54,282

Low Cholesterol

recipes

Littlemafia's Porridge

Posted by littlemafia  

From my cooking bible: "Cooking - A Commonsense Guide" MORE»

Recipe #398464

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Chicken and Orzo Soup With Arugula and Basil

Posted by Lainey6605  

Recipe is from Rachael Ray. MORE»

Recipe #398451

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Minestra With Sweet Sausage

Posted by Lainey6605  

This recipe is from Rachael Ray. MORE»

Recipe #398448

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Quick Fried Breakfast Potatoes With Onions

Posted by aronsinvest  

I make these usually on a Sunday morning. I love the smell of frying onions. I do not buy the ready hash browns anymore. I do make extra to serve for another breakfast during the week. MORE»

Recipe #398445

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Family Favorite Cranberry Sauce

Posted by Cooking Jane doe  

A friend of mine (Mike) asked me to make this recipe and bring it in for a Thanksgiving Dinner at work. It was one his mother would make for him when he was a boy. This was a huge hit and was so easy to boot! It has since become a staple at my... MORE»

Recipe #398436

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Multi Grain Bread (Abm)

Posted by SoDakCook  

I found this recipe several years ago in Cooking Light Magazine. I make it weekly. I have subsituted one cup of the flour for wheat flour successfully. This bread makes excellent toast. MORE»

Recipe #398433

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Farm Style Green Beans

Posted by Annacia  

Green beans and tomatoes make a great pair — full of color and flavor. MORE»

Recipe #398407

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Cranberry-Orange Sauce With Walnuts

Posted by SweetJezebel  

No time to make homemade cranberry sauce? No problem—just stir crunchy walnuts and a touch of orange zest into canned cranberry sauce and serve alongside your holiday turkey. From Eating Well magazine. MORE»

Recipe #398398

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Stuffed Bell Peppers

Posted by Chef #505447  

Meat, Rice, and wonderful seasonings stuffed into a pepper! MORE»

Recipe #398342

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Ww Fire-And-Ice Melon Soup - 2 Pts

Posted by TeresaS  

This is out of a really old Weight Watchers Magazine. Cook time includes chilling time. MORE»

Recipe #398336

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Delicious Pizza Crust

Posted by Jadalynn  

Easy pizza crust, great for college life or a family on the go. Prep time does not include time in bread machine. Cooking time does not include second baking with sauce and toppings. MORE»

Recipe #398309

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Cranium Cocktail

Posted by Manami  

Dan Akroyd created a "luxury vodka in a cool bottle" after being inspired by an ancient myth about the mystical powers of the 13 crystal skulls. In a weird bottle the "Crystal Head Vodka" sells for $44.95 for 750 ml. Am... MORE»

Recipe #398301

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Milky Cantaloupe Melon (Not a Smoothie)

Posted by robd16  

Simple and Healthy and very satisfying, that's what its all about right? MORE»

Recipe #398295

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Low Fat High Protein Tuna Salad

Posted by mamaDlicious  

A healthy salad for lunch, as a snack or as a topping on a whole wheat bun! MORE»

Recipe #398293

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A1 Ultimate Guacamole

Posted by robd16  

I got this recipe from a Mexican guy I met in America. This lives up to expectation, unlike other guacamole's I've tried. This is best eaten straight away but contrary to popular belief you can actually store this in the fridge for a couple of... MORE»

Recipe #398291

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Pumpkin Bran Muffins

Posted by BEmily  

This is an adaptation of a muffin recipe I found. I reduced the flour and added flax seed for more fiber and omega-3's. I also added spices and pumpkin puree. These are a great fall treat, and convenient if you have leftover pumpkin (those cans... MORE»

Recipe #398290

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Italian Kale

Posted by Debbwl  

Toasted almonds and raisins give the kale great flavor with out adding a lot of fat. Cook time is only 8-10 minutes for some reason the system is reading it as 20??? MORE»

Recipe #398279

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Butternut Squash W/ Wilted Spinach and Blue Cheese

Posted by Napoleon Dynamite  

from the Whole Foods Market website... I might try it for Thanksgiving dinner. MORE»

Recipe #398262

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Flank Steak With Peppers and Soy Sauce

Posted by Tobi in IN  

Healthy, inexpensive meal that's easy to make. MORE»

Recipe #398254

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Sweet Savory and Spicy Potato Salad

Posted by LizP  

My friend Tricia made this for a cookout and I fell in love! It is the only potato salad I will make from now on. My husband never eats potato sald. He says "If there is meat around, why waste the time on side dishes?" He ate two... MORE»

Recipe #398251

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