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117,107

< 60 mins

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Featured < 60 mins Recipes »

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Hungry Jack Beef Casserole

Posted by xochitl angulo  

From an old Panguitch, UT Relief Society recipe book. I've not made this yet, but it looks good. Sharing for my future reference. Prep and cooking time is a guess at this point. As is servings MORE»

Recipe #400539

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Peanut Butter Cookies

Posted by AmyZoe  

This recipe makes enough for a family reunion (I halved the recipe and still had 4 dozen cookies). I've posted the recipe as originally written. I really like the seasonings--cinnamon, ginger, and cloves. It makes a nice twist on a classic... MORE»

Recipe #400537

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Rice Cooker Chicken, Wild Rice and Veggies

Posted by Chef #1404267  

My boyfriend and I made this recipe from stuff we had around the house one night and it turned out great. Easy, flavorful and healthy to boot! I used a packet of Tyson "recipe ready" chicken breast pieces because I had it on hand, I'm... MORE»

Recipe #400538

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Buttery Poppy Seed Egg Noodles

Posted by Lori Mama  

So simple. Found in Taste of Home Pasta .magazine MORE»

Recipe #400536

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Nut Squares

Posted by Sweet PQ?  

I am not sure where I got this recipe, but it's been in my collection for a long time. You can vary this recipe by changing the nuts you use. I have used peanuts, pecans, or walnuts in the past. Sometimes, I sprinkle a handful of chocolate... MORE»

Recipe #400531

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Popovers

Posted by mersaydees  

Based on a recipe from one of my very first cookbooks: The Encyclopedia of Creative Cooking. These are very nice popovers, and go well with prime rib of beef, in which case I substitute the beef fat renderings for the shortening. MORE»

Recipe #400525

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Mocha Crackle Cookies

Posted by loof  

From a local church cookbook - everyone loves these yummy cookies! Cook time does not include refrigeration time for the dough. MORE»

Recipe #400528

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Chick-N-Caboodle

Posted by Cooking Ventures  

What's better than comfort food? This chicken dish is so easy to make, is lower-in-fat, AND tastes great, too! It's mom-approved! MORE»

Recipe #400524

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Vegetarian Shepherds Pie

Posted by *~Chesska~*  

I made this for supper last night for the family, as we're trying to incorporate more vegetarian meals. MORE»

Recipe #400523

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Mini Sweet Potato Pies W/ Whipped Cinnamon Cream Cheese Topping

Posted by mailbelle  

These sound like a great idea for our office party! Recipe from Aaron McCargo, Jr from Big Daddy's House. MORE»

Recipe #400522

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Mellow Raisin Oatmeal Walnut Chew Cookies - from Mellow Mushroom

Posted by Miss V  

I cut this recipe out of our local paper. These cookies are some work but so worth it!! Toasting the oatmeal is the secret to cookies everyone will die for. MORE»

Recipe #400521

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Candied Pineapple Wafers

Posted by rohanlori  

I found this recipe method in an email from Sara Lee. I haven't tried it yet, but didn't want to lose it. MORE»

Recipe #400520

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Corn and Sausage Stuffing

Posted by BBoop999  

Recipe Source: WW Magazine Nov/Dec 2009 (3 Points per Serving) MORE»

Recipe #400515

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Unfried Chicken - Ww

Posted by Noo  

A delicious 'unfried' chicken recipe,that is so simple,and tastes so good that you won't believe that it's only 6 Ww points per serving.Also good for those watching their cholesterol levels! I usually use boneless chicken breasts,cut into... MORE»

Recipe #400513

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Down South Sweet Potato Pie

Posted by Chef #1365024  

Whether from the North or the South, East Coast or West Coast, homemade sweet potato pie brings out the Southern drawl in all of us. The sweet potatoes provide this indulgent dessert a healthful boost of nutrients, especially beta carotene (forms... MORE»

Recipe #400511

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Oven Roasted Leeks - Whole Foods

Posted by mailbelle  

Was looking for some different sides for Thanksgiving and came across this recipe on the Whole Foods website. MORE»

Recipe #400509

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Spicy Chicken Fingers

Posted by Chef #1454474  

These are mild heat but a kick on the good old chicken strip recipe. It is a quick recipe. MORE»

Recipe #400504

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Rachael Ray's Turkey Stromboli

Posted by Morgan (:  

An excellent use of Thanksgiving leftovers! MORE»

Recipe #400505

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Artichoke Cheese Balls

Posted by PrairieHarpy  

Mama's artichoke cheese balls. MORE»

Recipe #400503

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Rose Hill Chicken Spaghetti (From Gooseberry Patch)

Posted by Lorraine of AZ  

This is not your mother's Chicken Spaghetti. This version is a heated with chile peppers and made smooth and cheesy with Velveeta. It goes together quickly and easily and serves a large number of people. Remember this recipe when you want to... MORE»

Recipe #400500

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Cooking Q & A Forum

TOPIC: Seeking information...

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From: Chef #1454573

On Friday, November 20, 2009

quote The ingredients list says 2 cups of water, but then you mix the yeast with 1 cup of water, and then add 2 more later ... so is it 2 total? Or 3? quote

new < 60 mins recipe reviews

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Review From: MellyMoney  

On Nov 20, 2009

  • Currently 4.5/5 Stars.
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RECIPE: Kittencal's Italian Melt-In-Your-Mouth Meatballs

These were wonderful and easy. I used fresh herbs from my garden and added sage and rosemary. I was missing bread crumbs but used crushed saltines and the difference was minimal. My boyfriend loved them. Half the batch was frozen for another quick...

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Review From: MamaWhitley  

On Nov 20, 2009

  • Currently 4.5/5 Stars.
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RECIPE: Cocoa Brownies

this satisfies my pregnant mama gotta have chocolate cravings every time!! I automatically added a little milk thanks to the comments =) Winner !!!

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Review From: FLUFFSTER  

On Nov 20, 2009

  • Currently 4.5/5 Stars.
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RECIPE: Chicken Stir Fry With Roasted Corn and Beans

This is delicious! I actually had all of the ingredients on hand. Directions were easy to follow, and this turned out fantastic. Thanks for posting!

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