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 low cholesterol and lighter fare

49,240

Recipes

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Fat Free Banana Bread (Vegan)

Posted by Chef #1442777  

Found this recipe on VegFamily. This banana bread is so moist. Be very careful to not over mix....over mixing will result in a dry bread. MORE»

Recipe #401050

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Apple- Pineapple Casserole

Posted by angels606  

This recipe is a big part of our holiday dinners. MORE»

Recipe #401047

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Blueberry Dumplings

Posted by Mandy ny  

A recepie from a co worker...here for safe keeping! MORE»

Recipe #401046

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Hearty Gluten-Free Vegetable Tomato Soup

Posted by jensglutenfree  

Before this soup entered our lives my13 year old son never came within five feet of a vegetable. I can’t tell you how shocked I was when he cleaned his entire bowl and asked for seconds! He was eating green beans, celery, peas, carrots,... MORE»

Recipe #401044

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Pumpkin Pie Pancakes

Posted by peanut butter rat  

I got this recipe from : http://www.peanutbutterboy.com/ I haven't tried it yet, but it's healthy and looks amazing! MORE»

Recipe #401043

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Mango and Peach Salsa

Posted by robd16  

This fresh salsa is great served with dips and chips and is well worth the effort of all that chopping. It is also fat free, very good for you and really tasty! MORE»

Recipe #401039

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Banana Berry Smoothies

Posted by internetnut  

This is one fruity blend. That will make your family will be asking for more. Feel free to experiment with other juices, sherbet flavors and frozen fruits. You'll be surprised and delighted with the number of tasty combinations you can come up... MORE»

Recipe #401034

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Creamy Mandarin Cooler

Posted by internetnut  

This frothy and flavorful concoction is as fast to fix as it is to refresh. This makes a delicious splash at breakfast or any other time of day. It tastes like an old-fashioned Dreamsicle. Each serving is 1 cup. Diabetic Exchanges: 1 fruit, 1/2... MORE»

Recipe #401025

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Citrus Pasta Salad

Posted by internetnut  

I found this recipe in a Schwan's magazine. I have not tried this recipe, but I'm posting it for safe keeping. MORE»

Recipe #401022

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Red Cabbage With Apples

Posted by CookingCookie  

wonderful easy recipe that relies on the sweetness of the cabbage with no added sugar. I love it at Thanksgiving! MORE»

Recipe #401013

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Chunky Plum and Cinnamon Jam

Posted by robd16  

This luxury jam has a Christmassy feel to it but not so much so that you couldn't enjoy it year round. There aren't many fruits that I prefer cooked, but this is one of them and its great spread on buttered toast. If you don't like cinnamon then... MORE»

Recipe #401008

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Chiken Marsala

Posted by vincentandkim  

Found this recipe in a church suppers cookbook, and is the best Chicken Marsala I've tasted. MORE»

Recipe #400997

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Chickpea and Pepper Sandwich Spread

Posted by rmarcella56  

A fresh and zesty sandwich filler which I eatevery week. A great veganoption. MORE»

Recipe #400989

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Fruit Salad

Posted by Minichef #2  

A healthy treat that as easy to make, as it is to eat! MORE»

Recipe #400976

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Taco Seasoning Mix

Posted by Chef #1442777  

I found this recipe on southernfood.about.com and it works great. I use it to season rice or tofu although it would work great with meat as well. This recipe makes the equivalent of a 1 1/4 ounce package of taco seasoning mix. I make a HUGE... MORE»

Recipe #400970

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Herbed Beer Bread

Posted by Hal Taylor  

Really easy versatile accompanyment for any meal... especially a stew. Dry ingredients can be premade and stored in an air tight container for up to one month. MORE»

Recipe #400967

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Fresh Cranberry Orange Relish

Posted by Patti Cake  

Easy and unique - everyone asks for the recipe...so yummy! MORE»

Recipe #400955

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Cranberry Orange Holiday Relish

Posted by MaryRich  

There are many versions of this basic recipe. This little riff adds a little extra color and crunch to an already delightful side dish that is rich in both flavor and fiber. Add different fruits, and it becomes yet another kind of salad,... MORE»

Recipe #400952

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Southern Grits Rice-Style

Posted by EdithAnn  

I've been researching better ways to cook my grains. I scrapped everything I knew about how to cook grits and decided to try cooking them as if I were cooking Japonica rice. The result? The creamiest grits I've ever made. I will never make... MORE»

Recipe #400948

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Orange Tocirpa

Posted by SoupCookie  

Remember the Designated Drivers this holiday.....they need something fun to drink too! MORE»

Recipe #400945

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