302

Lobster

recipes

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Lobster Salad

Posted by Molly53  

A favorite summertime main-dish salad from the scenic Northeast. From the New England chapter of the United States Regional Cookbook, Culinary Arts Institute of Chicago, 1947. Chilling time not included in preparation time. MORE»

Recipe #300845

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Boiled Lobster With Cilantro Butter & Basil Sea-Shell Salad

Posted by JackieOhNo!  

This is the perfect recipe for an easy, quick summertime meal. MORE»

Recipe #300717

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Barbecue Recipes Grilled Lobster Tails

Posted by JackieOhNo!  

Barbecue Recipes, formerly Patio Recipes revised January, 1985 MORE»

Recipe #294649

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Lobster Mac & Cheese

Posted by DiScharf  

This is Ina's variation on her Grown-Up Mac & Cheese (Grown up Mac and Cheese) and I have had it for a few years and decided to share it today, as I'm making it again this Sunday. Barefoot Contessa at www.housebeautiful.com/0907 MORE»

Recipe #293727

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Shrimp Cocktail

Posted by Molly53  

A very attractive way to serve seafood cocktails is to freeze cubes of seasoned tomato juice until the outside has formed, then pour out all the remaining liquid, and refreeze. At serving time, place the hollow ice cups in center of the cocktail... MORE»

Recipe #292035

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Lobster Cobb Salad Rolls (Barefoot Contessa)

Posted by Annabel31  

Cobb Salad with a twist. I haven't made this one yet, but it looks so good. Really looking forward to trying it! MORE»

Recipe #291395

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Lobster-Toasted Garlic Quesadillas With Brie Cheese

Posted by Chef Rangel  

Awesome Bobby Flay recipe. MORE»

Recipe #289720

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Lobster a La Newburg

Posted by Molly53  

Sub crabmeat for a wonderful variation of this richly delicious dish. Small portions might make a nice appetizer for your dinner party. From the Southern chapter of the United States Regional Cookbook, Culinary Arts Institute of Chicago, 1947.... MORE»

Recipe #289579

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Dublin Lawyer - Lobster Dublin Style With Whiskey and Cream

Posted by French Tart  

A decadant classic Irish recipe which is thought to be at least two centuries old; fresh lobster baked with cream and Irish whiskey - delectable! Though no one's absolutely sure where Dublin Lawyer got its name, locals still insist that it's... MORE»

Recipe #288456

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Lobster Salad Alinea

Posted by Celticevergreen  

This delicious salad was served at a dinner party. I believe it comes from a restaurant in Chicago, Illinois. MORE»

Recipe #288406

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Lobster With Mimosa Dressing

Posted by Sassy in da South  

Nothing is better than lobster for a special meal (well for me anyways) . We made these for our anniversary and just loved the combination of flavors. Preparation/cooking time does not include 2 hours to chill the lobster, so dont forget to... MORE»

Recipe #287385

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Lobster Barraca

Posted by Celticevergreen  

Signature dish of the Restaurant A Barraca Muchaxo in the small community of Praia do Guincho, Cascais, Portugal as noted in a clipping from my grandmothers recipe box. MORE»

Recipe #287018

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Lobster and Caviar Salad With Green Peppercorn Dressing

Posted by Fiona F.  

From Citysuper, a gourmet grocery store in Hong Kong. I have modified it slightly for better measurements. Very simple steps. MORE»

Recipe #286741

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Lowfat Lobster Bisque

Posted by John's in the Kitchen!  

This is a lighter alternative to traditional lobster bisques full of cream and butter...a lot of flavor...not a lot of fat MORE»

Recipe #286287

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Lobster Bisque

Posted by Norelllaura1  

This recipe is from my hometown's BEST restaurant of the Jersey Shore, DORIS & EDS of Highlands New Jersey. MORE»

Recipe #285586

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Lobster Bisque With Port and Rosemary-S. D.-Restaurant

Posted by Grannydragon  

This is another San Diego Restaurant recipe, from Blue Point Costal Cusine. A king of soups, a version that will arch the eyebrow of even the most discriminating gourmet. Very rich, expensive and luxurious. MORE»

Recipe #283422

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Sue's Lobster Cakes

Posted by Linda's Busy Kitchen  

Nothing could be better than Lobster Cakes for us lobster lovers. Great served as an appetizer, or as part of your dinner menu. Tasty and DELISH! MORE»

Recipe #283289

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Spaghettini With Lobster Sauce

Posted by Julie B's Hive  

From Ann Dean of South Tomaston, this recipe placed third in the Maine Lobster Cook-off. Truly unique in that the lobster is cooked in a tomato sauce. Haven't tried this yet but summer's coming and my SIL will be lobstering again. MORE»

Recipe #281250

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Lobster Wraps

Posted by Julie B's Hive  

First prize winner at the Maine Lobster Festival in Rockland. Great for picnics, recipe courtesy of Jessica Yankura. MORE»

Recipe #281252

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Homard Flambé Au Cognac

Posted by Celticevergreen  

The Red Bank Restaurant in Dublin, Eire back in the '60's offered the following very tasty dish to it’s customers. Simple and elegant for an evening of fine cuisine. MORE»

Recipe #280123

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