lobster and appetizers

45

Recipes

Canadian Moreton Bay Bugs

Posted by Carol in Oz  

Moreton Bay bugs with the freshness of lime, garlic, chili and golden melted butter. Grilled to perfection under the broiler. Fresh from the sea to you, enjoy this tender, sweet crustacean enhanced with the tang of lime! MORE»

Recipe #321616

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Thai Marinated Lobster With Avocado and Hearts of Palm

Posted by Irmgard  

I am posting this by request for another reader who was looking for this recipe. Preparation time is a guess as I have never made the recipe. MORE»

Recipe #312513

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Shrimp Cocktail

Posted by Molly53  

A very attractive way to serve seafood cocktails is to freeze cubes of seasoned tomato juice until the outside has formed, then pour out all the remaining liquid, and refreeze. At serving time, place the hollow ice cups in center of the cocktail... MORE»

Recipe #292035

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Lobster-Toasted Garlic Quesadillas With Brie Cheese

Posted by Chef Rangel  

Awesome Bobby Flay recipe. MORE»

Recipe #289720

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Lobster and Caviar Salad With Green Peppercorn Dressing

Posted by Fiona F.  

From Citysuper, a gourmet grocery store in Hong Kong. I have modified it slightly for better measurements. Very simple steps. MORE»

Recipe #286741

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Mini Brioche Lobster Rolls

Posted by Manami  

These rolls, which are a delightful play on the traditional lobster roll, are quite substantial, so one per person is plenty. Cooked shrimp or lump crab is a fine alternative to lobster. Recipe from "Best Holiday Hors d'Oeuvres Best Recipes... MORE»

Recipe #272012

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Tarragon & Mustard Lobster Bouchees

Posted by Leilani  

One of my sister's friends brought this over for a dinner party. I couldn't get enough of these delicious appetizers. I made sure I obtained the recipe before she left. MORE»

Recipe #260538

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Kenny's Brain Spread

(9 reviews) Posted by Linda's Busy Kitchen  

This is a GREAT appetizer for your next Halloween Party! If you don't have a brain mold, you can substitute by lining a med. size round bowl with saran wrap and making your mold. Once the mold is set, you can take the round end of a knife or a... MORE»

Recipe #260426

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Fresh Lobster Spring Rolls With Lime-Ginger Vinaigrette

Posted by MarraMamba  

Another recipe from Hawthorne House restaurant in SF. I will use shrimp with these since i cant bring myself to cook a live lobster lol MORE»

Recipe #259768

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New England Lobster Spread

(1 reviews) Posted by ellie_  

For World Tour - USA-New England If you ever have any leftover lobster - this sounds like a great way to use it! Recipe source: Bon Appetit (July 1985) MORE»

Recipe #232162

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Southern Lobster Balls W/ Mango Banana Ketchup Sauce

Posted by poo235  

About.com's Home Cooking blog: "This ketchup is a sauce that combines the sweetness of mangos and bananas with an exotic spiciness. Serve as a dipping sauce for fritters, shellfish, pork, chicken, sausage, ham, or appetizer meatballs. Cook... MORE»

Recipe #229926

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Warm Maine Lobster Dip

(1 reviews) Posted by Mimi in Maine  

This is a traditionl Maine dip. It is served warm with crackers or whatever you like. This is something you can make in the morning and refrigerate it till you are ready to serve it. Very good. MORE»

Recipe #215868

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Delectable Crayfish (Lobster)

(1 reviews) Posted by I'mPat  

DH and I had this at restaurant in Canberra nearly 30 years ago, the chef cooked it at the table in front of us, so we have duplicated it many times. It is a special occassion dish or one we have when we want to spoil ourselves (as long as... MORE»

Recipe #215215

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Linda's Lobster Rangoon

(1 reviews) Posted by Linda's Busy Kitchen  

I made these for an Asian themed party at my house, and they were delish! Crispy and full of flavor, these are sure to be a treat at your next social event! MORE»

Recipe #205992

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Lobster Nachos

Posted by Vino Girl  

From Chef Leo of Curly's Pub (Lambeau Field, Green Bay WI) MORE»

Recipe #204729

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Jack Fry's Lobster Crab Cakes With Creamy Dijon Sauce

Posted by SkinnyMinnie  

Another Jack Fry's special!! Crab and lobster together.....pan FRIED in butter!! What can be better? MORE»

Recipe #192333

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Lobster and Crab Cakes With Wild Blueberries

Posted by Elly in Canada  

I have not made this yet, I will update the introduction after I prepare it. Source: Chef Stefan Mueller prepared this for the Atlantic Seafood Festival in Moncton NB in 2003. The chef has cooked for Queen Elizabeth II and President Bush Sr so... MORE»

Recipe #188767

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Lobster Fondue Red Lobster Copycat

Posted by homegirl  

I am not a huge fan of Velveeta cheese, but I do love it in this dish. It is very rich so a little goes a long way and it is best if served warm. I usually substitute the lobster meat for lump crab meat. MORE»

Recipe #170763

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Lobster Vol Au Vent With Orange Cognac Sauce

Posted by Epicurious  

Creamy lobster filled pastries which can be served in either appetizer or dinner size MORE»

Recipe #167727

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Lobster and Cous Cous Sushi

Posted by Peter J  

This was an original idea I had of using cous cous rather than rice for a sushi. I thought it tasted great but don't be put off by the photo, my sushi rolling skills are quite poor (there might be other terms I'd use in less polite company!). MORE»

Recipe #166689

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