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Low Fat

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Featured Low Fat Recipes »

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    Parmesan Risotto Stuffed Portobellos

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    Sauteed Wild Mushrooms With Spinach

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    Mushroom Risotto

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    Noodling With Eggplants and Mushrooms

Chicken Soup With Lentils and Barley

Posted by saleegurl  

Delicious, hearty, and healthy soup! From Better Homes and Gardens Cookbook. The original recipe calls for 2 T. butter instead of olive oil. And if I have a rind of parmesan leftover, I'll throw it in while it's simmering...but it's very tasty... MORE»

Recipe #303678

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Tibetan Cabbage Salad (Tangtse)

Posted by lynnski / LA  

The name "tangtse" literally means "cold vegetable". this is the only real salad known in traditional Tibetan cooking. It's a refreshing side dish to most main dishes. Recipe is from the Lhasa Moon Tibetan Cookbook. MORE»

Recipe #303676

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Why Didn't I Think of That Black Bean Salsa

Posted by Brooke the Cook in WI  

Silly easy and always gets rave reviews - I sometimes make this when I need something to take to a get-together at work because it takes almost no time to prepare and its cheap! Serve with tortilla chips MORE»

Recipe #303671

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Navy Beans With Moroccan Flavor

Posted by Nasseh  

This is my husband's favorite way to fix navy beans. MORE»

Recipe #303659

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Apricot Jalapeno Jelly

Posted by Colorado Lauralee  

I love the jalapeno-fruit recipes to have at home and to give as gifts. With a nice wheat cracker, a little cream cheese and dollop of the jelly you have a nice snack or appetizer. The 'heat' from the jalapenos depends on how many of the seeds... MORE»

Recipe #303616

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Rwandan Fried Beans (Ibiharage)

Posted by Sccuddlers  

This is a traditional recipe from the central African nations of Rwanda and Burundi. MORE»

Recipe #303610

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Tumeric Rice (Borrie Rys)

Posted by Sccuddlers  

This recipe comes from South Africa. Borrie is the Afrikaans word for tumeric or yellow. Borrie rys is customarily served with curry dishes or stews. Historically this is known as "funeral rice" because it was often served at funeral... MORE»

Recipe #303606

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Traditional Irish White Bread

Posted by Wade in Indianapolis  

From Muckross House's Traditional Irish Farm in Killarney, Ireland. MORE»

Recipe #303590

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Mimosa Fruit Salad

Posted by JAG0913  

Got this from one of the Target recipe cards. Putting it here for safe keeping. MORE»

Recipe #303567

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Homemade Applesauce

Posted by Teri #7  

Applesauce MORE»

Recipe #303565

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Bread Machine Naan

Posted by Pogatch  

I was looking for a recipe for naan that I could make in the breadmaker... I took a highly rated recipe from allrecipes and modified it. It's a bit of a work in progress, but it is pretty good. MORE»

Recipe #303556

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My Everyday Smoothie

Posted by Sharon123  

I make this smoothie almost everyday to get my fruit and vitamins! MORE»

Recipe #303554

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Stir-Fry Sauce

Posted by Anabellica  

I needed a stirfry sauce and didn't feel like running to the store so I improvised. This is a simple recipe. MORE»

Recipe #303527

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Oven Fried Eggplant

Posted by Mimi in Maine  

This is a healthier way to make fried eggplant. I think it tastes as good as the old deep-fried way. Use these to make Italian Eggplant or any other recipes that calls for it. Makes great Eggplant Grinders or just to pick up and eat with your... MORE»

Recipe #303521

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Lemonade Stand Teasers

Posted by Southern Polar Bear  

These are melt-in-your-mouth shortbread cookies topped with a light and refreshing frosting - so sweet and mild it imparts the perfect lemon flavor without the tartness. Note: Please read all the directions before beginning! The butter needs... MORE»

Recipe #303519

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Green & Yellow Bean Relish

Posted by  

Condiment suitable for hotdogs, hamburgers, sausage. My neighbour asked if I could make her some bean relish because she remembered her mother making it. Unfortunately, she didn't have a recipe and I couldn't find one on the Internet, so I... MORE»

Recipe #303518

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Vanilla Spice Oatmeal

Posted by cookiedog  

This tastes like an oatmeal cookie in a bowl... only this is much healthier for you! From Ellie Krieger and the food network. You can make this in advanced and store in individual containers in the refrigerator and then pull them out and microwave... MORE»

Recipe #303490

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Salsa and Coke Chicken

Posted by Kimberly Mc  

Easy enough I made it on a work night! 3 points per chicken breast. MORE»

Recipe #303464

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Fiesta Rice

Posted by Kimberly Mc  

Really easy to make. My hubby liked it with salsa and coke chicken MORE»

Recipe #303462

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Baked Brown Rice

Posted by Askosrose  

I'm notorious for ruining rice, so I usually stay away from it — until I found this recipe. It's Alton Brown's recipe for perfect brown rice, and it's great! I've made it many times and it really does turn out perfectly every time. You can use... MORE»

Recipe #303430

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Cooking Q & A Forum

TOPIC: Edible Flowers?

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From: FrenchBunny

On Wednesday, May 14, 2008

quote I am looking to buy some edible flowers for decorations on my salad plates but I don't know where to buy them. Supermarkets here don't have any of those things, so as usual I would have to order them online. Any one with an idea of where I could purchase them? Greatly appreciated.

new Low Fat recipe reviews

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Review From: Ginger Ale  

On May 14, 2008

  • Currently 4.5/5 Stars.
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RECIPE: Breaded 'n Baked Zucchini Chips

Very good, Thank you for the recipe! No fresh parsley on hand, so I had to use dry, but still came out great.I think next time I will serve them with a choice of marinara sauce or ranch.

pattikay in L.A. avatar

Review From: pattikay in L.A.  

On May 14, 2008

  • Currently 4.5/5 Stars.
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RECIPE: Light Pineapple Pudding

I can't thank you enough for posting this simple, delicious dessert recipe! I used sugar-free, fat-free pudding mix and sugar-free, fat-free vanilla yogurt for a super light, totally weight watchers friendly dessert. I didn't have crushed...

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Review From: Kyene  

On May 14, 2008

  • Currently 4.5/5 Stars.
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RECIPE: Basic Mexican Rice

Yummy! The only thing I did different was add some green chilies and diced jalapeƱos.

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