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Recipe #301617
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(2 reviews) Posted by Spongebob Chefpants
Recipe #301075
selectKey Lime Pie
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Recipe #300072
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0 selected items
From: Japan bound
On Wednesday, May 07, 2008
I am planning the menu for a week of feeding 20 hungry teenagers, and am hoping that someone will know if I am planning enough food :-) These are the items that I have in question:
Japanese Curry (Wafuu): 10 lbs potatoes, 5 lbs carrots, 3 lbs of chicken (will...
By: ~Rita~
Black Bean and Corn Salad ( Dip )
By: ~Rita~
New Allison's Mambo Margaritas
By: flower7
Cool Jazz and Hot to Trot South American Chimichurri Steak!
By: French Tart
By: ~Rita~
Kelly's Rich and Creamy Key Lime Pie
By: Wildflour
By: Lvs2Cook
Review From: Chef #837734
On May 12, 2008
RECIPE: Newtown Limeade
This is a keeper! We served it along with mexican fajitas. It is fantastic. I thought it may be a little too sweet for me, but it was just right. The carbonated water is a very clever addition! LOVE IT!
Review From: Oolala
On May 11, 2008
RECIPE: Nellie & Joe's Key Lime Pie
Yum! I like Key Lime pie and this was the first time I ever made it. I made it for Mother's Day and there's no more left. *When you fill the crust with the mixture, it sits low in the shell just like the photo. I used an electric mixer to...
Review From: Likescooking
On May 11, 2008
RECIPE: Butter Orange Ice Cream
I found this to be too icy (instead of creamy) and the taste of the powdered sugar overwhelmed the fruit. Maybe I'll get better results with churning.
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