low fat and fish

952

Recipes

Curried Rice With Smoked Salmon

Posted by Irmgard  

The idea for this quick dinner is based on a popular English brunch dish. If you don't have smoked salmon on hand, use a 7-1/2 ounce tin of salmon that has been drained and had the skin and bones removed. MORE»

Recipe #400702

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White Fish W/Yogurt-Cucumber Dressing

Posted by CJAY  

From my collection of handwritten recipes. MORE»

Recipe #399306

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Grilled Mahi Mahi

Posted by WendyMaq  

From The South Beach Diet. Simple, yet tasty. I omit salt from the majority of my recipes, but always include it in the posting. MORE»

Recipe #398667

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Creamy Fusilli With Smoked Salmon

Posted by Melanie B.  

This is a great easy dinner recipe that I discovered using leftovers from an easter brunch one year. I like adding the sweet roasted red bell peppers for additional flavor. MORE»

Recipe #396985

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Baked Flounder With Low-Fat Cream Sauce

Posted by RustyDogma  

This recipe is simple but comes out wonderfully. I add sliced canned new potatoes and fresh asparagus to the baking dish to make a full meal in a single pan. MORE»

Recipe #395856

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Panko Encrusted Cod

Posted by icancook66  

A lighter version of fried fish because its baked. The panko gives a light crust, but it still gets nice and crispy. Serve this with potato wedges that you lightly spray with olive oil, season and bake and you have a healthier, no fried version... MORE»

Recipe #394616

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Sushi Cones - Temaki

Posted by Lille  

An easy, fun way to make sushi at parties. Set up the rice, nori sheets and a selection of prepared ingredients for roll-your-own sushi hand rolls. Adapted from Sushi: Easy Recipes for Making Sushi at Home by Emi Kazuko, Fiona Smith and Elsa... MORE»

Recipe #393023

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Black Cod Sake Kasu

Posted by lazyme  

Ray's Boathouse, Seattle, Washington. This exquisite sake kasu black cod is almost synonymous with Seattle's famed Ray's Boathouse. Sake kasu is a thick paste made from the lees, or leftovers, from the sake-fermenting process. It is available by... MORE»

Recipe #392782

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Panfried Fish

Posted by Para_chan  

From a cooking brochure. MORE»

Recipe #392155

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Black Bean and Salsa Salmon

(1 reviews) Posted by baezus  

This couldn't be quicker or easier and it looks elegant. It was a big hit with members of my family who like hot spicy foods. I would like to try it with a sweet salsa next time so the rest of us could enjoy it more. I found it in Jamie... MORE»

Recipe #392036

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Roasted Corn Fish Tacos

Posted by Matt C.  

Delicious, simple recipe that will have you wondering why you weren't making these every week anyway! MORE»

Recipe #391173

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Orange Roughy Casserole

Posted by Barb in WNY  

I am always looking for different way to serve seafood. This sounds good and easy. MORE»

Recipe #390931

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Tuna and Bean Salad

Posted by English_Rose  

An all-time favorite Italian salad, this won't take long to make and is great for lunch. MORE»

Recipe #390760

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Grilled Salmon With Ginger-Orange Glaze

Posted by MmLeaf05  

Sweet ginger flavor with a little heat...if weather doesn't permit, can cook in pan on the stove. (Cooking time includes marinate time) MORE»

Recipe #389602

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Mustard Crusted Tilapia

(2 reviews) Posted by Arimaeis  

Simple, tasty fish MORE»

Recipe #389023

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Lemon Caper Fish

Posted by *~*Elizabeth*~*  

This recipe is super healthy and even easier to make. I got this from a website and right now I cannot remember the site to save my life and I LOVE IT!!! This dish is best served with seasoned rice and vegetables. MORE»

Recipe #388371

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Shrimp Festival Fish Stew

Posted by mightyro_cooking4u  

From the McClellanville Coast Seafood cookbook. "Every first Saturday in May, you can taste this fish stew along with many other local dishes at the Shrimp Festival and Blessing of the Fleet sponsered by Archibald Rutledge... MORE»

Recipe #385952

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Wine Flavored Fish Fillets

Posted by CJAY  

This recipe comes from a little book called ABC of Jiffy Cookery. I've had it for over 50 years. I haven't cooked any of the recipes yet. I'm putting them on here so I can find them easier. MORE»

Recipe #385537

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Mediterranean Cod With Tomatoes

Posted by Rae England  

This recipe is from George Mateljan - The World's Healthiest Foods. I love his recipes and his website - whfoods.org I used Orange Roughy but any firm white fish would do fine. MORE»

Recipe #385098

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Maple Glazed Salmon [ or Trout ]

(2 reviews) Posted by katew  

Found in an old Canadian Living magazine then adapted a tiny bit. MORE»

Recipe #384323

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