selectVickie's Quick & Easy Jambalaya
Posted by vickiegon
Recipe #398268
selectRecipe #397386
selectMaggie's Coconut Rice
Posted by CraftScout
Recipe #396428
selectRecipe #396204
selectMexican Green Rice (Vegan)
Posted by the80srule
Recipe #396076
selectHellboy's Fried Rice
Posted by hellboy1975
Recipe #396065
selectRecipe #396060
selectConsomme Rice
Posted by Chef VW Chris
Recipe #396013
selectJasmine Rice Pudding
Posted by DrGaellon
Recipe #395994
selectHamburger Pilaf
Posted by Sweet PQ?
Recipe #395896
selectTomato Chicken and Rice
Posted by Morrison
Recipe #395734
selectRecipe #395499
selectRice Cooker--Coconut Rice
Posted by IndoAmerican
Recipe #394995
selectAutumn Wild Rice
Posted by ~Rita~
Recipe #394306
selectChicken and Rice
Posted by quirkycook
Recipe #394283
selectKateh - Iranian Simple Rice
Posted by littlemafia
Recipe #394264
selectRecipe #394245
selectEasy One Pot Lentils and Rice
Posted by Chef #1082457
Recipe #393521
selectSpanish Rice
(1 reviews) Posted by GingerlyJ
Recipe #393336
selectRecipe #393200
0 selected items
From: jaynine
On Saturday, November 07, 2009
I bought a mozzarella-basil-prosciutto roll and now I'm not sure what to do with it. Basically it's thin prosciutto and basil rolled up in mozzarella to make a sort of log. I tried it just sliced thin on crackers, but it's not doing it for me. Any other ideas for this?
Thanks!
By: Pot Scrubber
Uncle Bill's Stuffed Sweet Peppers
By: William (Uncle Bill) Anatooskin
By: Geema
By: Lainey6605
Rice Pudding -- Mexican Style, Arroz Con Leche
By: gailanng
By: Bergy
Review From: That's me!
On Nov 7, 2009
RECIPE: Mexican Rice
I made this to go with my chicken enchiladas one evening and it came out fantastic. I personally loved it. DH only gave it 4 stars, but from him that is super high praise! I followed the recipe for everything except the tomato paste (I didn't have...
Review From: BritHans
On Nov 7, 2009
RECIPE: Vegetarian Nasi Goreng (Fried Rice)
It was very good! I think I'll leave out the tamarind paste next time though.
Review From: invictus
On Nov 6, 2009
RECIPE: Lemon and Garlic Rice
I thought this was a wonderful rice. Fragrant, creamy, and delicious. I really loved it!
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