lentils and side dishes

194

Recipes

Spiced Lentils and Cantaloupe

Posted by Susiecat too  

This is an unusual combination, but suspend your doubts long enough to try it. Serve at room temperature for best flavor. MORE»

Recipe #315384

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Leek, Goat Cheese & Lentil Bake

Posted by Mischka  

A great vegetarian mid-week meal for one. Or, a nice side dish for 2. The quantities could be easily increased for more serves. From Australian Women's Weekly Detox. MORE»

Recipe #314071

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Trinket's Vegetable Garden Stew With Lentils

Posted by Trinkets  

This is what you need if you have a garden full of vegetables to use up, can't decide what to cook, or if you need to feed a cold! Really this is a dish where anything goes, add chicken, spinach, mushrooms, tomatoes, basil; OR use vegetable broth... MORE»

Recipe #313720

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Simple Lentil Dal (Dahl)

Posted by Sandi (From CA)  

Don't let the word "Simple" fool you; it's a fairly easy recipe to make, but results in the loveliest of flavor complexities. The mashed garlic, cloves and cinnamon give the lentils a lovely, warm aftertaste and a heavenly fragrance.... MORE»

Recipe #310940

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Green Lentil Salad (Azifa)

(1 reviews) Posted by Engrossed  

From: “The Essential African Cookbook” by Rosamund Grant. MORE»

Recipe #310163

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Vegetable Biryani (South Africa)

(1 reviews) Posted by Engrossed  

From: “The Africa News Cookbook, African Cooking for Western Kitchens”. MORE»

Recipe #309582

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Spiced Lentil Pati

Posted by Gardening Girl  

From BBC Food Website MORE»

Recipe #308357

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Broccoli With Red Lentil Sauce (Eat for Health)

Posted by AJO  

From Dr. Fuhrman's new book, Eat for Health. MORE»

Recipe #305627

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Curried Red Lentil Salad

Posted by FlamingoSushi  

I found this recipe online and noticed there was nothing else like it on Recipezarr. I really enjoyed it. Add cooked chicken, pork, or lamb meat to it to make a nice summer meal. MORE»

Recipe #305535

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Roasted Green Lentils With Tomatoes

Posted by Salvador Vilchis  

Bhunni Saabut Masoor Dal From 1,000 Indian Recipes MORE»

Recipe #303716

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Spicy Mixed 5 Beans & Lentils

Posted by Salvador Vilchis  

Indian Food - Side Dish, comforting Panchrattani Dal From 1,000 Indian Recipes MORE»

Recipe #303713

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Simple Dal

(1 reviews) Posted by Sue L  

Nothing fancy- just basic dal. MORE»

Recipe #303699

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Warm Salad With Lentils

Posted by Akita  

Warm salad to go with bbq or on its own as a light summer dinner. Vegan and very healthy. I made it up because I was tired of the old potato salads for bbq. Ingredients are per person as a main course, and can be adapted according to taste -use... MORE»

Recipe #302942

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Pakistani Shahi Daal and Tarka

Posted by Chef #201972  

This recipe comes from a National Foods Spice Box which is a spice mix for lentils MORE»

Recipe #302883

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Spiced up Red Lentils(Masoor Dal)

(2 reviews) Posted by Sharon123  

Please don't sub brown lentils for this, the red lentils have a very different texture. Serve with rice and lemon wedges. Adapted from The Best International Recipe Cookbook. I have provided a varitation using coconut milk. MORE»

Recipe #300004

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Bea's Baked Lentils

Posted by riversanctuary  

A quick and delicious meatless entree or side dish that we all love out here at the river. Originally posted back in Nov 13 1996 in the Juniata Sentinel, a local paper and shared by my wonderful MIL. MORE»

Recipe #297444

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Ethiopian Lentil Salad

Posted by yewoinfamilycooking  

Simple, delicious, nutritious salad for vegans, vegetarians and all. MORE»

Recipe #292173

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Shorbat Adas(Middle Eastern Lentil Soup)

(2 reviews) Posted by chef FIFI  

This healthy soup is enjoyed throughout the middle east, and although simple in preparation and ingredients, is a very flavorful soup. Adas is considered a main dish mainly because it is so filling, and is usually eaten with pita bread and lemon... MORE»

Recipe #287666

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Adas Polo

Posted by maryannatwork  

or Lentil Pilau, a Persian recipe from "Sephardic Cooking" by Copeland Marks. (I included soaking time in 'passive cooking time'.) MORE»

Recipe #284645

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Lentil-Vegetable Stew

Posted by FrenchBunny  

This is such a great flavoured stew. Wonderful as a side dish and can be frozen.You can skip the Garam masala it won't change too much the flavour. I got it from MSN Food and Entertaining MORE»

Recipe #283343

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