Forum

TOPIC: Seeking information...

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From: Chef #1199467

On Friday, November 20, 2009

quote No matter what I do, no matter what cut of steak I use, my steaks always turns out tough. What can I do??
Thank you quote

new Lunch/Snacks recipe reviews

FLUFFSTER avatar

Review From: FLUFFSTER  

On Nov 20, 2009

  • Currently 4.5/5 Stars.
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RECIPE: Chicken on a Bun

Although this isn't the most original recipe, for those who might find it to be useful, this is great. A very simple, tasty, quick recipe that will for sure be favorites for many. Thanks for sharing Sage

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Review From: MissMia  

On Nov 20, 2009

  • Currently 4.5/5 Stars.
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RECIPE: Baja Black Beans, Corn and Rice

When I first tasted this I thought it needed a little boost so I added a tsp of whole cumin seed and it was delicious. I used a pint of grape tomatoes for the tomatoes. They looked really pretty halved and they always are very flavorful. To make...

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Review From: eghatch  

On Nov 20, 2009

  • Currently 4.5/5 Stars.
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RECIPE: Barefoot Contessa Pasta With Sun-Dried Tomatoes - Ina Garten

This is my favorite pasta salad! I omit olives and use only one tablespoon of red vinegar (so its not so strong to me) Love, love, love this salad!

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