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Lobster

recipes

Lobster Salad

Posted by CJAY  

This recipe comes from a little book called ABC Jiffy Cookery. I've had it for over 50 years. I haven't cooked any of the recipes yet. I'm putting them here so I can find them easier. MORE»

Recipe #397877

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Hot Lobster Canapes

Posted by CJAY  

This recipe comes from a little book called ABC Jiffy Cookery. I've had it for over 50 years. I haven't tried any of the recipes yet. I'm putting them here so I can find them easier. MORE»

Recipe #397765

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Lobster Newburg

Posted by CJAY  

This recipe comes from a little book called ABC Jiffy Cookery. I've had it for over 50 years. I haven't tried any of the recipes yet. I'm putting them here so I can find them easier. MORE»

Recipe #397665

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Lobster a La King

Posted by CJAY  

This comes from ABC Jiffy Cookery. I've had it for over 50 years. I haven't tried any of the recipes yet. I'm putting them here so I can find them easier. MORE»

Recipe #397566

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Lobster Crepes

Posted by Cecily Parsley  

Copied out of a Robin Hood flour booklet from 1985. The first paragraph of listed ingredients is for the crepes and the second for the lobster filling. MORE»

Recipe #395170

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Pumpkin Mac & Cheese With Lobster

Posted by ScottySauce  

I have seen mac and cheese recipes with lobster for years and have always loved it. I came up with the idea to add pumpkin and i discovered comfort food gold. MORE»

Recipe #394617

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Stir-Fried Lobster With Ginger and Spring Onions

Posted by I'mPat  

From our local/state newpaper The West Australian in one of their special editions. Saving her to try in the future when lobster (crayfish) become a reasonable price. Times are estimated but have included marinating time preparation time.... MORE»

Recipe #393350

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How to Boil a Lobster - Farm Style - Longmeadow Farm

Posted by Andi of Longmeadow Farm  

Lobsters are cheap by standards — so we make this a meal in itself anytime of the week. I use the recipe from the "Maine Lobster Council". Oh yummy, remember lobster's walk side-ways, and crabs walk straight. You will need a 4-5 gallon... MORE»

Recipe #393264

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Lobster Mac and Cheese

Posted by GingerlyJ  

I make this mac and cheese for my higher end Clientele MORE»

Recipe #389561

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Lobster Salad With Curried Mango Dressing

Posted by Manami  

When you want to put on the "dog" but not the fat, try this colorful salad.Not only is it colorful but downright pretty - serve with fresh bread, pitas or water wafers, if you choose. Bon Appetit The original recipe calls for 2 tsp of... MORE»

Recipe #389267

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Sarasota's Lobster Club With Savory Mayo and Hickory Bacon

Posted by SarasotaCook  

This is decadent for an every day lunch, but this makes a great dinner one night. I love having sandwiches and soup one night as an alternative for a heavy dinner. Besides shop the stores. You can buy a 8 oz lobster tail and that will makes 4... MORE»

Recipe #389041

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Lobster Bisque

Posted by MarielC  

This is my adaptation of a recipe by Mark Bittman. This is easier to make than the original recipe because you don’t need to fuss with cooking live lobsters or getting the meat out of the shells and you don’t need quite as large a pot to... MORE»

Recipe #388028

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Narcoossee's Chowder

Posted by GingerlyJ  

This recipe originally came from Narcoossee's restaurant at Walt Disney world MORE»

Recipe #387636

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Lobster Crepes

Posted by Galley Wench  

A rich elegant meal in minutes. This is a two step process, make the crepes; then the lobster filling. See Lobster -- Baja Style for a quick and easy method to steam the lobster. For the crepes go to Crepes for Two. MORE»

Recipe #386940

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Quick "n" Easy Bouillabaisse for Two

Posted by TeresaS  

Serve this scrumptious soup with crusty bread. Cook as close to serving time as possible. Out of a cookbook called "The Summertime Cookbook". MORE»

Recipe #386873

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Willie's Lobster Wraps

Posted by mightyro_cooking4u  

From McClellanville Coast Seafood cookbook.-Willie Humphrey MORE»

Recipe #386069

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Lobster Eggs Benedict

Posted by College Girl  

Sheer luxury on an English muffin, and sounds more complicated than it actually is.... From Booty Food by Jacqui Malouf... SHORT CUT: If you don't want to steam the lobster yourself, you can have the fishmonger steam it for you so its nice and... MORE»

Recipe #384792

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Seafood Pot Pie

(1 reviews) Posted by Manami  

Bubbly warm goodness under a crispy crust. Another one dish wonder from Ina. House Beautiful Magazine, September 2009 edition. I have tasted Ina Garten's Lobster Potpie and it was awesome - so how can you improve on something so delicious but she... MORE»

Recipe #384612

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Lobster Stuffed Idaho® Potato

Posted by Manami  

Chef Todd English serves this at the St Regis Resort in Aspen, Co. as a big side or a rich main course.created for idahopotato.com/fspro. Rich succulent lobster, heavy cream and mild cheddar are twice baked into a roasted Idaho Potato to create a... MORE»

Recipe #383554

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Grilled Lobster With Curried Butter

Posted by Chef mariajane  

Another fantastic recipe from "Licence to Grill". Anyway that you can serve up lobster is fine with me!! MORE»

Recipe #383452

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